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Name: Le Bouchon Du Grove
Address: 3430 Main Hwy, Coconut Grove, FL, 33133
Telephone: (305) 448-6060
Price range: Under $11
Rating: 3.98

Le Bouchon Du Grove

3430 Main Hwy, Coconut Grove, FL, 33133

(305) 448-6060
Store is closed

Le Bouchon Du Grove Menu

Breakfast

Plain Omelet

Bouchon Omelet

Flat Spanish Ratatouille Omelet

Goat Cheese And Fresh Tomato Omelet

Vegetable Omelet

Smoked Salmon Omelet

Cajun Omelet

Eggs Benedict

Two Eggs The Way You Like It

The Traditional French Breakfast

French Toast

Plain Pancakes

Blueberry Pancakes

Banana Pancakes

Raspberry Pancakes

Chocolate Walnut Pancake

Bagel And Cream Cheese

Bagel And Cream Cheese And Smoked Salmon

Croissants

Fresh Fruit Salad
Les Soupes

Onion Soup

Soup Of The Day
Les Salades

Quiche Lorraine And Mesclun Salad

Roasted Jumbo Tomato

Belgium Endives

Warm Goat Cheese Salad

Warm Fresh Maine Lobster Salad

Grilled Jumbo Shrimps

Caesar Salad

Niçoise Salad
Entrees

Beef Tenderloin Steak Tartare Salad And French Fries

Beef Tenderloin

New York Steak

Fresh Steamed Mussels

Roasted Salmon

Tuna Steak

Paté saucisson Brie And Prosciutto Platter

Prosciutto And Mozzarella Platter

Snails In Garlic Parsley Sauce

Homemade Duck Leg Confit

Smoked And Fresh Salmon Tartar
Les Sandwiches

Ham And Melted Swiss Cheese On French Baguette

Prosciutto And Mozzarella With Tomato

Open Face Provencal Sandwiches
Appetizers

Soup Of The Day

Onion Soup

Les Escargots

Tomate Lotus

Bouchon salad

Endive Salad

Caesar Salad

Warm Fresh Maine Lobster Salad (1 1/4Lb)

Homemade Foie Gras Terrrine

Charcuterie Platter

Grilled Jumbo Schrimp

Fresh And Smoked Salmon Tartar

Provencal Banon Cheese
Entrees

Roasted Snapper Filet

Pan Seared Seabass

Grilled Tuna Steak

Pan Seared Salmon

Snapper Seabass Salmon Tuna Fresh Mussels And Clams

Marinière of Mussel

Pan Seared New York Steak (12oz)

Pan Seared Beef Filet au poivre vert (8oz)

Homemade Duck Legs Confit

Chicken Fricassée

Roasted Rack Of Lamb

Beef Bourguignon
Our Desserts

Caramelized Apple Pie “Tarte Tatin”

Vanilla Crème Brûlée made with Vanilla Bourbon

Chocolate Mousse

Dessert Of The Day

Dark Chocolate Terrine

Cheese Of The Day

Healthy Meal suggestions for Le Bouchon Du Grove

Breakfast

Plain Omelet [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Bouchon Omelet [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Flat Spanish Ratatouille Omelet [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Goat Cheese And Fresh Tomato Omelet [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Vegetable Omelet [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Smoked Salmon Omelet [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cajun Omelet [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Eggs Benedict [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Two Eggs The Way You Like It [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

The Traditional French Breakfast [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

French Toast [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Plain Pancakes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Blueberry Pancakes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Banana Pancakes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Raspberry Pancakes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chocolate Walnut Pancake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Bagel And Cream Cheese [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Bagel And Cream Cheese And Smoked Salmon [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Croissants [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fresh Fruit Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Les Soupes

Onion Soup [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Soup Of The Day [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Les Salades

Quiche Lorraine And Mesclun Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Roasted Jumbo Tomato [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Belgium Endives [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Warm Goat Cheese Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Warm Fresh Maine Lobster Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Grilled Jumbo Shrimps [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Caesar Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Niçoise Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Entrees

Beef Tenderloin Steak Tartare Salad And French Fries [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Beef Tenderloin [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

New York Steak [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fresh Steamed Mussels [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Roasted Salmon [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tuna Steak [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Paté saucisson Brie And Prosciutto Platter [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Prosciutto And Mozzarella Platter [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Snails In Garlic Parsley Sauce [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Homemade Duck Leg Confit [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Smoked And Fresh Salmon Tartar [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Les Sandwiches

Ham And Melted Swiss Cheese On French Baguette [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Prosciutto And Mozzarella With Tomato [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Open Face Provencal Sandwiches [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Appetizers

Soup Of The Day [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Onion Soup [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Les Escargots [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tomate Lotus [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Bouchon salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Endive Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Caesar Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Warm Fresh Maine Lobster Salad (1 1/4Lb) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Homemade Foie Gras Terrrine [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Charcuterie Platter [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Grilled Jumbo Schrimp [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fresh And Smoked Salmon Tartar [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Provencal Banon Cheese [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Entrees

Roasted Snapper Filet [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pan Seared Seabass [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Grilled Tuna Steak [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pan Seared Salmon [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Snapper Seabass Salmon Tuna Fresh Mussels And Clams [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Marinière of Mussel [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pan Seared New York Steak (12oz) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pan Seared Beef Filet au poivre vert (8oz) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Homemade Duck Legs Confit [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chicken Fricassée [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Roasted Rack Of Lamb [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Beef Bourguignon [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Our Desserts

Caramelized Apple Pie “Tarte Tatin” [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Vanilla Crème Brûlée made with Vanilla Bourbon [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chocolate Mousse [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Dessert Of The Day [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Dark Chocolate Terrine [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cheese Of The Day [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Visit below restaurant in Coconut Grove for healthy meals suggestion.

Starbucks ( 3015 Grand Ave )

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Write An Anonymous Review

Katie V.

If you're going for breakfast/brunch I recommend the raspberry pancakes and the fresh fruit bowl. The omelets and french toast are just as delicious as well. Everything was so great and the fruit was so fresh. This place gets 5 stars because I was completely impressed with everything!
(5)
Shannon R.

This is one of my favorite restaurants in Miami. I don't even have words to describe it so I'll just say: If orgasms were food, this would be it.
(5)
Cam C.

Very small place without a/c. Service was quick. The food was very good. We had the raspberry pancakes and the goat cheese and tomato omelette. We were pleased with our food. I will come back.
(4)
Matt W.

Good points: bread was soft and good with house jam. atmosphere is very French. menu has plenty to offer (but no crepes) Bad points: service was terrible. food was poor. restaurant had musty smell.
(1)
Megan M.

I went for brunch yesterday and fell in love. This place is open air, so may not be so great in the summer, but with the weather being so perfect lately, I got together with some friends for Sunday brunch. There is a complimentary mimosa with brunch which was a pleasant surprise for all of us. They also serve fresh,warm bread with jam. This kept us occupied for quite some time. Service was a little slow, but with our bread and mimosas, we didn't mind waiting a bit to put in our orders. I had the chocolate walnut pancakes. They were to die for. Perfectly cooked and the chocolate was definitely great quality. They didn't just throw in some chocolate baking chips. My friends tried a variety of things, and were all pleased with their orders. The best part was my bill. Less than $10 and the amount of food we consumed was insane. We went for a long walk around the Grove after that just work off some of the meal because we were so stuffed. The decor is great. It's a little bit kitsch with all of the French signs, posters, and various art on the walls, but it's cute and I really loved it. I felt like I was on vacation. They made me want to have my birthday there. There was a birthday in the house, and it was a big production. Everyone loved it, and we kept hearing "I want to come here for my birthday" from nearby tables. I'll definitely be back. I can't wait to try lunch or dinner here, and I'm sure the brunch will become a regular spot for me.
(4)
Amanda H.

On our last day of vacation in Miami, my boyfriend's brother had the brilliance to show us around Coconut Grove. One of my favorite spots of the entire week, the Grove is also where I found my favorite French eatery. Anywhere. (Keep in mind I've never been to France, so there are a few serious contenders for this spot still waiting for their turn at bat). This neighborhood has three French restaurants all within a block of each other, so little, genuine Bouchon has some competition. But the moment we peered into the open French doorways, onto walls plastered with football paraphernalia and European signage, wooden tables set with antique sugar urns and tiny flower vases and diners conversing in French, it was fairly obvious we'd picked the right spot. Our server was great - attentive despite the busy lunch and personable, with a healthy dose of friendly sarcasm. (I was pretty pleased when he gave my friend, who's a big guy, a hard time about not finishing every last mussel in the enormous pot they were delivered in). My salade nicoise was impeccable - the greens fresh, the eggs perfectly boiled, the tuna tender and expertly cooked. My boyfriend had the fresh mozzarella and prosciutto on a soft baguette that looked unbelievable (and he confirmed these suspicions after polishing it off in a hot minute). The pomme frites gave American fries a run for their money and the quiche also looked phenomenal. Et comme dessert? I highly recommend the chocolate mousse. Soft and airy, but superbly cocoa-y (word?), it comes in a little pot with a side of sweet cream (which I shamelessly used to top off my espresso, it was that good). All around a perfect experience. No better way to top off an afternoon in Coconut Grove. ~a
(5)
Patrick L.

I'm a little ashamed to say I'd never been here before this morning. Oh sure, I'd passed by COUNTLESS times on the bike. I'd see people sitting at the tables in the open-air storefront with their little mimosas while I'm sweating my butt off pushing the pedals, and I'd think "aw, that looks nice." I figured it was just a tourist joint, albeit one that has hung in there for a long time. In any event, my friend was threatening to take me to brunch for quite some time, and today she finally dislodged me from my Sunday morning routine. We sat at one of those prime people-watching tables right by the sidewalk, and yeah, it was quite nice. The complimentary mimosa came before the menu - score. Big basket of rolls accompanied by some excellent framboise jam. Cafe au lait. I ordered the smoked salmon omelet, which came with a side of taters. Tasty. It was nothing that even I couldn't easily whip up.....but making this for myself and pouring my own mimosa to have in my own living room just wouldn't have been as fun. I see now that Le Bouchon is difficult to resist on a lazy Sunday morning.
(4)
Stephanie L.

When I get a little homesick I come for dinner... au Bouchon. Best french food in town therefore the place is always packed but it's worth it. Reservation recommanded! The restaurant is unique by all the little touches of France on its walls. It would take many days to capture all the details of the decoration. The atmosphere makes it a great family friendly place. A plus is listening to the french radio. Nostalgie! The food is so good it makes you melt on your seat. The chef, Christian is terrific and the specials of the day are totally must try! I remember loving the sanglier they had for the Beaujolais Nouveau menu. On their dinner menu I've has the seabass, the mussels, and the duck leg confit. Everything was perfectly cook and very tasty. Excellent service Ã la franÃ§aise and bonne humeur. The only negative point is that the restaurant is too small. They need more tables. Will come for dinner again...and again.
(5)
Aline C.

For me this is one of the best restaurants in Miami. It never disappoints, the food and service are outstanding. I usually go for the specials, but the other day I tried the chicken fricassee and wow, it was delicious. The only thing I don't like much is that the tables are very close together, so close that it seems we are all part of the same party. It's fun, but if you are on a first date for example, it could be awkward. Be careful, the couple seated next to you can hear everything you say.. :)
(5)
Michael C.

Ate here a couple of times. Both times with my wife and son. Location is excellent in Coconut Grove, menu is fine, pricing is meh, and atmosphere and attitude is very French. Recommend it for dates, maybe a business lunch or a decent sized party. Not a place for kids. If you bring a child under 10, ask for grilled cheese on a baguette, if the chef is in the mood, he may oblige.
(4)
Mindy G.

Best sea bass. Romantic ambiance. Great service. Gratis champagne. How could you go wrong? Easily the best restaurant in the grove!
(5)
Adalberto M.

Always wanted to try this place for Dinner. Finally had the opportunity. Saturday night, it's packed, so be sure you made reservations. If you want to have the best view, reserve the table(s) that are inside but are opened to the outside street (you'll get it when you see it). The place is very much themed "French" as you would expect. You will be sitting in tight quarters as they cram as much tables as they possibly can. However the atmosphere is very cheery and loud. Definitely one of the top spots people pick to dine in the Grove. Although we reserved at 8pm, wasn't seated immediately but was given complementary champagne. Great gesture! No appetizer because we wanted to dig right in. I had the special of the day, grilled sea bass with champagne risotto and asparagus. Excellent choice if you want to have a light but filling meal. My fiancee had the chicken fricassee with mushroom risotto. Huge portion, could possibly share if not feel free to pig out because it is delicious! Wonderful place to celebrate a birthday. They play this insanely loud music announcing the birthday. The entire restaurant will clap and join in on the celebration. It's all in fun. Overall, wonderful place. A bit pricey but definitely worth it.
(5)
Shams B.

Holy crap..... this place is f'ing amazing. If I had to sum it up in one word, it'd be wow. I got to go to Europe last year and when I visited Paris I didn't think I'd be able to enjoy authentic French cuisine again without paying the $$$$ symbols on yelp. When we first arrived we had to wait for a bit and they provided all of us with mimosas (I don't drink so I just gave mine to my buddy) to make up for having to wait. How long was our wait? Not even 10 minutes. They brought out baskets of baguettes which were freshly baked along with this delicious jam. I ordered a goat cheese and tomato omlette... it was amazing and they didn't skimp on the fillings. I would definitely recommend this place to anyone in the Miami area.
(5)
Vince E.

Le Bouchon is a nice French installation in Coconut Grove. The food was decent to good, with the Flank steak being the outstanding entree of the night. Extremely tender and well marinated. It certainly had a spicy kick and the flavor ran full through the entire piece of meat. The duck confit, however was a bit dry. The place is very busy, which I can't blame them, however, the waiters are very rude regardless of that fact. Given there was an empty table inside away from the street, they insisted on seating us out next to the cold and rain, and basically where everyone congregates as they wait for a table. After incessant prodding, they finally let in. Service inside was also just sub-standard to standard. Tip- $25 corkage fee.
(3)
Peter D.

Came here on a Monday night with no reservation and it was surprisingly not as busy as many have reported it to be on weekends. The food was absolutely delicious. I skipped over the appetizers and went straight for the Chilean Sea Bass and accompanying Risotto. It was out of this world. I had little expectations considering its location and also the locale it attracts, but then quickly changed my mind. The food was really, really good. The waiter also gave each of us a glass of champagne. What a place! If I ever appear in the Miami area again and want to splurge, this may be the spot!
(5)
Martha M.

Service was impeccable. Me n the hubby decided to split the blueberry pancake and the Bouchon omelette, it was nice that the server actually split everything for us saving us the trouble of doing it. Now for the food. I was looking forward to those amazing pancakes I've heard so much about.. But didn't get that. They were, ok. Too eggy I think, I guess that's how the Europeans do it, since they were similar to the ones I had in Ireland. The same for the omelette, it was just ok. The quiche on the other hand, as well as the baguette sandwiches, were amazing. The baguettes well stuffed and very cheesy. The quiche was creamy and savory. The free mimosa was a nice extra! Overall, I wish I could give 3.5 but I'll be generous, hoping they were just having an off morning. I'll try it one more time for dinner. No, on second thought, I'll give the three. Overall, I think that's more appropriate.
(3)
Jaclyn G.

Oh, zee French! Zee crusty bread, zee wine, zee stylish berets hanging from their perfectly coiffed scalp. OK. So that's a bit of a misnomer. You're probably not going to catch any striped chemise/beret action at Le Bouchon (maybe). BUT, what you will find is authentic, simple, hearty French fare smack dab in the middle of Coconut Grove. You've likely passed it a million times. Stumbling out of Sandbar's back entrance with a Bud Light in hand. Or furtively making your way to the neighboring head shop for some..."posters." It's a curious little yellow den overflowing with French memorabilia and checkered tablecloths. Quaint, charming and altogether warm and comforting - I couldn't resist and finally stepped in one overcast Sunday morning. The gratis mimosa was a ray of sunshine on an otherwise gloomy Miami morning. Nice balance of bubbly and OJ and the perfect compliment to a fresh basket of piping hot, crusty French bread and raspberry preserves that were brought to the table. I ordered up a Cajun omelette filled with shrimp and a variety of zingy spices. The omelette? Perfection. Slightly oozy (re: not overcooked and dry), yet fluffy, and threatening to spill off of the plate. The accompanying potatoes, while few in number, were thick and flavorful. Our waiter...a smiling charmer. Quick, efficient and a bit of a jokester. Alas, I have one glaring regret. If you go...do NOT pass up the pot of mussels with pomme frites. GOOD GOD. As I began to tuck into my omelette, a large earthenware pot floated magically past me with an accompanying basket of fresh-out-of-the-fryer fries. It's been over 24 hours and smell of that dish has yet to leave my nostrils. So basically, I'll be back there tonight. Viva zee mussels!
(4)
Wade M.

AUTHENTIC FRENCH - SNOBBY - MIXED QUALITY. We went to a mostly empty restaurant, and were told to sit wherever we wanted. When we sat down, the waiter came over and asked us to move. Odd. Two of our meals were very good, the chicken was dry, and the escargot had a very strange taste. We left full, but not in a hurry to go back.
(3)
Whitney K.

As a self-proclaimed francophile and ex-expat, I had high expectations for this place. I came for brunch and was greeted with mimosas and crowded tables that suggested I was in for an authentic taste of France. Service was appalling (even by French standards), the food was cold, and the menu was limited. I'd like to say it was an off morning, but I'm not convinced.
(3)
Nicholas M.

I love coming to this place. I would rate it 5 stars if it weren't so close to some noisy bar. The food is excellent, tuna steak was great! Champagne when you sit down to go with some awesome bread. Wait staff is very friendly and some are actually french. We met the chef last time we went who looks very french! All in all cool place, I come once every couple of weeks for dinner and I'm always very happy.
(4)
D P.

Loved this place. Came on a Sunday and there was barely a wait. I was with a group of four and the lobster salad and salmon were to die for. The omelettes were good but the others are a must. Service was also great.
(5)
Tony R.

We went for dinner on a Saturday. Consistently good. Service efficient and professional. The sea bass special was delicious. Their seafood in papillote was excellent. Desserts are so-so. Thankfully we missed the "illusionist". Surprising that a French chef would tolerate such nonsense! Illusionist indeed! Reservations a must. Go for the food and skip the nonsense.
(4)
Andrew R.

I do believe that this is my favorite brunch place of all time! The atmosphere, the staff, and the food totally usurped my previous favorite: a standard brunch buffet at a good Italian restaurant. The atmosphere is amazing. Cramped little wood tables, pretty tablecloths and table decorations, lots of stuff to look at on the walls, and the french doors that opened onto the sidewalk made it seem like I was dining in France! Probably. Maybe? I've never been to France, so I have no clue, but it was definitely unique. It was pretty hot and humid too, being a summer day, but it was bearable with the fans and I'd prefer having the breeze anyway. All of the food sounded so good, but I settled for sharing a bowl of french onion soup and a Croque Madame (one of those secret menu things....its a Croque Monsieur with an egg....get it? get it? hardy har har). The sandwich was standard, although the bread was pretty good. It was a large portion which was a good deal for the price. The soup....ooooooh my. It was amazing, definitely up there in my favorite french onion soups. Still nothing has topped the stuff I got for Mardi Gras on Soulard in St. Louis one year, but this comes close. The staff was great. Very attentive and only gave me a slightly weird look when I just ordered a cup of soup for breakfast. Oh, and complimentary champagne....awesome stuff. P.S. Make sure you tell them that its your birthday...you'll be surprised and hopefully not too embarrassed.
(5)
Cassie G.

Stepping into Le Bouchon du Grove, you feel like you are escaping the flashiness of Cocowalk and instead, immersing yourself in a bustling cafe far away from Miami. I have been here for dinner before and absolutely loved it but finally made it to grab brunch. I got Eggs Benedict and had a taste of my friend's omelet. Both were wonderful but my favorite part was probably the jam that accompanied the warm french bread they brought to our table the second we sat down. Add mimosas to the mix? And I'm in heaven. It seems like there are way too many waiters for such a small place but watching them work together and joke around with eachother just adds to the pleasant experience. So now I can confirm: from morning to night, Le Bouchon is a great place to be.
(5)
Laura R.

I need to go back! Only got to try the brunch on a weekend visit- eggs benedict were perfect! Coffee really well made and the ambiance is very french! Its like being transported to paris for brunch!
(4)
Riselda R.

Had dinner here yesterday and it was amazing. The baguette is baked on the premises and it is crusty and chewy at the same time. For appetizers we ordered the escargots and they were delicious. My main meal consisted of the pan seared sea bass with mushroom risotto. Oh my goodness! It was the best sea bass I've ever had. The risotto wax cooked perfectly. It spread in the plate as good risotto should. I was in food heaven. The service was excellent as well.
(5)
Hannah S.

Vive le France! A charming sidewalk cafe, complimentary mimosas and warm bread, butter and jam - it's like I died and went to Paris. While I'm not the biggest fan of France in general, their sidewalk cafes are world-famous, and for good reason. There's nothing more enjoyable than an afternoon spent people watching and sipping coffee or cocktails. Le Bouchon du Grove does an incredible job of recreating this experience, down to the nonchalant waiters content to let you sit for hours, reading the paper or chatting away. Sometimes, this can get a little over the top, as there's one waitress who's pretty close to being rude. But, it's forgivable in a French establishment, I suppose. Frankly, I don't even need to eat anything more than the bread they bring, it's SO delicious, but their food is pretty excellent too. I've had the omelettes - quite tasty. My mom, a longtime French resident (back in the day), fell in love with this little jem, just as I knew she would. It's definitely made its way into my brunch spot rotation. Bon appetit! (Keep in mind, while one complimentary mimosa comes with brunch, they're overpriced when ordered on their own - $10. Kind of a rip. Also, one time, they failed to give me the complimentary mimosa, though I was there for brunch. Not sure why ... so it's best to ask on that one.)
(4)
Jen D.

I' ve been here about 3 times and highly recommend it. I really like their duck with rosemary; a break from the typical duck with orange sauce which in my opinion just kills the duck's natural taste. I have also tried their "papillon"- steam seafood in broth. Very good! Chef always around asking customers if they like their food. Nice place and not too expensive.
(4)
Michelle C.

We've been several times now and the service is consitentaly great. **You do have to make some sort of sign that you want the check. They don't bring it automatically. That's kind of a european thing, kind of a I-don't-want-to-give-up-my-good-people-watching-Âseat-just-yet thing. They aren't going to assume that just because you finished eating means you are ready to leave. My husband loves their eggs bendict as well.
(5)
Jacquie N.

Le Bouchon is the closest one can feel like sitting in a little cafe/bistro in a bustling part of Paris. Sitting in the window table facing the streets, there is a strange and pleasant feeling of time and space bending. The back drop is an un air conditioned bistro, with french waiters huddling around the the Tour De France on a small TV. As you look outside, it is the Grove, with locals and tourist languidly making their way. My Parisian Grandfather passed away yesterday. My mother and I torn by the inability to just hop on a plane and be there with the family. I am the American granddaughter, the mono linguist. Sliding in early, with a friend, I feel somehow closer, even as my heart aches. But taking our time over a plate of Charcuterie and mimosa, taking the time to talk, eat, savor and watch those around me. It worked a little balm into an aching heart. For this, I am thankful. They do not have an extensive menu, as the shouldn't. What they do, they do very well. If you want to speak a little French in this Spanish town, here is your small escape.
(5)
Gigi U.

One of my favorite restaurants when I travel to Key Biscayne. It's always packed and the food never disappoints. It's a small, lively French bistro where the servers and customers all seem to be having a good time. French baguette was served warm - I love that! I had the French onion soup and sea bass with tomato risotto which were both excellent. If they are running behind, they give you a glass of champagne while you wait - that helps kill some time while enjoying a nice cocktail. Food is consistently very good. Mussels arrive in a huge pot, enough for 3-4 people. If you are in Coconut Grove, you must eat at Le Bouchon du Grove. You won't be disappointed.
(5)
Ronnie G.

Have to try crawfish omelet with bloody Mary! Great brunch, service and atmosphere!
(5)
Brian K.

Love to visit Le Bouchon when visiting the Grove. It feels like an authentic french bistro and the food is excellent. I always seem to get their escargot to start, but everything I have tasted has been top notch. The location is excellent, and it is fun if you can get one of the tables by the open windows to the street. Good people watching. It is a very small restaurant so be prepared to be sitting very close to your neighbors, but it is well worth the experience.
(4)
Heather M.

This is a Grove staple that keeps on kicking, and it is a charmer. The food is good, the decor is kitschy and laid-back (rare in Miami!!) and the service is typically condescending French (the waiter described a Tarte Tatin as an "apple pie cooked upside down," love it.) The brunch is a really good deal here. The lobster salad is very good, though on my most recent visit the meat was a little chewy. The baguettes that they serve (and serve, and serve) are amazing, especially considering that finding a good baguette is hard in Miami (sorry Don Pan.) The chocolate mousse is also quite good. This is a perfect date spot, as long as you come and go before the throngs of UM kids swarm adjoining Sandbar and neighbor tavern (read: do not go on a Thursday-Saturday night.)
(4)
Wendy O.

The good...charming little French restaurant, and very good food. I had salmon with a pea puree...which sounds awful, looks like baby food, but was actually quite good. The bad...we were squished into a little table outside the door in a shopping arcade, hardly room to move. The service was rushed, they were very busy, it was hardly a relaxing dinner experience. But, considering the quality of the food, I would go back if I lived closer.
(4)
Ali L.

true french cuisine! the most delicious french onion soup in our neighborhood! love the cozy seating and true french decor. great experience!
(5)
Diana Z.

Ok, so this is officially my favorite restaurant. The food was outstanding. I ordered the salmon over sweet pea puree and black truffle. Sooo good. The ambience was great too. Small, little cozy place. I'll will be back here over and over again.
(5)
Lulu P.

Best place for brunch in Miami! Food is fresh, tastes delicious and service is great. I have been here on Sundays where I thought it would be impossible to get a table (like on Mother's Day) and have been very fortunate each time. Even my mom, who is hard to please loves this place. My kids love the food too! The traditional breakfast consists of two eggs, bacon, bread, potatoes. I have also had the omelets and sandwiches. None have disappointed. The tables are very close to one another and so some may not find it comfortable, but that is part of its charm. On Sundays, you get complimentary mimosas. Best of all, there is a seriously hot waiter. I don't know his name, but I enjoy looking at him and his incredible body. Sorry, husband. :)
(5)
Lourdes P.

I ate there many years ago and I'm glad it still exists. The ambiance is a little to Elbow close. But, I love the Grove and always will even with it's changes. I really like this Restaurant and if I remember correctly the Food was Excellent and also the Wine.
(4)
Noti J.

2nd BEST RESTAURANT IN MIAMI - HANDS DOWN!...Technically its the best, now because House of India closed down. You have to get the Chicken Fricasse, it is seriously the best thing on the menu, but everything else is a close 2nd. Weekends are always jammed packed, so you have to make reservations if you don't want to wait an hour and a half.
(5)
Erleen G.

You had a rough Saturday, its now Sunday morning, you got to sleep in and wake up to realize its gorgeous out, what comes to mind? If you love food as much as I do, the answer is brunch! Only for me, I am so often disappointed with weak mimosas, soggy toast and a pissy staff... until last Sunday that is. This little Gem is perfectly located, quaint, intimate, and authentic. As for the food, let's start with the bread. No one expects the french to mess this up but I surely wasn't expecting perfection. Can I have four loafs to go please? Moving on to their mimosas, first one is on the house and delish. However I am pretty sure the one we ordered after was different but still good. My eggs Benedict burst with the touch of my knife (if you "ew" at this then you don't know how to eat eggs Benedict) God was it wet and messy and amazing. Second best I've had. I didn't try but was told the mozzarella and prosciutto sandwich was "off the hook"... it did look yummy and I wasn't offered a taste so I'm SURE it was! The only downfall was sitting near the sidewalk and being uncomfortably hot. But it wouldn't stop me from going back and even attempting to eat one of those spectacular looking union soups I saw go by, yes even in this weather. Can't comment on the price as I was treated but I did catch a glance at the menu and it seems very reasonable for brunch... The best brunch I've had in a while at that. :)
(4)
Jerry R.

I would give 2.5 stars if I could. This was a brunch with high points and some very low points. The meal kicked off with a complimentary mimosa, which was nice and fresh. A basket of warm french bread with grape jam and butter was delivered next, this was nice but nothing special. Good enough start. I ordered the eggs benedict with potatoes. The potatoes were the stars of the meal. They were very crispy on the outside and well done on the outside, they seemed very fresh with just the right amount of butter and a few crusty bits. I would have preferred a bit more seasoning but they were delicious to be sure. Now the bad news, the eggs benedict were very poor. The eggs were overcooked, the yoke was nearly solid. The english muffin tasted as if it had just been pulled from a package and thrown on the plate - not toasted, buttered...nothing. The hollandaise was very poor, not well seasoned, not light and creamy, it was much top think. The ham tasted cheap and had grizzle. Overall this was an extremely poor dish. If the eggs benedict had been better this would have been a very nice brunch, as it is it was less than impressive.
(3)
Kellie K.

I have now been here for brunch and dinner and have to say, very impressed both times. You get a free glass of champagne AND they have the best mussels around. You get a huge dutch oven filled to the brim with mussels; enough to fill up at least 3 people. The ambiance is cool as the restaurant is filled with french memorabilia and if you have a birthday, well get ready for a fun surprise:)
(5)
Marcos R.

Great little spot in the heart of Coconut Grove. They open up the patio doors the lead onto the side walk, which lends itself to plenty of people watching. I had the Croque Monsieur. It was o.k., but the Kronenbourg 1664(French lager) complimented it well and made for an overall decent meal. I would definitely go back and try their brunch menu.
(3)
Stephanie L.

Mais oui! If you're in the Grove and looking for a tasty brunch spot this is definitely one of the better options. They start weekends off right, with a complementary mimosa (or two if they are feeling generous). While you peruse the menu you are given warm, flaky bread and they give you a fresh berry (seeds and all) preserves to spread on top. As for the actual breakfast, my favorite is the cajun omelet. I was afraid it would be a bit spicy, but I've found that this is not at all the case, and instead it is just very flavorful and the shrimp inside taste very fresh. I'm not a big fan of sweet breakfasts but friends and family have really enjoyed their fluffy raspberry and chocolate walnut pancakes. For brunch or a light lunch, the quiche is also scrumptious, with the perfect almost custard-like texture. The French onion soup is another fantastic choice, very warm and hearty! The atmosphere is cheery, with bright yellow walls and kind of a mish-mosh of French country items and art. Sometimes the birthday songs are so loud and crazy you think someone had a seizure and the ambulance is arriving. Deafening! Contrarily, it's kind of a chaotic fun, and the staff are all very attentive and friendly. The biggest negatives are that it can get a little cramped since they pack some many tables in such a small space, and since it is open to the outside and alleys, it can get hot. Also, I've definitely had much better Croque Monsieurs in Miami and light-years better quality in France. Overall though, this can be a charming spot to people watch and have an enjoyable meal!
(4)
Jessica L.

I fell in love with Le Bouchon. I would go for breakfast/brunch and not only was the food fantastic but I loved hearing the waiters talking/yelling at each other in french. The walls are eclectic and covered with various signage French related or Miami. The place is small and there can be a wait, but it is worth it. Certainly a hole-in-the-wall, secret treasure. It is a lively place full of energy and the food holds its own. I have not eaten dinner there, the entrees look expensive but if you have the money to spend I would not doubt the food would be worth it. This is probably my favorite brunch spot, not just in Miami, but anywhere.
(5)
Marina V.

Had a coupon (excuse me...Restaurants.com) for this quaint little bistro and decided to try it out Friday evening. Not knowing there was a ''downtown grove'' run, we decided to sit toward the front , facing Main Hwy, to cheer on all the runners, albeit with a glass of ...CHAMPAGNE !! Tres magnifique! Being the original George's, I see the resemblance, yet much more understated. Something about the evening perhaps, but the ambiance, the quaint surroundings, the company : ) It was just very enjoyable. I start with the french onion soup, and the BF with the escargot (but of COURSE!) oh MAN....each was quite flavorful. The main courses of chicken ceasar salad and the special veal rack were on par with some of the best dishes we have experienced. Pair that with a nice, middle-of-the-road bordeaux , and we were set. Having stuff ourselves, we swore off dessert...until we heard dark chocolate flourless cake on the menu. MMmmmm CHOCOLATE.... So, 17 seconds after it arrives, we don't even remember inhaling it! LOL... Great little bistro. This is one that makes the list for us.
(5)
E S.

The food is not bad, but really overpriced (entrees are between $25 to $29). Also whenever there's a birthday, they blast some techno song at an ear-piercing volume. It doesn't make for a relaxing meal. Neither does the temperature of the restaurant: the open door dining experience means you hardly feel the AC. I went another time because my family made reservations. I ordered onion soup. It took forever, and, it was lukewarm, tasted a little sour and hardly had any broth. I thought nothing of it until later that night when I was throwing up. Onion soup - how hard is it to get that right.
(1)
Grant P.

To start this review out, I'll begin with the positives: This place has a lot of character and the service was great--very attentive. Having worked in a French restaurant through college I have a certain appreciation for many of the small things. The complimentary champagne was a great touch too. The bread, while tasty, was served cold-room temp with hard butter straight from the fridge. The tables are not big enough to accommodate a bread plate. A warming drawer would have made the bread experience that much better, but hey, it's complimentary. We got a late start, so we arrived at the restaurant just before 10pm. It was still fairly crowded. The first table we were seated in was unusable. I'm not a large guy (5'11, 165ish) and my back was pressed against the wall and my knees were touching my date's. A table was freed up near us, so we moved. Problem solved, but that table could probably be eliminated and the rest of the surrounding tables wouldn't seem as cramped. When it was time to order, they were out of several items including most of the fish dishes. My GF was set on the Sea Bass, but ordered the NY strip instead since the fish was unavailable. The steak was a poor cut, and much thinner than a typical NY strip I've seen. It was also overcooked, but perhaps a good thing considering George B's review. However, the service handled it very well and removed it from the bill without any hassle. Credit to the staff. My lamb dish was very good. Our grilled shrimp over tomatoes appetizer was also excellent. BIRTHDAYS--while fun the first time around, this LOUD music was very annoying by the 3rd time. I didn't really see anyone who was truly enjoying it. While it's better than a song and dance at Applebee's, perhaps turn the volume down just a little and don't overdo it. 3 times in one sitting is too many. I gave this 2 stars because the description next to it said "Meh. I've experienced better." which is exactly how I felt. I probably won't return. I've had much better experiences in The Grove.
(2)
Juan S.

Good, but not great. A lot of positive reviews for this place; however, I don't think it is all that. Pros: -Brunch was good (Delcious french bread and preserves, complimentary mimosas, tasty omelettes) -Atmosphere...Tacky yet cool at the same time... -Authenticity: French management and staff -Sevice: Friendly and attentive Cons: -Price...expensive. Especially for dinner. -Portion sizes...just ok; unfortunately, still left hungry after an omelette and pancakes Overall, i think this is a very nice place, but its overpriced.
(3)
E-and-K R.

Food is mediocre, nothing to write home about. The service staff is rude, and the service itself is terrible. Stay away. A good way to ruin your morning.
(1)
Pamela H.

This place was great! I loved the French-speaking staff, the funky bistro decor, and the heavy, old wooden tables. I went here for brunch this past weekend and got my usual go-to, eggs benedict, and they were perfect: the sauce was spot-on, the portions not overlarge, and it came with delicious warm French bread and raspberry jam. The service was excellent as well. The waiter accidentally brought my boyfriend and I two mimosas instead of just one, and not only let us keep the extra free of charge, but removed both from our bill! I will definitely come back to try more of their tasty creations!
(5)
K. N.

lovely atmosphere. ordering the hot chocolate to go with the bread was great. the ratatouille omelet was nice, different...not my fave, but tasty enough. I would go here again. other people in my party enjoyed it as well, and they were nicely accommodating to our group on early Sun morn. Nice that a bench seat was an option, as one person brought her baby and needed extra room for the carrier.
(4)
CJ L.

Great country-style French cooking. We had the six-hour-braised beef brisket served with ratatouille, and the chicken fricasee. Both dishes were excellent. The brisket was "fall-off-the-bone" tender and was well-complemented by the sweet-tart taste of the ratatouille. The chicken, in its traditional creamy-sherry sauce, was served in a big pot together with risotto and mushrooms. I kept spooning up more and more of the tasty bits of rice and sauce straight out of the pot and into my mouth, even though cholesterol-death alarms were going off in my head. No five stars? Well, it was S. Florida in August, and they have the open-air bistro atmosphere thing going on. When it's 93 outside the breeze and the big fans don't help. I'll take A/C over atmosphere...but YMMV. Prices are typical for bistros...dishes run about $15-$25 each. The square footage is not large...call ahead if you have a big party. Parking ($4-$6) was pretty easy to find down the street.
(4)
Liz E.

We had an absolutely wonderful lunch here. The BF and I were out strolling and wanted a quick bite for lunch. He wanted French, so I said oui. Our meal was AMAZING. First. The bread. The bread. Oh. my. goodness. It was quite possibly the best bread I've had in my life. They brought us a generously filled basket of bread before our meal and I thought "wow, that's a lot of bread." We ate it all. The outside was a symphony of crackle, the inside was soft and tender. If heaven was made out of bread, it would be like this. Next. Our meals. BF got a simple salad, dressed with a red wine vinaigrette, with warm goat cheese toasts on the side. Perfect. I got the prosciutto mozzarella sandwich (more of that delicious bread). The sandwich was huge and I ate it all. It was one of those things that I just kept eating because it tasted so good. It came with french fries. These little golden morsels were perfection. I literally am at a loss for words at how good everything was. Finally. The service was lovely. It was very relaxed and casual. The decor is an eclectic bohemian-like mix of everything from wine bottles to soccer jerseys pinned to the ceiling.
(5)
Whitney M.

Their brunch is exactly what I felt it would be after reading Yelp, and maybe even more. We had delightful service (he was actually French) with multiple mimosas, fresh omelettes, the best Eggs Benedict, and a salad nicoise to die for! I felt transplanted into a true French cafe with the ambiance, cappuccinos, and basket of fresh French bread that I could not stop eating. I would love to go back there for brunch and salads again!
(4)
Meli G.

For brunch, this spot is definitely as good as it gets! It is a bit pricey, but they give complimentary mimosas upon arrival and it has great energy - they play fun, dance music and their French waiters a go, go, go! Their eggs benedict is my favorite of any restaurant so far, their pancakes are thin and delicious and their latte is so good and I loved how it's served in oversized coffee cups. It's usually packed and you may sit very close to total strangers, but I've never had a problem with that. I've also gone twice for dinner. I've had the chicken fricassee...delicious!!! it was served with mushroom risotto and their mussels and fries are great too.
(5)
Donna H.

Love the mussels. Great food, great service in a cozy street-front bistro! Reserve the table by the window, sip your free glass of champagne and survey the bustling streets of Coconut Grove while enjoying a fabulous French meal. This place is an all time fave.
(4)
Matt W.

Went there for lunch. Nice food and decor. Attentive service. Un dÃ©lice !
(4)
Rodrigo P.

Always great food, sometimes packed, but the waiting is worth it.
(5)
Caribbean Cruisine C.

The foie gras is a must. Don't be discouraged by long lines: champagne on the house for those who wait.
(4)
Jorge G.

TrÃ©s Magnifique. I love this place!! Bruno always wlecomes you withj a glass of bubbly (mimosas for Sunday Brunch) The food is excellent and the portions are generous. The best things about Le Bouchon is hte ambiance and the service. Great for couples if you get a and small groups. The salmon appetizer is exquisite and the NY strip with Shallot confit is always good. Treat yourself to brunch one day you will not be disapointed.
(5)
Harry S.

Our family of four visited Le Bouchon du Grove for dinner last week at the recommendation of our hotel concierge and are we glad we did. This is probably the most friendly and welcoming French bistro you are ever likely to visit. From their warm welcome, complementary glass of sparkling wine and the very, very good food, it was a winner from start to finish. The portions are very generous and ample for sharing (although we didn't). From the fresh and delicious salads, the tasty (and garlicky) escargot, to the NY strip, wonderful chicken fricassee and tarte tatin - it was a great meal. If we lived in Florida we'd definitely be regulars here - it's that good and welcoming!
(4)
pura.vida n.

This is a very cute restaurant in Coconut Grove just by the back entrance to Sandbar. With the french decor, low romantic lighting, free flute of champagne, and real french speaking waiters how can you not be in love with this place. The personal space is very...european. My boyfriend and I shared space with another 2 top pushed against ours. Its pretty loud in there so we still felt private. The food was good, maybe a wee bit overpriced. Wine list favored bottles but all about $9-12 a glass. Cheapest $7.50 I believe. If you want to embarrass your friend bring them there on their birthday and arrange a dessert with the waiter. They play this awful wierd rap song...something...really loud. Strange. Why no, I dunno, french music. Make a reservation on the weekend. Each bill about $35 with one glass of wine (+ one free lass of champagne).
(4)
Miriam B.

This place feels like a restaurant in France. It's small and it's decorated with pictures and signs from France. The food is delicious. I always get the onion soup and the filet minon with the peppercorn sauce and the potatoe gratin and it always hits the spot! The chef is usually around and he's really animated and social. It usually gets crowded on weekends, so make sure to reserve a table so you don't have to wait outside. Also, if you go for your bday, you can let the waiter know and they will play a surprise over the sound system.
(4)
Capt F.

Every experience I've had in this place has been amazing. Even when we had a rude waitress. You get a bit of the French snobbery, but that's part of the experience. I've been there for breakfast, lunch and dinner and the food is always fantastic. Dinner a few weeks ago was phenomenal and I love that you sit down and they bring you a glass of Champagne on the house. It's be best restaurant ambiance in Miami.
(5)
Rob C.

misspelled yelp.com/biz/le-bouchon-â€¦
(4)
Will Y.

This place is great and is well-known to be a favorite of Tennis pros in town for the Lipton cup. It is a charming spot. The food is outstanding. They have almost no beer, which I find disappointing and my reason for holding out for a best rating. Try their chicken fricassee- it is top notch. This is the kind of place you expect Anthony Bourdain to visit.
(4)
Marissa D.

ahhhhhh! i thought this restaurant, with their 4 stars, would be a winner. unfortunately, it was not. everyone seems to love le bouchon due to their warm welcoming attitude, the complimentary glass of champagne, the good service, etc. when my friend, a native of coconut grove, and i came in, we were greeted by a waiter with an attitude and watched while all the other tables were brought their complimentary glasses of champagne while we were ignored. WHAT? our waiter hastily took our order, brought us our food, and didn't interact with us at all for the rest of the night. needless to say, we ate quickly and got the f out (excuse my use of the letter f, but it's necessary). at this point i feel obligated to say that i am a very friendly person, have been a waitress before, and am patient and understanding when it comes to dining experiences. but this was simply unacceptable. so in conclusion, we were very disappointed. i would never get this kind of service in chicago, which maybe says something about the restaurant business in miami... i definitely would not come back here and recommend you, yelp readers of the world, skip it. the end. oh p.s. the food was okay. my steak was COVERED in sauce and the frites were nothing special. my friends fish was okay. so.....yeah. that's the end of that. yucko!
(1)
Corinne R.

What a cozy and charming little restaurant in the heart of Coconut Grove. Not only is the food delicious (my favorites are the steamed mussels and salmon tartar), but the service is friendly and attentive. I recently went with friends for brunch - we were warmly greeted with complementary mimosas - what a great start! The Bouchon omelet was splendid, as was the goat cheese and tomato omelet my friend ordered. This is my new favorite place for brunch!
(5)
Tara H.

Fun little french restaurant in Coconut Grove. A welcome site after trying to dodge all of the chain restaurants. Plus, the food was pretty good and the atmosphere was great.
(3)
Marc M.

The food is good. That's it. Everything else is awful. It is tiny, super crowded (you sit right next to the next table) so you can't carry a conversation. Not that you could, because it is amazingly noisy. The absolute lack of A/C means you sweat like a pig. I don't care if they are true French, semi-French or Canadian French; the lack of creature comforts made me leave early the last time I was there
(1)
Nikhil S.

Excellent, active place for brunch. Busy with tables packed closely together. Get a table near the doorway.
(4)
Eric Douglas S.

This place is considered one of the best restaurants in Miami. I can understand why it is considered a great restaurant, but the best, that's tough. I think they do an amazing job with their menu and items within, I do think they could expand on the beer selection. Sometimes I want something more than a Kronenbourg. As for what I've had to eat, everything was good, the fish has always been fresh. I remember the service being somewhat pretentious on two occasions, but hey, this is MIami after all. The room is really crowded too, and it is next to a college bar that's off the rocker most normal hours of a day, so sitting in the galley could beg for annoyance. I like the openness of the inside during lunch. I enjoy sitting right next to the opened doors during lunch or dinner. But don't expect this to be a budget lunch, if you're looking to pinch a penny, stick with Chili's. Eric Statzer Eric Douglas Statzer
(3)
Bill R.

Simply Fabulous. I had an extended work stay in Miami and stayed in Coconut Grove. Le Bouchon du Grove became my very favorite place to eat from Sunday brunch to dinner the food was great the ambiance superb and the staff attentive and friendly.
(4)
Enrique C.

I have only been to this place for breakfast & the food was excellent. Each time I had a different type of pancake & some sort of omelet. They serve you big portions. My only knock has been the service. It should have been better but it was not. I believe this is the problem if you choose to sit outside. I will take note & see if this changes my opinion. Aside from that, I like the place & The Girl also approves.
(3)
Mr. Met s.

Chocolate walnut pancake was excellent and unique. The pancake was more 'burnt' type and unevenly made but very good and scrumptous. Added with the walnuts it was certainly a semi crunchy delight. The Cajun Omelet (Shrimp, Tomato and Cajun Seasoning) was decent, nothing too awe about, but the homefries were very good. The complimentary bread was good along with the grape jam. Remember: the benedicts are not served on weekdays! Excellent location in beautiful coconut grove with a unique ambiance. A definite must check out.
(4)
Joseph D.

The food here is amazing, I tried the rack of lamb with a pesto glaze and the sea bass, both dishes were great. I didn't know what to expect upon first sitting down but the menu was very diverse and the all the dishes had amazing flavors. I can't wait to dine here again, the only disappoint was that it took me so long to find out about this hidden gem.
(4)
Jana C.

Great brunch! The seating is a bit tight, basically packed with as many tables and chairs in the whole place as possible. Also the tables and chairs are a little harder for a tall man to get into. My boyfriend is 6'2" and he had a hard time fitting in comfortably. But the Eggs Benedict were cooked to perfection and I am looking forward to trying dinner here.
(4)
Doc B.

I ate here with my wife, college son and his girlfriend recently. Having been to Paris and eaten at several very good French restaurants in NYC, I found this place fantastic! The tables are quite close to each other, and the decor is a bit tacky, but oh the food! There was a real French chef in the kitchen (occasional outbursts heard a la Gordon Ramsey yelling at his staff in French) who produced outstanding Parisian fare. The escargot were warm, lightly dressed in oil and garlic. The fish and meats were fresh, and served with detail. Interestingly in contrast to most French restaurants, the portions were adequate. The wine list while not extensive was on par with any respectable Parisian restaurant. The waiters were very attentive. One unusual addition to the evening was the restaurants illusionist. He walked around doing some fantastic card tricks and disappearing acts (with my wedding ring!). It was quite interesting. Overall the food was authentic, service attentive, atmosphere downright Parisian. I would recommend this place highly especially to out of town foodies.
(4)
Maria A.

Le Bouchon de Grove is that great combination of being a good French bistro, in a great location in the Grove, and good at all hours. Sitting directly on Main Highway this restaurant's street seating is prime for people watching. I especially like this place for brunch. Their banana pancakes are delicious and one of the better breakfast/brunch options. Also nice spot for grabbing a quick bite while convening with friends before really starting the night. Please keep in mind that temperature may be a factor, as there is no real AC however, there are fans. Lots of parking options from metered street parking to lots nearby.
(4)
Glenda S.

Been here twice for breakfast and the service and atmosphere are great! Having never been to Paris - yet - this made me feel I was there. The breakfast was really yummy and for those of you who love your mimosas they serve you a complimentary one.
(5)
George R.

2 1/2 stars I often take out of town guests to the Bouchon for its authentic ambiance - and besides I live in the grove- and they always enjoy the experience . The food however is only average and overpriced for its quality - not unusual for French restaurants here in the States. BTW Croque Msr or Mme are not considered cuisine and it's amusing that Americans will pay good money for them. In France those grilled sandwiches are typically offered in bistrots that don't have a kitchen or a cook - their equivalent of a grilled cheese and bacon sandwich.
(2)
Charles S.

This was a very pleasant meal but not memorable. I had the NY strip steak with pommes frites and a glass of red wine. The steak was fine but not as tasty as a NY strip should be. The atmosphere was pleasant . Le Bouchon is perfectly fine for a good but not outstanding dinner at a reasonable price. But there are much better restaurants in Miami.
(3)
JOHN H.

Goat Cheese Omelet... DO IT! I remember coming to Le Bouchon with my family when i was a bit younger and always have great memories of not only the food but the ambiance too. I'm usually a only a fan of buffet style bunches like you would find at big hotels but this place does a solid job! like i said earlier, try the Goat Cheese omelet.
(4)
B. J. P.

I had the sea bass special, and it was wonderful. The restaurant was a little warm because they had it opened up, but it didn't bother me.
(5)
Jenny S.

Cute little french cafe. feels pretty authentic compared to other places. good seating for sidewalk people watching. good coffee and french bread with preserves yum. can get crowded and cramped sometimes. love coming here for breakfast/brunch when its not as crowded.
(5)
Aimee B.

I have been here TONS of times. It used to be my regular hot spot every Sunday for brunch, and I can't say enough about it. Everything on the menu is exquisite, the staff is hilarious (albeit slow at times, but that's the European way), and it's such a wonderful environment. If you haven't been there - GO! If you have - GO AGAIN! Vive la France! My favorite dishes are the croque madame (not on the menu), the escargot, and the french onion soup. The (generally) free mimosas don't hurt either! Oh, and it's a PERFECT hangover cure restaurant.
(5)
Brian B.

This is my favorite French Restaurant and one of my favorite restaurants in Coconut Grove. Some things they do better at George's a few blocks away, and others here. Both are top notch places. Always great food, always great ambiance, and the staff is always great. Make sure you try the goat cheese omeletes, the pancakes, the escargot, and the mussels. Pretty much everything I've had here was excellent.
(5)
Lourdes W.

Bank on Le Bouchon for Brunch!! Hot french baguettes waiting to be devoured by your overnight appetite. Mimosas flowing from reasonably priced carafes over and over. A selection of omelets and pancakes that make Denny's and IHOP wish they were never born. The goat cheese and tomato omelet was calling my name so I had to try it and it was excellent. I normally would not order this, but I am so glad I did. I also tried the raspberry pancakes and the mushroom, ham and Swiss cheese omelet...it was all so very tasty. I can't wait for our next brunch date here! Even though it was only 5 of us, I would not recommend Le Bouchon for a big party. I did this once for a birthday dinner and it's too crowded. But don't underestimate this small and quaint restaurant because their dishes are packed with flavor.
(4)
Allie W.

Get the chicken fricassee. HUGE portion. One of the best things I've ever tasted.
(5)
Laura G.

C'est le poulet plus magnifique du Miami. That is literally what I told the manager after i called him over to my table. The chicken with mushroom fricassee is, by-far, the most amazing chicken I have ever eaten. When I was younger I had the privilege of tagging along with my parents on a business meeting. Now that I can choose where to go, this restaurant is at the top of my list. I have gone through ups and downs with this restaurant (especially because one day they served me a cappuccino made of with nescafe), but after eating that chicken I will keep coming back for years.
(5)
Noura K.

We chose Le bouchon because of its nice atmosphere, and it looked pretty crowded. I am usually a bit reluctant about eating french food in the US. The food was very average, and not so french! I ordered le filet de boeuf, it was tender, and the sauce was very good, but the side of gratin tasted like water, which was very disapointing because I ordered the dish especially for the gratin! my husband ordered the NY steak, and he had the same comment, the sauce was good but the meat was so so. I have to say that many people around us ordered the moules et frites and they seemed to be enjoying it. we skipped the dessert, which I am not sure if it was a mistake. The place was cozy and the service was good. I would probably go back and try the moules.
(3)
Nick B.

I've been here for breakfast numerous times. It is always a deliciously great experience. They often offer you free mimosas. I went for dinner for the first time. To say it was underwhelming and overpriced. My NY Steak was cooked completely inconsistently, one side being a perfect pink, the other, just above carpaccio. While the sauce was delicious as were the fries, I couldn't get past that tough inedible half of steak. It's been a few years since I've been to France and had forgotten that beef is not one of the things I enjoy most about the country. Next time I will go for the pasta or chicken.
(2)
Ceile G.

Disappointing. Ate lunch there. Server didn't seem like she enjoyed being there. For the price, which is a little high, food was mediocre.
(2)
Amaris C.

Amazing Breakfast. Loved it. Will be back soon. 1st Mimosa on the house Amazing!!!
(5)
Andrea F.

We enjoyed dinner here on a Sat. night. Very packed, small place but it does have a cozy vibe. Staff friendly but not refined, our water glasses need filling and empty plates needed clearing most of the time. The food was great. I had a special of the night - seared scallop salad to start with a pan seared sea bass w/muscles and clams w/risotto. To die for. My hubby liked his food too, but wasn't blow away - Onion Soup to start (I loved it) with a filet entree. Overall I would recommend to anyone. We did get the free champagne which was a plus, just be friendly and ask if they forget you! Enjoy!
(4)
Victor ..

Crowded place, chaotic, I will add to that, I will say its a "Controlled Chaos" , and thats one of the first reasons why I like this place. Service is excellent, the waiters are very attentive Food is very good, moules et frites are very nice, the chicken fricasse also very good. If you are looking for a quiet place this is not it. If you like been surrounded by a crowd while enjoying a nice bottle of wine and having a great meal, well, you wont get bored here, nice place. Will I come back? Sure, I always do. This is the best french restaurant in Miami, take no chances.
(4)
Mrs. G.

This is one of my favoriteee restaurants in Miami. I love French food and this place feels so French from the moment you walk in! You completely forget you are in the middle of teen-infested coconut grove. The food is amazing... I can't remember the name of the dish I always have, but it's the chicken casserole with the risotto (a must every time I go). I think it's incredibly romantic for dinner or a great spot for a relaxed brunch with friends.
(5)
S K.

chicken friscassee is as good as it gets! you get greeted with a glass of champagne and they are all friendly and their service is great as well!
(5)
Michelle B.

One of my friends suggested we go to Bouchon for brunch last Sunday. I had never been there, but was game since she said it was great! And... it was! Yummmy! Mimosas & divine chocolate walnut pancakes. So good it felt sinful! Great service, too. Waiter was funny and professional. I'll be back to this cozy nieghborhood bistro!
(4)
Remy H.

I sometimes wonder how to rate by stars. Is the rating absolute or weighed in the context of the restaurant's comparative group. I have only been there for Brunch/Breakfast on the weekend and you can definitely do a whole lot worse. The food is good and the people are nice. Even enjoyed the ambiance and efficient use of space. Only enough area for the server to negotiate between tables.
(4)
Peter S.

Fantastic little french restaurant that has been there 30 years and could have expanded but likes to remain small and with a purpose. Quality french food in a quaint location. Best French onion soup alive. You must try it.
(4)
Roger A.

The banana pancakes are a must!!! Le Bouchon was as good as advertised!
(4)
Laura A.

One of my favorite brunch spots. To start, you get a complimentary mimosa, which is always a plus! The bread rolls are warm and they give you this delicious raspberry jam for them. I always get the eggs benedict, which are great because the hollandaise sauce is not too heavy. Also, I have never had to wait to get a table, unlike other good brunch spots in the grove (Greenstreet, Lulu). C'est magnifique!
(4)
Annabelle B.

ha Le Bouchon... How much we love you :o) Love the food, love the staff, love the location and love that I get my friends to order in French! The staff has a wonderful attitude, very French sometimes but very funny when they want to! The food is extremely reliable, I have yet to have gone and had a bad experience! Even before you order you already like it as they serve you the freshest baguette with butter as soon as you sit, along with a glass of complimentary mimosa during brunch and lunch times or a glass of champagne in the evening. I must say, I would have given Le Bouchon all 5 stars if they still gave the bottomless mimosas and champagne, but I understand with tougher economic times, something had to give. As long as it wasn't the quality of the food!! haaaaa, the food! I love their Chicken Fricasse, very delicious. It's served in a large pot and is best if shared with someone. The chicken pieces (thighs, breasts and wings) are served on top of a creamy mushroom risotto and it's cooked to perfection! I wouldn't recommend eating it all at once, though it is so good you'll want to, but you will regret it later. A staple dish on the menu, the onion soup is very tasty. Though I like my soup less intense (half beef half chicken stock versus all beef stock), it is still a treat!! The Gruyere makes it special. Gruyere is like a swiss cheese but better, yes, because it's French :o) It really makes a huge difference. The endive salad is also a good choice. I love it because it's hard to find restaurants that serve this dish and even harder to find a place that serves it with the right cheese. Of course it's about the fromage!!! Brunch choices are awesome, last week I had their quiche and it was fluffy, cheesy, buttery and everything else a true quiche should be! I m also a big fan of the tomato and goat cheese omelette, a heathier option. Another favorite is the croque monsieur, a ham and cheese sandwich that is delicious because of the... (drum rolls) cheese!!! You can also ask for a croque madame, which is a croque monsieur with a fried egg on top, very yummy! I usually never order dessert but when at le Bouchon I like to splurge :o) so last week I ordered the Tarte Tatin, an upside down apple pie in a vanilla cream sauce. Again, heavy, but really, you can't go to a French restaurant and not appreciate the cuisine that relies on butter, cream and cheese! I love Le Bouchon! A huge shout out to my favorite waiter of all times: Sebastien :o) Bisous!!
(4)
Dane S.

A lovely little place in a terrific location in Coconut Grove. The atmosphere was very enjoyable. I had the grilled shrimp salad, which was outstanding. The duck confit was good: tender on the inside, but perhaps a bit too crispy on the outside. The scalloped potatoes were delicious. The complementary glass of champagne at the beginning of the meal was a very nice touch.
(4)
John L.

Well executed typical bistro fare. The NY Strip with Shallot Confit and Red Wine Sauce was cooked flawlessly and the pommes frites (fries) are possibly the best in the city. While the food is not very intricate they are good at what they do; consummate professionals from back to front of the house!
(5)
soila c.

Great little neighborhood gem! Potatoes are scrumptious. I could go there just to eat the bread and jam. Service was good. Would go back again and again.
(4)
Elizabeth S.

I'm officially disappointed :( I came here for breakfast with my s/o, after telling him that this place would be great because I saw the good reviews on my trusted Yelp. Bah. We were seated at a table promptly, no wait even though they were bustling with customers. We were greeted about 5 minutes later when they placed flatware on our table. Dismay #1 - egg encrusted steak knife, so noticeable that I was amazed they let it leave the kitchen. Hesitantly, I asked my s/o if he wanted to leave but he said nope, let's give it a try (since I vouched for this place). We were served some crusty baguette in a basket (sans napkin underneath, so crumbs everywhere) and some butter on the side, without plates. Immediately I docked one star for the dirty knife and no plate situation. We used our napkins as plates since our waiter was not to be seen at this point. When he came back, I ordered the french toast and he ordered the banana pancake(s). I know that, as Americans, we are used to large portions and value sized options. However, the Frenchies seem to think their food is so impressive they can get away with charging double for small portions of disappointing food and their reputation will carry them over. Although the Cafe Au Lait was delicious, the american style coffee was little more than water flavored with a slight coffee taste. The 2 pieces of over-egg battered, store bought toast left me with an eggy aftertaste (tinted with syrup). The banana pancakes were good. But at 2 small, crepe style pancakes were not worth the $8. We were seated very close to another table who ordered omelets, and in all fairness, they were overcooked (browned). Overall, the decor is obviously charming, the french bread is good, the service is ok, the breakfast isn't all that awesome (IMO). I would, perhaps, go back for some wine and order 3 baskets of the french bread to call it a day. Perhaps their dinner is better :)
(2)
Sabrina Anna C.

Was here in between stops on Thursday night... We came and had a couple glasses of wine while awaiting the hour to get a little later. The place was packed, even then, and it was about 10/1030pm... We didn't eat anything, just enjoyed the wine. My friend took a picture with the owner, since he has a wall of pics. LOL He was Super nice. We enjoyed our quick little stop through. Couple of glasses of wine and some good conversation later, we were ready to head to our other adventures. Great service and staff!!!
(4)
Jessica P.

This place never seems to fail me! I've been twice so far and absolutely love it. It's a cozy french restaurant right along Main Highway in Coconut Grove. It has an intimate and romantic atmosphere. Upon arriving they always give you a free glass of champagne, God knows I'll use any excuse to celebrate! The menu has a good variety of meat and fish, and their daily specials are superb. I HIGHLY recommend their Seabass dish, it is ALWAYS a winner! This place is fun for birthdays too. They'll play crazy music and come out with creme brulee for the birthday guest.
(5)
Lesley K.

LOVED this place! Cozy French open air bistro on Coconut Groves main drag - if you are a party of two you may get a four top with another couple you don't know. Exudes charm like no ones business. Ebullient staff shouting "opa!" upon an accidentally dropped plate - flirting with the patrons - really good people who enjoy their work/restaurant. This is so important re: atmosphere. And the food... When my husband and I come to SoFla for family occasions we try to get out one night and eat somewhere ourselves we haven't been - so far we'd been really disappointed. We'd been up and down Lincoln road, to dives with supposedly good seafood, to diners, to Latin grilles in the Gables. Finally we found place that blew us away in out price range. Upon seating (you pick your own seats) we were given a free glass of champagne - and handed the menus... We ordered the homemade foie gras terrine (eh okay...) My husband had a grilled mahi mahi that ws out of this world and an enormous portion to boot and I had the filet a poivre - which the cut itself was worth more than the menu price of the item. cliche but - like butter! Savory and perfectly peppered medium rare filet over crisp haricots verts - and a side of au gratin in it's own crock - serious comfort food done seriously well... We also had the "house wine" which was a nice Bordeaux (Chateau St. Michele?) - which was ice, the wine list is neither huge nor overly pretentious. No dessert for us but the couple next to us were encouraging us to get the tart tartin which they claim is the best they've had anywhere. I will definitely return next time I'm in Miami. go now!
(5)
John D.

The food and the service is good. I had the New York steak rare with red wine sauce. The flavor was great and it was cooked perfect. I also tasted the mussels. Great to share as an appetizer. It was very big. They serve champagne if you wait and sometimes keep the glass filled. My only complaint would that it was a little TOO cramped inside. I'm all for quaint, but it was a little over the top. It was not cheap, but worth the price.
(4)
Brian P.

Spectacular experience at Bouchon du Grove. Love the ambience both in the cafe and the surrounding streets of Coconut Grove. I enjoyed a fresh Salade NiÃ§oise, loaded with green beans, tomatoes, greens, and topped with a rare hunk of tuna perfectly seasoned. I sampled the lobster salad with its zippy citrus dressing, and it was magical, too. Even in the relentless South Florida summer, the fans blowing in the cafe made for a wonderful al fresco dining experience. Oh, and the baguette + raspberry preserves. C'est si bon! A bientot!
(5)
Patrick W.

I LOVE this place. It's one of my favorite Miami restaurants and probably the best place to feel like you're actually in France. The place is tiny and intimate but makes the absolute best of it as they do in France and other parts of Europe where people don't mind being a little closer together. I almost always have a few "micro-conversations" with people seated nearby. If you like to eavesdrop, this is the place to go. There are no discreet conversations here. So you may want to take the mistress somewhere else. ;-) I have NO complaints about Le Bouchon. The food is excellent, the service is very good, the patrons are usually pretty cool and friendly, and it's not TOO terribly expensive. There are always great daily specials and you can't go wrong with anything on the menu. If all else fails, order the steak au poivre.
(5)
Ivonne G.

I really have enjoyed this restaurant for both brunch and dinner. Although the place is outdoors, it is actually very enjoyable. Dinner was amazing. Escargot was great (not to oily) and the steak and fries were delicious. The roasted tomato with goat cheese and prosciutto was fabulous. The brunch is also very tasty..first round of mimosas on the house!
(4)
Lisa C.

This place is adorable and reminds me of a little cafe you can stumble across in NYC's Greenwich Village. It is charming. The food is delicious. Very romantic spot. They start you off with two glasses of champagne. Then we ordered the tuna tar tar appetizer which was amazing. Then I had this seafood dish in saffron broth, mmmm muscles, sea bass clams and salmon with those little potatoes mmmmmmm. It's a neat dish because it comes in foil like Jiffy Pop but inside is this heavenly blend of seasonings and seafood. WOW! Then for dessert we split this apple cinnamon tart with ice cream EXCELLENT!! Such a lovely night. Up there as one of the most memorable.
(4)
Michael M.

They try for a flavor of a French Bistro; but fall short in many aspects. Thou the atmosphere is tinged with the taste of what one might expect nothing really carries though to a fine dining experience, not the bread on the table or the gold rapped butter, even the menu with elaborate designs lacks the French touch or a price fixed alternative. We went with another couple who had previously dined and selected the Bounchon based on previous experience. We started with the Escargots En Croute, 1/2 dozen snails sautÃ©ed in a garlic and parsley butter and baked in puff pastry cups, which proved to be very tasty and properly prepared. From there we moved directly to the entrÃ©e, three of our group ordered the Carre D'agneau, rack of lamb served with roasted garlic, portobello jus; one ordered the Popillote, seafood cooked in a folded pouch of aluminum foil and then baked. Not one of the three racks of lambs was acceptable though I was the only one to send it back and receive sea bass as a substitute. This was only the second time is many many years that I have ever sent a dish back to the kitchen. I must say that the sea bass was excellent; but that not one of the lambs was eatable says something about the consistency of food at Le Bounchon. Our waiter never inquired as to how the food was, something I have never experience especially in a French restaurant. There were no sides with any entrÃ©e. We were never given a wine list, amazing. It appears the wine list is very limited and they only had a single kind of French beer. They do being with a flute of Champaign, I'm not sure that this qualifies as French or note. The name "Bouchon" is the French word for cork, it's the colloquial term for a little neighborhood bistro. I would not recommend this place to a friend.
(2)
Luvlymui i.

Brunch at Le Bouchon du Grove was so yummy. I ordered the shrimp tomatoe salad, the spice and vinagrette sauce was delicious. My friend's sandwhich was toasted perfectly. I hate hard toasted french bread and this was crisp to perfection. The olive paste on the bread was wonderful. The service and ambiance was casual and lovely. Love everything about this place. Must go if your in the area.
(4)
Timothy W.

Monsiuer Ville (da Chef) Is a Great HOST! What a night, what a party! The Place is the BEST French Bistro in all S. FL You can's miss, The Scallops I had were SOOOOOOOOOO sweet they made me cry!
(5)
Velcrose B.

I rate food as moderately good and decor very good. I was disappointed to find my $90 bottle of champagne cost over $130 once compulsory tip added on top of tax. So while tax not included in cost of food, it is for calculation of compulsory tip. It undermines the whole experience to see the people who are there to serve you taking advantage of you with sleight of hand like this. Shouldn't happen.
(2)
Estelle C.

As a french person myself I was hoping to finally find The place I've been looking for for a long time in Miami... For sure the food is delicious and the bread is also really good. But putting all in all this place was a deception : the food is really too expensive, the wines are, as well, way too pricey compared to what they really worth.. The worse part was the ambiance. First it was really noisy, not a good place to have a nice conversation... Then the waiters are taking your plates from the table while you are still finishing up, they bring you your check (with lots on numbers on it!) without even asking.. I really had the feeling that they just wanted to put as many customers as possible without really giving you anytime to appreciate the food. I'd like to believe that this is NOT french hospitality....
(2)
Jenny C.

perfect french place for a weekend breakfast in coconut groove, try their omelett le bouchon or banana pancakes for those with a sweet tooth
(5)
Manuel G.

Great onion soup.
(4)
Daniel G.

It's all about the ambiance. Charming quartier, charming endroit! We didn't have reservations, but were seated promptly in an odd spot. But that was o.k. The feel of this place is great. We had a competent, somewhat offbeat waiter. The food is fine. I had a filet. It was fine. We had foie fras that was well presented and fun. It's all about the ambiance. It is busy, full of people having a good time. I'd go again.
(4)
Glenn R.

Always great. My only complaint is that it is a bit cramped.
(4)
Joseph P.

Love it...missed places like this when I moved back from NYC. Crowded, small, packed with french road signs and posters, good food..good wine, no complaints! A new favorite. Even better with a coupon, cause its a bit pricey.
(5)
Damien D.

The Chicken FricassÃ©e is worth the trip.....
(4)
Alexandra M.

We took my sister here for her b-day breakfast before hittin up the beach. The food was soo delish and the decor and atmosphere made it feel like you were in the south of France (not that ever been - only in my dreams). I had the quiche and a latte which both were yummy. My sis had the new orleans omelet, which made me jealous because after one taste I totally wanted it. Definitely a must try!
(4)
Dr. J.

I've been coming here since it opened, and if memory serves me correctly was around the late 90's. It was a lot less cramped and noisy back then but I can understand how they have developed a fierce group of loyal foodie followers, as they get a lot of things right most of the time. All of their breakfast items (omelets, bread, crepes, preserves, etc.) are delish and I especially like their Eggs Benedict! Their onion soup is good but I do like mine a little on the lighter side; nevertheless, it's pretty good and still very tasty. Their filet is good as well although options for sides are sparse. I will usually have it with the au gratin potatoes it comes with but i have asked them to make a side of whipped potatoes for me and they have done it. There have been times when they don't get the filet cooked to your specifications but they are okay about correcting the problem. Overall, it's a great little french restaurant and you won't go wrong with it... definitely more hits than misses! If you want to avoid the crampy feeling go when it's a bit less crowded which tends to be very early dinner. For breakfast you can go during the weekday but if you want to try the eggs benedict and other brunch items you have to go on the weekends and "crampyness" and overcrowding times vary.
(4)
Wasfito W.

Roasted Rack of Lamb was awesome...check the sides though as they seem to change. The chef came by to ask us about our opinion although we were setting outside. We were touched.
(4)
Mattheus B.

My girlfriend wanted to go to this place so I decided to take her there. Wow!! Great food!!! I love how they bring you champagne a few seconds after you are sitted. Never experienced that before and it made me feel like I wouldnt regret being here. We bought a bottle of wine, caesar salad and the soup of the day (potato soup) to start. The wine was great and they have a big selection. Caesar salad and potato soup was good. My girlfriend ordered the seabass (which the waiter recommend it) it comes with some type of rice. AMAZING!!! I wish i would have ordered that. I ordered the lamb chops which came with white beans. REALLY GOOD!!! And we finished with a creme brulee. Love it!! I will DEFINITELY come back. The only drawbacks is the portions were a little too small for me for the price, but I guess this place is to enjoy the moment more than "just eating". Check came up to be 121$ with Tax. Gratuity not included. Little expensive but I enjoyed it ..... :D :D :D
(4)
Lori R.

Came here with some friends. I ordered the raspberry pancakes & eggs benedict- no bacon. Everything was delicious! and to top it off, free mimosas. Need I say more?
(4)
Melis Ve Baris T.

I absolutely love this place! It is always super crowded and you can wait for some time even you have an appointment, but you then figure out it's worth every minute! The food is super delicious, I've tried almost everything on the menu and liked everything!! I recommend mussels, they are the best in Miami. (PS: Try the appetizer size if you won't share it with 3 people!)
(5)
Lilyvania M.

My favorite French restaurant in Miami- yes, it's that good times 100! You have to eat here at some point in your life but don't be late and remember to make a reservation. Great atmosphere, the best French food, and by far Miami's hidden French gem.
(5)
Allison C.

Wow, Le Bouchon just PLUNGED in my book. I had dinner there recently and although the food was as good as I remembered, the service was straight up horrible. Not in a bumbling way, but in a straight-up, a**hole way. I have never been spoken to so poorly by a server in my life--it's the only time I've ever stiffed a server on a tip. I won't be back.
(2)
Marisol O.

I love this place for dinner AND breakfast. I live closer to Pastis, but the atmosphere and food I think win out at Le Bouchon. I got the lamb, which was delish, and the duck - very good (I thought the lamb was better). I recommend making reservations on the weekends. For breakfast, take your newspaper and go chill out. Or go with a few pals - if you get there early, you'll score one of the tables sitting right by the street - great people watching.
(4)
Daniel L.

A MUST for brunch! Great food, service, and atmosphere. A little piece of France. We had the omelettes that had the prosciutto - very delicious. Their french bread with preserves was great. They gave us mimosas which were a nice touch.
(5)
Anwar Z.

Grilled tuna is great!
(5)
Ana O.

I cannot say enough about this place. A friend of mine introduced it to me a few years back and it's been a love affair ever since! The staff is amazingly special. They are very friendly. I go for Sunday brunch and I have NEVER been disappointed. Champagne with brunch???? Come on....does it GET any better than this? Their Cafe au lait is AMAZING! Omelets are great! Heck.....their bread, butter and jam alone would keep me lurking in the corners! The place gets rowdy at times which is why I like it. The staff turns up the music to celebrate someones birthday and it's mayhem for a few minutes as everyone joins in the celebration!
(5)
Chi D.

I love Le Bouchon Du Grove, just saying the name makes me feel fancy! Haha, but I have been here a few times for breakfast and I love it. For some reason the decor reminds me of New York city, it's so cute. A few dish you should try besides just pancakes and the regular stuff are Egg Benedict (only on the weekend), Cajun Omelette with Shrimp (this dish is awesome if you are a sea food lover), or their Grilled Salmon Salad. Everything tastes great and reasonably priced. If you're in the mood for some sweetness, get a Chocolate filled croissant, I can guarantee you'll love it! Service is a breeze, very attentive and polite! I'd highly recommend it if you are looking for some delicious breakfast with style. ;)
(5)
Paul W.

What an unexpectedly good find this place was! I had a friend visiting from out of town, and we attempted to hit Greenstreet for brunch on a recent Sunday; The wait for a table was about an hour, so we decided to stroll. Though I'd passed Le Bouchon Du Grove dozens of times while entering Sandbar Grille next door, I'd never actually checked this restaurant out. We had a look at their menu and decided to stop. Know that the seating at this restaurant is a bit cramped - the tables for two seem to be tucked into spaces behind doors, in corners, etc. and if you select one of the tables for 4 to sit at, they will put another couple of 2 next to you, seated about 2 or 3 inches away so there's little privacy. This happened to us, and luckily both our groups had a sense of humor about it and managed to carry on our own conversations, but I'd not been in a seating situation this cramped since I visited New York City. Once we were seated, a server was there right away with 2 complimentary mimosas for us, a basket of bread and butter and a carafe of ice water. I ordered the ham, mushroom and cheese omelet with roasted potatoes, my friend got the salmon tartare. Both our meals were very good, we were happy and the service remained attentive throughout the meal, but I would note that my potatoes were quite salty, and the omelet was a touch on the salty side as well. That said, I was satisfied with the food overall and would come here again.
(4)
Alessandra P.

I have been here twice for brunch and it's good. It does make you feel that you're in Paris because in Paris the restaurants looks like how Le Bouchon, which is tiny. I had the eggs benedict both time and it's worth it. There are times that the service does take long. But it's worth the wait because the food is great and you will not be disappointed.
(4)
Trou D.

Great atmosphere, Sebastian (waiter) is excellent, the Bouchon Omelet (ham, Swiss, and mushrooms) is delicious!
(5)
Cassandra C.

I only have fantastic things to say about Le Bouchon. Every time my family is in town we eat dinner and or brunch here, both meals amazing. The atmosphere is unique. A small restaurant with high energy, lost of laughter and lots of champagne. They serve you a complimentary glass upon arriving. I've had the filet, duck, salmon and sampled a variety of other dishes. All clean your plate amazing. Everything is savory, you never want to finish your meal too quickly! I would recommend for both brunch and dinner. Amazing atmosphere and the food is just divine.
(5)
Wendy L.

Come here if your looking for something a little different for breakfast, lunch or weekend brunch!! This is one of the best places I've been to in Miami for brunch. The portions are perfect and the prices are reasonable for the quality you get. You will love it here if you're a fan of French food or just love breakfast/brunch items like me. I loved their raspberry pancakes. They use fresh raspberries, balancing tart and sweet. They cooked over medium eggs perfectly and their breakfast potatoes are standout. Get the French onion soup, especially if you love cheese--they definitely don't skimp on the good stuff! They also have a huge wine selection. The decor is pretty rustic and it's open to the outside, so it's pretty warm inside during the summer, but not uncomfortable to the point where you are sweating during your meal. They have a bunch of overhead fans which helps. It's definitely a cozy little place and their bathroom is super cute, but there's only one stall available. I was happy with the service here, the food was brought out at a reasonable time and our bread basket was refilled.
(5)
Sally R.

Came here for the first time on Friday (Memorial day weekend 2015) around 8:30pm... We were thinking of catching a movie but we had some time to kill so we decided to take a walk in the Grove and try a new place for us since we always go to the same places. We were thinking to get a few drinks since we wanted to make it to a movie so nothing really big... First, we stopped at La Gamba, a Spanish place, and we were not accommodated so with that bad incident in mind we took another chance and went across the street to Le Bouchon. Thank God we did because we found a jewel!!!! They were not only very friendly and accommodating but the food was excellent even though the place was packed!!! In my opinion, that is a sign of a good restaurant with a talented chef. So, we got a table without any terms or conditions (unlike the previous place) and we were lucky to get am amazing waiter, SebastiÃ¡n! He was so great that we decided to try some food.... It was so delicious food and such a fun atmosphere that we stayed for dinner and forgot about the movie. That's what I called goooood! The mussels with fries were delicious (20$). They have an extensive menu with great seafood and meat selections in addition to the daily specials. They also have a nice French wine menu and great desserts. Great service, delicious food, great atmosphere and No rules or conditions to get a table. Everyone was friendly and they even spoiled us when we were greeted by our waiter with a glass of an aperitif (I think it was some type of Prosecco) that by the way it was delicious. Great way to stimulate our appetite! The way the tables are arranged in this restaurant makes it very easy to make friends with the people on the table next t you. So, you have an option to be romantic by getting a table right by the two big opened doors (a little more private) or have fun by getting a table inside and make friends with other customers. up to you! Either way you should be able to enjoy this place. If you are in the Grove and want to experience some French cuisine and wines with some great service this is your place and Sebastian is your guy. The menu is not cheap but the food is delicious and the experience was worth it. I know we will be coming again very soon!! Merci Ã Le Bouchon! SantÃ©!
(5)
May A.

Walking in, you are immediately attended by a hostess who seats you. She seems nice and sits you within seconds. The restaurant is smaller than the average and the tables are very close to one another. Walking to your table, may be difficult if 2 people are walking in the same aisle. The restaurant has a bunch of doors that face the street and they are all opened. Making it very hot if you go during the day. We came for brunch on a Sunday for a friends birthday. Once we were seated, each of us received a complimentary mimosa. Great start! I ordered the 2 eggs with canadian bacon and potatoes, as well as the french toast. We didn't have to wait very long to receive our meals, maybe about 15-20 min, and the place was pretty packed. The food itself was very good, and the french toast was fluffy. As of now, I was having a great eperience. The waiter overheard us talking about my friends birthday, so he told us, "Oh you should've told me it was her birthday, I would've brought you a dessert as a courtesy. Would you like for me to bring you a dessert with a candle?". We were full by this point, so we politely declined. He asked us again, "Are you sure?". We replied by saying, "Yea its fine". He said, "We always like to give our customers a dessert for their birthday". He had already asked us various times, and since he said it was a courtesy, we decided to accept. He brought the dessert, a chocolate mousse, which was very tasty. It came time to pay for our meal, and we saw that the dessert was added to our bill. We thought it was an error so we told the waiter about it. He told us that he never said that the dessert was for free. Since the mimosas were for free they cant give us the dessert for free. My mother and I both told him that we understood that he meant it would be for free. He again said, that he never told us it would be for free. By this point, I was frustrated because he clearly told us it was a courtesy. It wasn't just me who heard him, but everyone else in my party did as well. I honestly felt lied to, because he kept insisting us to get the dessert. If it was up to us, we would have never even gotten the dessert! Overall, the food was great, there is no denying that. However, the service I received from the waiter towards the end was unacceptable.
(2)
Elaine Z.

Cute French spot in the grove..do not put off by the complete lack of service by a host or hostess. I was tempted to leave when I came to Le Bouchon and was not received by anyone, instead standing in the doorway/front of the restaurant for probably ten minutes and being completely ignored. No one came out or even indicated for us to come in. I'm hoping this was a one off day even though they did not seem busy and had tables ready. We finally got in when a patron after us went inside and almost demanded service for both of our tables. Now on to the food - I had a tasty red pepper omelette and my boyfriend had a Cajun shrimp omelette. Both were good and we enjoyed the free mimosa as well. The portions of the omelettes were not large, so if you have a bigger appetite, you may need to order a side. French bread was provided with butter and was fresh and soft. We did not order dessert but perhaps would come back for dinner and try on another occasion.
(4)
Lorelei W.

Perfect place for brunch! Amazing omelettes & lattes. Super dog friendly. I LOVE this place!!
(5)
Don O.

Let me start this review saying this was the best dinner I've had since I moved to Miami 2 months ago so this is my new favorite restaurant for now. My wife and I and a friend had 7:00pm reservations last night and when we showed up there was only 2 other couples in the restaurant. It was still a little early but it didn't have the crowd I was expecting and that I saw a week earlier when I just happened to drive by. The restaurant is small and the tables are tightly packed together. We chose our table and sat down and ordered a bottle of french Pinot Grigio wine. I dont really drink often but my wife and our friend later finished the bottle and said it was great. A very nice waiter who was from france and had a heavy french accent suggested we start out with the Charcuterie Platter which we did. The ladies were drinking wine and the Charcuterie platter was served and we just sat and nibbled at the meat and cheeses for about a half hour and started our night just perfectly. We ordered our meals around 7:30 and the place was starting to fill up and we continued chatting. I ordered the Homemade Duck Legs Confit, our friend ordered the Chilean Sea Bass and my wife ordered the Chicken Fricasse. About 15 minutes later our meals were served and everything looked terrific. What did catch my eye was that the Chicken Fricasse was served in a cast iron pot kind of thing and not on a traditional plate and it was really big. We all started to eat and my duck legs were really good. The skin was light and crispy and the meat was very tender and moist. I would have to say it was in the top 5 duck dishes I've ever had. I loved the fact that it came with 2 duck legs instead of just the one you usually get. The Chilean Sea bass was really good as well as it presented beautifully and baked to perfection. It was very flakey and not overcooked or undercooked. I only had a sample bite but I liked it a lot. Now here's the game changer. While I was eating my duck legs my wife kept commenting on how good her Chicken Fricasse was and that I needed to try it. Since she is a picky eater I thought to myself hmmm, it must be really good. So about the time I finished my duck my wife was a little tipsy from the wine and told me she was finished and said I can have the rest of her chicken. Since she raved about it i took the dish and sat it right in front of me and took my first bite. Almost instantly I was like OMG, OMG, OMG this Chicken Fricasse is AWESOME. I freaking loved it and kept eating until I finished the whole thing. It was not only was the best chicken dish I've ever had it was one of the best meals I've ever had as it truly tasted incredible. I cannot go into the details of what all the ingredients were in the dish because I don't really know what was in it. I did taste a creamy mushroom flavor but the chicken was mixed in a pot of who knows what and it was unbelievably good. I think I loved this dish more than Christmas as a child so when you eat here you HAVE to order the Chicken Fricasse. It's the best dish you're ever going to eat, trust me. By 8:00pm it was very busy and people were packed in like sardines because the tables are so close to each other but it feels more like a family get together rather than a restaurant. Everybody was talking to everybody. This is a great place with a great vibe and an incredible menu. I'll definitely be back often and you if you come here you will not be disappointed.
(5)
Tammy K.

Awesome food, great price, and it is laid back so you don't have to dress fancy to eat a great french meal.
(5)
Dario C.

I'll make this simple: This is the best restaurant in Miami. I come every time im in town! Its THAT simple.
(5)
Isabel G.

My parents, husband and I were completely amazed by the food this restaurant serves. As very foody people, this place is a hidden gem in Miami. Not only because the food was more than excellent, and the dishes were prepared as French dishes/cuisine are meant to be prepared, but the quality of each ingredient was really high. the people that work there are 100% professional, the chef, the waiters etc. Small and beautiful restaurant, magnificent experience, congratulations.
(5)
Brian M.

The food is very good but that doesn't excuse having one waiter for 30 tables! Waited 10 minutes for menus, waited another ten for beverages, then about 20 minutes for the salad. I let this go on a number of occasions, but this time was enough. You can't just have great food, service is as important and sometimes more important than the food. It's not that the waiter was bad (although he seemed to be paying more attention to the big parties) it was that he had way too many tables to handle! Even the best server cannot properly manage so many people. It's a matter of being properly staffed on a big holiday weekend so your customers have a good experience. Not sure if management knows of this problem as there was no manager to be seen! The food was excellent. I had the Salad with large grilled shrimp. Very tasty and tempting to bring me back. Just need to remember the service fiasco and I'll give it a little time to get it together. Maybe in a month or three!
(2)
Jackie I.

Came back once again for their awesome Mussels! They give you a nice big pot for only $20.50!!
(4)
Lauren A.

Our favorite place for Sunday brunch! Can't go wrong with the atmosphere and free mimosas! We frequent this place and have had nearly everything on the menu-- haven't had one complaint about the food yet! I gave it 4 stars because parking can be tricky, and its a little crammed inside, so you can very well share your low conversation with neighbors. If it doesn't bother you (doesn't bother us!), then you're good to go!
(4)
Sarah S.

Wow! Great place. We were just walking around and stumbled upon this place and it looked adorable. We didn't have a reservation so we had to sit outside and it was so super hot! But the food was so good and something different. I would definitely come back but with reservations next time.
(5)
Catalina M.

The plan was to go to Greenstreet, but we passed by this place and it looked interesting- I'm glad we stopped and changed plans! We waited about 10 minutes to be seated. We got a complementary mimosa and the food was very good we didn't have to wait much for it either, it's very tiny place but we had An amazing time, it's not too loud and it's a nice setting for a Sunday brunch. Our waiter was nice and he spoke Spanish which was a plus for my aunt. They ran out of croissants but the banana pancakes and omelet were really good. Good pricing too. Will come back
(5)
Michael C.

"Cute little French breakfast place". That was my tip. Sorry to say I was really disappointed to what could of been a nice little start of our day. When you look at the pictures, the French dÃ©cor is really inviting for a place to walk into. No doubt about that. We walked in here and sat down and there were probably only 6 other tables taken, so it was not that busy. All the more reason we should of had great service and a nice welcoming. WRONG. The staff here were "rude", had to be chased down for any little thing we wanted, even the check. And when they brought the check, they forgot the pen, so I had to get up and ask for the pen. The menu was not difficult to see that there were mainly eggs, omelettes, and pancakes. The eggs and omelettes are served with a side of roasted potatoes and they also had Canadian bacon on the side if you wanted. I ordered the salmon omelette and a side of Canadian Bacon. As you can see on the picture the omelette was sitting on a "bed of water/butter". My wife ordered the 2 eggs which came with the Canadian bacon, no problem there. I had to find anyone I could to let them know that my waiter forgot to bring me MY Canadian bacon, so I let one of the servers know. The waiter came over and I reminded him. Now I was half way through my meal and I could hear the waiter asking the kitchen for "that side of Canadian bacon" 3 times. This was getting annoying. Finally when my waiter brought over the Canadian Bacon, he just put it down on the table and mumbled something, I am not sure but it was not an apology or anything of the sort. In fact he barely made eye contact with us. I think he was looking up at his other tables. These people here never smiled and I felt like they were doing us a favor by serving us. When we were done with the meal it was a little more busier, but this place is not that big and my waiter was only feet away from us most of the time. Had to track down the check. Got the check. I had to put my hand out with the credit card and the check for him to notice and when I got them back,, NO PEN. So,,,, had to get up and ask for a pen. By then I wanted this "experience" just over. I really do not understand how a breakfast place like this that is pretty simple and has such nice dÃ©cor and a great set up can make anyone feel like they did not want to be there. Maybe they didn't. On a positive note, the little French tables were set up with a carafe of water and 2 nice little wine/water glasses They had a bottle of some French Rose which added to the ambiance, cute. The bread was served with a delicious raspberry spread, really delicious. Beyond that, I will not be coming back here, sorry to say.
(2)
Victoria M.

This restaurant with its ambiance and food allows you to walk right out of Coral Gables and journey to a riviera in France. The food is outstanding, the wait staff is fast, the cooks are extremely efficient. We were in the Gables for a wedding (on Mother's Day weekend) and every other place had a 2-3 hour wait. This place, which we had been to two days prior, had absolutely no wait and served us complimentary mimosas. The french woman who runs it, is fantastic! If you are in the Gables, DO NOT WAIT at the trendy restaurants, GO HERE!
(5)
Franky F.

My gf and I stayed at the Sonesta for the weekend and walked around the grove for a good breakfast spot. This place looked really good and decided to check it out. We both had omelettes. I had a mushroom, ham omelette. It was very good. She had a Spanish Ratatouille omelette which she loved. Our waiter and assistant waiter took a long time to refill our coffee after asking them 2-3 times. The price was a little high for a breakfast but we had a good experience.
(4)
Otty B.

The Best Day of my Life. Celebrating our Engagement . This 's one of my favorite restaurant. Amazing service, Excellent food & Good Food is always Better when Shared with Family.
(5)
Jorge D.

I must say I was very disappointed. We were walking thru the grove looking for some breakfast and we found Le Bouchon Du Grove. We were sat quickly, but the place was soo packed we couldn't really move in our chairs. customers and wait staff were constantly bumping our table. It was very awkward. I will admit the Champagne was a nice touch. I ordered the hot peppered omelette (I cant recall the name) and I really didn't enjoy it. The food was just ok. There are many better options for french or brunch in Miami.
(2)
J L.

Sooooo NOT impressed. The food was not cooked to order. All was overdone. This is my second time and thought the first time/dish...must have been a miss based on all if the reviews. Find another French restaurant in Miami!
(1)
Viviane B.

What I like about you... Ahhh Le bouchon... Love at fist sight. I simply adore this place!! The food is delicious & always consistent. Big fat A+ for the kitchen staff! As for the waiters... I think Le bouchon would be a better place if they changed their waiter staff or had a long course on hospitality. You go there wanting a table... and you're either going to catch the waiters on a good mood where they will acknowledge your presence & sit you... OR you'll get them on a bad mood where they will see you standing there for 10 minutes & not say anything (while having 4 open tables) until you finally tell them that you want a table. Thats all folks.
(4)
Cathy C.

Went last night to have dinner with my boyfriend, let me tell you.... AMAZING!!!! Love this place! We were a little bit late and even though They were almost closing the staff welcome us and make us feel at home! No rushing at all like in most restaurants when you go late at night! We had the pleasure to meet the chef and owner who was really nice too! as an appetizer we got the "Escargots en Persillade et au Pastis" And the chef recommend as the entrÃ©e "La FricassÃ©e de Volaille fermiÃ¨re Ã l'ancienne servie avec un risotto aux Morilles et son Biscuit de Parmesan" pardon my French but this was FOOD PORN! Best meal I have had in a long time! The flavors! OMG! To die for! We accompanied the courses with a glass of champagne (courtesy of the house) and a bottle of French rose wine! LE BOUCHON in now one of my favorite restaurants in Miami! Thank you very much for an amazing night! Really good service! And most of all thank you for an epic food!
(5)
Charlotte H.

I love this place! We came here for Brunch last Sunday. The hostess and waiter were extremely friendly...(although the waiter took forever to bring us the check but continued to give all the tables around us theirs). I got the Spanish omelette so yummy! The meal came complete with a complimentary mimosa :). Perfect Sunday if you ask me. The atmosphere was very homey, we loved it! I'm dying to come back for dinner.
(4)
Mitzy R.

I've been back a couple of times and al I ca. Say is: the food still great and that glass of champagne it's always welcoming. Also the waiting staff is more friendly and for me that makes the dinning experience more pleasant. The escargots and onion soup it's a must. The steak with fries never disappoint . Last night I tried the halibut and was excellent! The cream brÃ»lÃ©e is the perfect ending. The place is cozy, looks very French themed. It's perfect for a date but not ideal for a large group or children. The food is excellent, the portions are average and presentation is nice.
(4)
Amy H.

Came for brunch, so delish! Must try a goat cheese omelet, mine was perfect! And the potatoes - yum!!! I usually don't touch the bread basket, but they bring French bread with raspberry preserves. Who could resist?? A little crisp on the outside, soft on the inside, so worth the splurge. I will be back!! It's so cozy in here, I bet it's great for date night:) I only held back on a fifth star because i had to wait and ask for a coffee refill. The cup should never go empty...
(4)
John H.

Eggs Benedict were great, pancakes were decent, missing something though. Nice open format.
(3)
Prina B.

Le Bouchon Du Grove serves classic French cuisine in a very cute bistro-style setting. I've eaten here a few times for dinner. Here are my thoughts: Appetizers: The French Onion Soup is bland and not the rich, intense flavor that you expect out of a French Onion Soup. The Roasted Jumbo Tomato with Tomato and Prosciutto had potential had the tomato not been partially frozen (I kid you not!!!). Minus one star. Entrees: The Roasted Rack of Lamb and New York Steak have always been cooked perfectly with beautifully developed sauces and flavorful accompaniments. Dessert: The chocolate mousse is A-Mazing! Service: The hostess was indifferent and un-attentive. All of the waitstaff was very nice but not well-versed on the menu. Minus one star. I would probably frequent this restaurant a bit more for the entrees and desserts if it were not for the service.
(3)
Marcus Z.

This place is good. Came here for dinner after reading all the reviews. The place has a very French interior, with French accent waiters making you feel like at a street restaurant in France. However, if you can't stand hot weather, stay away, because like restaurants in France, this place only has ceiling fans. But they offer you a small glass of champion while you sit down. I ordered the Onion Soup, shrimp salad and dah dah the famous mussels. The onion soup, to my likings, is pretty good, since I don't love foodie that is too cheesy(yup, a cheese meher here), but my partner who is a cheese lover like most of you, LOVES it, actually he puts it the best dish of the night. It has a crispy cheese topping, with more melt cheese inside, goes perfectly with the bread it serves. The shrimp salad has a tomato sauce at the bottom with greens on top and shrimps surround it, which is a pretty good presentation at the first glance. The taste is okay (like you can expect too much from salad). The mussels, eventually, is very delicious. It comes in a very old, Le Creuset style pot, although it strangely with French fries on the side(the fries is not French at all, not even thick cut, taste like McDonald fries). The mussel itself, taste great, very well seasoned at the first few bites. There are probably 25-30 mussels in the pot, which is a great size to share. But as I mentioned earlier, it is seasoned very well at the first few bites, if you decided to eat all by yourself, get plenty of water near you, as it will be on the salty side after a while, especially those that are submerged in the soup at the bottom. But all in all, I would give a 80/100 for the place, orrrrrr maybe 75, 5 point off for the crazy "can you feel it" dance music played twice during our stay that night. Everyone dining there laughs when the music is played as it is such a contrast to the very French settings.
(4)
Mari V.

Great little French restaurant in the heart of Coconut Grove, Miami. The food is really good and the ambience takes you back to a Paris cafe.
(5)
Alessandra G.

Absolutely delicious food and romantic environment. Free champagne upon being seated--nice touch! We decided on our wine and asked for a goat cheese salad, which the waiter so nicely split on separate plates for us. For our meal, the famous chicken fricassee as well as mussels. Both were to die for! Especially the chicken, which comes in a pot with risotto and Parmesan....make sure you take the fresh baguette they give you and rub it all over the leftover sauce. Yum!! If you're looking for authentic, tasty French food..or even just a restaurant with a great atmosphere, try Le Bouchon!!
(5)
Alden K.

Inexpensive place for French food, what's not to like? My only regret is that I don't visit this place often enough. Everything is always tasty. Great atmosphere and a great location. I wish there was more activity like this in the Grove.
(4)
Nicole W.

We had dinner here this past weekend..OMG..the food here is heavenly. Heavenly, rich, tasty French food! We arrived on time for our 7:30p reservations and were immediately seated at one of the hallway tables in the entrance way. Please don't sit here!! The employees of this restaurant smoke in the interior hallway a few feet away from their guests. I initially thought the smoke was coming from the neighboring clubs' patrons, but it wasn't! That's a bit thoughtless and gross, and I deducted a star for this! As soon as we were seated, our waiter came over with two glasses of complimentary champagne! :) He also reviewed the specials with us and made some recommendations. We started out with the French Onion soup and the Endive salad. Both were fabulous. The soup had a creaminess to it that I've never experienced, and they did not skimp on the cheese! For the main course, we ordered the Chicken Fricassee and one of the seafood specials. It was a decent sized filet of fish (I believe it was Sea bass) on a bed of risotto! Both entrees were amazing, but the Fricassee was my favorite. They brought out a medium sized POT of this creamy goodness! It was comfort food to the max and my friend was happy to help me devour it! For the grand finale, we took the waiters' advice and ordered the Tarte Tatin (French Apple pie). It's served with Vanilla ice-cream and is large enough for two. Both of us were not impressed...it was a bit too sweet and dry for my liking! I will definitely order something chocolatey (is that a word?) the next time! I totally enjoyed my meal at Le Bouchon, however our service, which started out very well, took a nosedive at the end. We waited forever to get our check. I had to flag down someone to let the waiter know we were ready. Even though we experienced some minor issues, I look forward to dining here again as they have lots of interesting offerings on the menu!
(4)
Krys P.

Once in a while we do like to come here as a cheap substitute of a French vacation. The interior does make you feel very much like you are in a little cafe in France. And the service too. How do I put it... well, the waiters are not rude, but they just come around and do things, like filling your cup, when they feel like it, not when you need it. So don't expect to snap your finger and have someone come doing your bidding. We usually come here for breakfast. The French breakfast is actually a pretty good value, with CafÃ© au Lait, bread and jam, and this place is French enough to know how to make some good bread and jam. Omelettes and sandwiches are good too. We've never tried the lunch menu though, as most are well over $20 and more than what I would spend for lunch at a spot like this.
(4)
Yuliya M.

The food is delicious, staff are friendly and I definitely would come back again to try the dishes we haven't yet tried. Gluten free options available! The place is very crowded and stuffed with decorations. Felt like we were sharing a meal with strangers that's how close else were to each other but haven't been to France, that's how a lot of their eateries are. The decor was a little over crowded for me, too much memorabilia for me- associate it more with with a sports bar but food is the winner.
(4)
Gabriela B.

I've been here for breakfast a couple of times and decided it's average. I gave it 3 stars, but it is really a 2.5 stars kind of place. The last time I went it was a Saturday around 11 am. Considering it is usually an hour wait at other breakfast spots in this area, it was nice that we got to sit right away. The server was indifferent; not bad, but not great. I ordered the Bouchon omelet which is supposed to come with ham, cheese and mushrooms, but instead of mushrooms I got red peppers. I was glad I got the red peppers, I wasn't crazy about getting the mushrooms anyway. The omelet was fluffy and tasted good. The only problem was that it was oily. In fact, my friend's omelet was oily too. She got the salmon omelet. If it weren't for the oily eggs I would have given it four stars. I haven't been here for dinner so this review is solely based on the breakfast.
(3)
Melissa N.

Mussel lover here! Original french, ambience, servers and food, they're all true to what you have in France itself. Love how they greet you with a glass of champagne and you have to have dinner here on your birthday! They take it seriously! Overall a great experience everytime we go and the food is always amazing! Not so good on deserts but it's worth it! Great prices too!
(5)
S F.

Quaint and authentic French bistro located in the heart of Coconut Grove. Excellent service from our waiter, Sebastian for the evening. Everything on the menu is fantastic and if it's your birthday, they really take care of you!!
(5)
Mike M.

Very good spot to go eat brunch!! The shrimp Creole ommelet is very good. Also they have free mimosas for brunch, and a wide selection of wines. This is a must go to spot if you are in Coconut Grove looking to eat at a very good French restaurant.
(4)
David M.

The food was pretty amazing. I had that halibut risotto and my boyfriend had the mussels; the mussels where a large enough serving they could have fed a village. Both dishes were fresh and packed with flavor. The restaurant however is really cramped. You're elbow to elbow with the surrounding tables and service is really slow. Maybe we were there on a an off night, but if you have plans after dinner, this isn't the place for you. Come here planning on making an evening of it, and you'll experience a great French meal!
(4)
Mead M.

Fantastic French bistro in the heart of Coconut Grove with unbelievable seafood lamb beef service and atmosphere.
(5)
Graeme J.

Went for lunch to have Escargots. Simply not worth it. Escargots were tasteless at best and probably worst we have had. Service also not good. Would never go back
(2)
Alexandra B.

This place is so special to us. We have celebrated so many wonderful occasions here over the years, just the two of us :) My husband lived in France and he always says this place takes him right back! We lived in DC for some time and honestly could not find a French place as good as Le Bouchon. I love the escargots... so buttery and delicious. We always order the steak au poivre (not on the menu) with potatoes au gratin and it never disappoints! We usually order a bottle of Cote du Rhone that was recommended by a waiter on one of our first visits. I can't wait to go back once our baby is born and share a bottle with my hubby! The complimentary champagne and the overall vibe of the place almost makes you forget you're in Miami!
(5)
Mark M.

Were I of sufficient means, and a local, I'd take one meal here each day. No less than an all-round dining delight. Marvellous omelettes, coffee, and the panoply of bistro basics.
(5)
Alex D.

Love it, love it, love it! This is the place to get mussels and frites whenever I can visit Miami! The owner / chef is very friendly and really wants folks to get a taste of French cuisine when they visit his establishment. Location is fantastic as well - right in the commercial center of Coconut Grove! The bistro style food is very appropriate when walking around the area. The decorations in the restaurant are also very interesting and tell the story of this group well. Like other reviewers have touched on, this place can get full sometimes, and you may have to wait to be seated and wait for your food - I have never been disappointed, and take these moments as good opportunities to relax, sip on some good French wine, and enjoy the company of my family when I'm here. If you rush through the experience, you are somewhat missing out on the European ambience here. I never minded it. Looking forward to my next visit!
(5)
Solana F.

Escargot. Fricasse. Tartatin. My favorite restaurant in Miami. Greatest service. Greatest place to spend your birthday too. Bruch. Lunch or dinner.
(5)
Andy D.

Dear Abby I know your dead and your advice is now limited to Psychics, and the NSA, but I have a perplexing problem. I used to go to a French restaurant in Coconut Grove, mainly to be seen, but I soon realized what a gem this place was, was as in past tense. I hadn't been there for a while, but after returning from Europe, where the food was mediocre and service was shit, I craved true European food and my old friend Le Bouchon would provide. When we arrived at Bouchon Du Grove, we were greeted by the sign "Your Hostess will seat you" alas no hostess, until a lady dressed in black got up from a table and nervously smiled asking us where we'd like to sit. How nice that our hostess was able to take a break from her day and relax with the others. She sat us down, and we waited and waited for our waiter. He apparently like her was on a true French work week. When our waiter did arrive, he took our order of Escargot, Onion Soup, Veal Cheeks and Mussel's with two glasses of Cabernet. The waiter then disappeared. After two quick games of chess, and a read through of Tolstoy's War and Peace, the waiter came back with the onion soup and Escargot, but no bread or wine. The Escargot was good, the onion soup was ok, but still know wine. 10 minutes later our entrÃ©e's arrived and I asked the waiter about our wine, again Ms. Abbey he was dumbfounded, our cabernet finally got there, just before it hit the vinegar stage. The mussel's were passable, but dry and overcooked. The Veal cheek's were inedible, So over salted, they tasted like Moses sandals.How can any chef salt that food that many times. I actually felt my body swell six times it's normal size, and not the part of my body that usually swells on every other Wednesday, and during computer porn night. Oh, and Abbey the wine, I mean vinegar didn't even mask the pathetic flavor of the veal cheeks. Well Ms. Abby, now that I have your attention, I'm not asking that God drop a cinder block on the head of our hostess, that imbacilic excuse for a hostess, I don't want Jesus or St. Peter to kick the chef in the gonads for not tasting his food prior to serving, I'd really hate to see the waiter stabbed in the face with a for, and force to spell the word ASSFACE in his own blood, till he get's it right. I don't even want the owner to die, while choking on his own vomit, from eating that nasty food, of course while seated with the imbicilic hostess. No Ms. Abby, what I'd like to know why this review will never become the Review Of The Day, since there rarely picked for there sarcasm, and lack of star appeal. Abby Baby this was a horrible meal, I'm attempting to use good humor only to keep the food down. Others need to know! I used to love this place, now mmmeeeeehhh not so much.
(2)
Alfredo H.

Usually it's very good but today everything was off. From the host who was very condescending and rude to the food which was below mediocre. The onion soup is better from Campbell's. I hope it's an isolated incident.
(2)
Amanda Maria A.

Food was pretty good! Enjoyed it very much. Service was slow. Seems like everything down here in the grove the service is super super slow. I dunno, maybe where I come from, food shouldn't take an hour to receive. Lol
(3)
Mariana R.

Run!!! Away from this place!! I found a cockroach in my salad!! Needless to say we got up and left. Would not recommend.
(1)
Arta L.

If you'd like to avoid the lines at the brunch places down the street (wont name any names :) ) and prefer a more intimate and friendly brunch spot that gives you FREE mimosas, this is your place. We found this place after attempting to eat down the block and being disappointed by the ridiculous wait time (I'm sorry but most breakfast is just not worth a one plus hour wait) This place was perfect. What friendly staff, some of whom were actually French! Everyone was very nice (French? Nice? Yes!!!!). And hardly anyone gives anything for free these days so free mimosas was a very nice welcome. The food was fantastic. We had the cajun omelette and raspberry pancakes and both were equally delicious and flavorful. I loved taking a break from my breakfast to enjoy the cute french atmosphere and decor. They were also playing fun, hip music in the background that wasn't obnoxiously loud. We ended up paying less, waiting less, and eating better than we would have down the street. Overall, a winner!
(4)
Alessandra C.

again the fricassee and scargot are a must. The service was better the first time, I don't like when the waitress don't pick my food up when I have finished! I almost pick the food up by myself -.- I really don't like it, I was without water, anyway the fricassee is the best! :) I want to give them 5 stars but in this kind of restaurant the attention is important.
(4)
Frank F.

Wine, desert, coffee wow!!!! Sea Bass "Rico" but if you really want to go crazy try the fabulous "Chicken Fricassee" heavenly out of this world! Definitely will comeback for more, and bring your girl if you don't , well you know!!!
(4)
Olga K.

Went out looking for a place to eat with my boyfriend and stumbled across this amazing French restaurant. From the moment we walked up, the place looked fantastic and after one look at the menu, we decided dine here. Service was good, the chicken fricassee was AMAZING and to top things off they gave us complimentary champagne. This is out second time here in 3 days. Love it
(5)
Tai T.

Ate here on Valentine's Day & was seated fairly quickly, though it took a while to get menus or drink orders. The escargot was pretty good, the pesto it was served in was a little too garlicky. I had their Halibut special & it was pretty good. A little pricey for the quality of food though.
(3)
Jason C.

We had been here once previously and enjoyed the food, atmosphere, and service. But this morning we arrived with our two small children, having planned our day around starting breakfast there at 9:30a, when they open, only to discover that Le Bouchon DOESN'T OPEN on time - in fact, they'll be a half hour late beginning today. Thus if you value your time, Le Bouchon isn't for you, despite its good food.
(3)
Leyna C.

This is my FAVORITE Restaurant! I absolutely recommend a reservation the location is very small (in a good way) and don't be late they will give it away if they need the table. The food is amazing, you are safe ordering anything on the menu. I definitely think it's better to go on a cooler day though, it can get warm in the restaurant due to their large open windows in the front of the location. Don't forget to order a creme brÃ»lÃ©e at the end! Great for dates or special occasions! Really reasonably priced for a really good time.
(5)
Irina L.

Terrible. How sad. Service was bad also. Brie was hard, sausage sliced so think, chewy. Cirnochons and olives thrown on the plate. No mustard offered. No comp champagne. Ordered confit du canard wit frites to go. Got Roasted potato. This is after confirming it. Asked for bottle of chard. Got two glasses.
(2)
David E.

Best staff, best muscles and best company... I loved this place and always come when in Miami
(5)
Xasperniak B.

Lamb with white beans, bread, champagne... I literally just wanted to eat the entire meal all over again when I was done. It was that good. And small-ish. Great service, packed house and warm vibes all around. Will be back, and have told friends...
(5)
John S.

This wonderful and cozy restaurant is entirely open on the street side for cafe style dining you'd find in Paris, but don't worry they still run the a/c so it is comfortable inside. Upon seating we were each given a glass of Champagne, mildly warm bread, and delicious butter. Servers were attentive from the beginning without ever being intrusive. For dinner we each had a salad and soup. Each salad was big enough that with the soup they served as a complete meal. After dinner we had the mousse with cream Anglais. It was thick, rich and oh so chocolaty. Another note about the authenticity and ambience. On a rather slow Sunday night in the Grove we might have been on the only table that wasn't French speaking.
(4)
Kim V.

Sorry I am French and I don't understand how people can love this place! First of all, it is really not clean! Dirty silverware and glasses! Just a shame. Then, there is no service, I had to serve the wine myself the entire time, asked for water and coffee that never came! I had a steak with only fat on it and not even cooked as I requested! The check was $150 for 2 people!!!!!! I won't be back.
(1)
Matt N.

Some of the best food I've ever eaten. This is a quaint little French restaurant that has a great ambiance. They bring you out some complimentary champagne and genuine french bread which starts the meal off great. I got the goat cheese/salad appetizer, which was extraordinary. The chicken fricassee came out in a pot where I served myself. There was more than enough food to share. This is a great place to relax and enjoy some good food while enjoying the weather in this open-air restaurant. I will definitely be back.
(5)
Rosa M.

Excellent place. The chicken fricassee was exquisite!! 100 % worth it. Coming back soon.
(5)
Julio M.

I would give this place 5 stars for the food. Unfortunately, the service was not great. The waiter was very friendly but it looked like he had too many tables to cover. We had to ask for water; we had to ask for bread; and we were never asked if we cared for dessert. It was very crowded, loud and fun. Reservations are a must on weekends. Instead of the staff singing happy birthday, they played an ear piercing cacophonous song. Last Saturday they had a magician going from table to table. Not good given my rational fear of magicians. I would have felt more comfortable if they had John Wayne Gacy dressed as a clown to entertain us. The French onion soup is perhaps the best I have ever had. The $7 price for a bowl made it even better. Sure, they don't use Gruyere cheese but you won't miss it. The sea bass served with risotto and lobster bisque sauce was superb. Come for the food but don't expect too much in the way of service.
(4)
S C.

Such a cute restaurant with great service and delicious food! Absolutely loved the French onion soup and I don't even like that soup! The goat cheese salad was fresh and the dressing was good. The chicken fricasse was savory and flavorful - the chicken was tender and juicy and the risotto went perfectly with it. Nice ambience even though people are packed in tightly - it makes it very cozy! Love how the space opens to the outdoor seating area, too. Would definitely return here! Also loved how they gave you complimentary champagne to start off your dining experience! What's not to love about this place?!
(5)
Nahir D.

What a great place to dine in! The food was plain delicious and the environment reminded me of an old romantic brasserie in Paris. The service is attentive and willing to accommodate any request. Our party of 8 was served rather quickly starting out with complimentary champagne. I recommend the escargots as appetizers and the chicken fricassee!! Yum! The wine list was generous but the waiter went above and beyond to offer us the largest wine bottle available. I love loved everything about our experience at this restaurant. It made reuniting with family an even sweeter memory.
(5)
Camille K.

Chicken risotto was amazing!!!! Mussels are usually the best in Miami but we recently we had a bad batch that were pretty crumbly. Great staff and delicious bread. Authentic French food in the grove that always seems to be bustling
(4)
Chris B.

A great brunch spot. A mimosa was waiting for us as we sat. The food was good and priced very fairly. The atmosphere is welcoming, a little cramped, but not bad. It's 'open', so you may not want to go later in the day, especially in the summer, but a good spot on a nice morning in the Grove.
(4)
Mark R.

Great breakfast. Dark chocolate walnut pancakes were fabulous. Very French cafe. Tight seating no AC
(4)
Julien D.

So if you want a tiny French Bistros in the heart of Coconut Grove; Welcome... This place is tiny, cute, arrogant french (in a good way), and the food is quite good and fits the expectation... Go for the Chicken and Mushroom risotto, but bring a crane to take you out of the restaurant once you are done with your meal. This dish is Gargantuan to digest, and if you are not the sister of Godzilla, well you will enjoy the moment but might have second thoughts once you try to move.... Quite heavy indeed.... Don't read this thinking every thing is heavy and creamy, but if that is what you are looking for, well be sure you'll be happy... The intimacy yet the promiscuity of the other tables is what I identify as "so French", its unique...
(4)
Hernani A.

Yummy! Love everything in here! From rhe owner to the spoons! There is no room to move as is overpacked but is part of the originality of the rest. Awesome bread, great mussels, try the escargots!!! mmm and love the french accent on waiters and neighbors. Pricey but completely worth it!
(5)
Jonathan P.

Been meaning to get here for a year. It came highly recommended from a couple of persons. I usual expect a French place to be a little "snooty". Not this one. The waiter was great. He steered us away from "ok" dishes and led us to the ones the chef does well. very friendly. And they were not the most expensive meals. A shrimp something app to the French onion soup to the pÃ¢tÃ© and chicken fricassee were so good. Pricing not to bad. $75+ tip for two with no booze. But they did place two glasses of champagne on the table before the bread. Bread was pretty good. Not just "for Florida". Will be going back often.
(4)
Christine P.

Our favorite brunch place. He gets the mussels. I get the steak tartare. Please refill our mimosas, and that bread, butter & jam. Perfection.
(5)
Carl L.

Food is good... atmosphere is good.... service is good... Only reason I don't give 5 stars is because i'm pissed after just finding out everyone gets free champagne when they sit down... I thought I was special.
(4)
Michelle S.

Yummy baguettes that melt in your mouth and taste of buttery goodness. Add a complimentary glass of mimosa. Add a pot of mussels that were wonderfully flavored, not a hint of fishiness and all perfectly opened and obviously well prepared with a side of the crispiest fries...this sums up my brunch here. My only complaint was the service was a bit frazzled (had to remind them of fries, ketchup twice and the bill) but overall a solid place for good french food.
(4)
John L.

We had dinner there recently with another couple while I was visiting Miami. Le Bouchon was a pleasant surprise! This is authentic French cooking. I had the Chicken Fricassee with Risotto. It was off the hook. The sauce was creamy, rich, and flavorful. Soak a piece of bread in it, and just revel in the calories. Delicious. My fellow diners had nicely cooked steaks with good sauce, and an excellent fish special. The table next to us had the mussels, and just the smell as it came by made me almost intercept it. Service was excellent and with a sense of humor. Will return!
(4)
Natalie S.

A true French restaurant right in the heart of Coconut Grove! I must have passed by this place hundreds of times before actually deciding to go in and see what they offer. I went with my boyfriend, who is Parisian and lives in Paris, and he and I both agree that the food is really French, with great options and flavors. We were both very impressed. The owner was outside and heard us speaking French as we were eyeing the menu, and she invited us in and treated us to a glass of champagne. She was very kind and inviting and almost eager to show us the cuisine. We ordered the escargot to start, cooked deliciously and just as good as any escargot I've had in France. We also ordered the goat cheese salad and the sea bass and each were delicious in their own right. The ambiance is really cozy and has a very French brasserie/cafe-feel to it. If you're looking for a an amazing meal and would like to escape to France for a bit, indulge yourself and try Le Bouchon Du Grove!
(5)
Glenis B.

Brother in law was in town from Atlanta and wanted to have some great French food. We have been to Bouchon a couple of times before. The food as always did not disappoint, the shrimp and tomato carpaccio, the seabass and the chicken were delicious. The disappointment of the night was the service. We asked the waiter to please wait to serve the main course after we finished the appetizers, he said that he would ask us when we were ready. This did not happen, main course came right away. We asked for bread twice, didn't get it until the main course. After finishing our meal, plates lingered on our table until we had to tell the waiter to please remove them. We had a very late dinner and there were empty tables, couldn't understand the lack of service. Love this place and have always enjoyed the food but the service needs to improve.
(3)
Mad G.

Yum! Just got done with breakfast and it was so good. Fresh food and flavored well. Service was great and atmosphere was very Parisian.
(5)
Alexa F.

I really hate to hate this place. I've passed by it for years and never stepped in. Finally my friend who lives out of town suggested it for a reunion brunch, so I was excited to go. Little did I know the miserable time that awaited me. It was of course packed, but we made it there around 2pm, an hour before brunch ended. It took almost an hour to be seated, but I had a large group, so I took it with a grain of salt. It was super cramped and full of random nick knacks, which I'm sure are contaminating the air with dust particles. The waiter was awful - he never checked up on us, we basically had to tackle him as he passed by to get a refill and we had to ask for their "famous jam." Smuckers would have sufficed for me. We waited almost another hour for our food (most of us ordering omelettes) and it was terrible. Eggs overcooked, food was cold, shrimp in the "cajun omelette" were hard as rocks, yuck. On top of it all, the waiter added gratuity - which is fine, since we're a big group - but didn't give us our extra change - which we specifically asked for - and mumbled something about "end of shift...shitty waiter..." It was the cherry atop a shit sundae. It's safe to say I won't be going back.
(1)
Andy S.

One of the few places with eggs past 2p. We love the outside and inside feeling and the amazingly nice and polite staff. Dan can't have enough of the mussels.
(4)
Laura D.

The hubby and I where looking for a new place to have brunch. This place is literally a hole in the wall. The tables are in top of each other, there is no place to walk by with out bumping into someone. Beside that the food was delicious, the service was fast. I will definitely go again but in a day that is less crowded.
(4)
Kim O.

The food here is so good. This place is tiny and if you are familiar with eating in New York it is something like that. You are basically eating with the patrons to your left and right, which to me is just fine! As soon as we sat we were given a free mimosa each. Loved that! We came for brunch and we both got egg dishes. I ordered the goat cheese and fresh tomato omelette. Wow. The ingredients were fresh and the taste was just so good. Mr. O ordered the best, most tasty eggs Benedict I have ever tasted. Seriously. We are dying to go back to this cozy spot. Next time we are trying the famous French onion soup for sure. Highly recommended.
(5)
Anthony J.

Iv had breakfast here many times and it is always great. They give you mimosas and jam with bread which is awesome!! Their pancakes are the shit !! I normally get the raspberry pancakes and pepper prosciutto omelette. They also have tvs with a very cute French atmosphere !!
(5)
Michael W.

I took my parents for mother's day weekend on Saturday night. . My parents rarely have french food. This place was recommended by a friend. I heard good and bad things about it. However, I decided to still try it out because I really love french cuisines. We arrived at 11PM when my parents got out of work. Service: The first encounter of a waiter was grumpy and complaining that there are more people arriving for dinner even though they close at 12:30am. Another bus boy was complaining in Spanish to another bus boy that there are more people arriving and it sucks because now they got to stay late. I have never heard of employees complaining when they have more business and making more money. After they clean a table for us to be seated, the head waiter finally shows up and takes our order. He was actually professional and generous. Although, half way into the dinner service he had disappeared for like 20 minutes. We needed him to bring us some water and more bread. Keep in mind, the restaurant was not busy. They had a total of 4 tables. But overall, he did a decent job. 2.5/5 Food: We ordered the Escargot, filet mignon, the braised roasted lamb, and the beef stew. The lamb was a bit under cook for my liking, however it was seasoned well and had a great presentation. The filet mignon cooked to perfection. The beef stew was overpowered with the wine and salt. They never let the wine evaporate from the sauce. However, the meat was cooked well. The escargot was pretty delicious too with a well done presentation. 3.5/5 Atmosphere: I did not like how they have the enclosure for sitting inside to prevent people outside smoking . Half way through our dinner, we stared to smell smoke from other people stand around the restaurant that were walking by. Even though we asked them to sit inside, there was no enclosure that separated outside and inside. However, the whole place was themed pretty well. 3/5 Overall - it was not a great experience but it did contain some decent dishes. It is defintely overpriced for the type of atmosphere and service you get in a French restaurant.
(3)
Sunshine F.

Eh, Went here for brunch on a Saturday, the food was just mediocre at best. I am a tough critic of brunch spots however, given i live in NYC. The waiter seemed overwhelmed and more than once was a bit snippy with a few of the people at my table, who by no means were being difficult. I will mention that half of our party arrived 20 minutes below the other half, but they had already put in an order for food and booze so I'm not sure what he could have been frustrated about. He was not missing out on money being made. I should of asked, what his issue was, but i guess everyone is entitled to a a bad day, and i wasn't going to let him get in the way of washing down my medicore brunch with copious amounts of white wine.
(2)
H. Deborah S.

This is not a high end French restaurant. It's more reminiscent of little bistros you find all over Paris. Waiter brings you a bottle of wine, two glasses...and you pour yourself. The service here facilitates your good time, it's up to you to pour, eat, and be merry. When this place is really crowded it's a bit difficult to talk with a big party. However, this kitchen kicks out some very tasty dishes. Two of them were had last night. Chicken Fricasse and the lobster salad. Where George's in the Grove has gone to the dogs, the original place for good French food carries on. And does it well...Thanks Bouchon. I hope you are around for another 20 years!!!
(4)
Monica S.

Where ambiance is concerned, Le Bouchon is spot on in capturing that utterly French, sidewalk cafe feel. Granted, you can't quite sit at a sidewalk table (as there are none), but the open doors along the side of the restaurant certainly lends itself to that breezy, open air experience. For Grove-goers, Le Bouchon has been a neighborhood mainstay. As other nearby establishments reconceptualize and shutter, this petite francoeatery has occupied its same digs since 1994. For our brunch, we opted for the Cajun Omelet, a savory albiet oily dish, and a side of fries. I'm a huge fan of the mussels style french fries and catering to my delight, Le Bouchon serves these up just right. Overall, this is a spot I'd come back to, but perhaps I'd lean more towards the lunch or dinner menu vs. breakfast.
(3)
Maxine V.

Came here for brunch and it was packed! We were seated right away. Our food came out fairly quickly. I chose a goat cheese and tomato omelette, which was a large portion. The food was good and the service was ok. The main reason I'm giving this 3 stars and not four is because of the price. Maybe I'm wrong but $12+ for an omelet and $9 for a mimosa seems a little steep to me. I just feel like I could have gotten the same minimal service (they never brought the ketchup for my friend, or checked on our table, I had to flag down someone to grab out waiter) and the same food somewhere else for less $ and less crowd. On a side note, they bring out bread with jam and butter...the jam is amazing!
(3)
Dr. J.

Wow! Great dinner! The Sea Bass & the Chicken Fricassee were UH-mazing!! It's a small place and it gets crowdy but service was friendly.
(5)
nunya b.

Not happy with my experience this evening.. The main menu item I requested was "not ready" almost hour after service has begun....why have an item on the menu if it is not available? ? This could be overlooked except for the fact that our dismay was returned with considerable attitude by our server. Bussers were fantastic! Im sorry that our unhappiness disrupted our servers evening. . It seemed that when we complaimed, he just stopped trying to be hospitable and just started to give us the silent treatment.. unless asked a direct question. . Never poured our wine .. and took a good while getting it to the table...The secondary selection, the sea bass was over herbed, over cooked served over an undercooked and runny risotto. Definitely not the saffron based light seafood dish I came in for... Took a guest here and we will most likely not return :( mussels were good.
(2)
David A.

Wow, went here with a group of ten from work as a celebration and what a mistake. We tried to order some high end red wine and they were out. Ok no big deal, next one down the list. Nope. Next three wines also out of stock.....hmm ok. Wine arrived 15 minutes later and we ordered appetizers. Some came and others did not, had to remind wait staff three times of our orders to get them to come out. Food was ok but the service was a tragedy and took over two hours to have our meal. I'm ok with the classic FLFL but this was just stupid. Its sad because I've had great dinners here before but this place is a no go from now on.
(1)
Mia L.

AMAZING. this place never fails to impress me. Just make sure you make a reservation or come right as they open. It gets super packed but in a super charming way so you feel like you're in Europe. The mussels or chicken fricassee are the way to go.
(5)
Rachel P.

Great brunch spot! Like many others, we walked by this place dozens of times, but I always thought it was a tourist trap restaurant, so we never stopped. Well, thanks to YELP, we went today for brunch and it was EXCELLENT. Given, it is cramped (hence the 4 stars instead of 5), however, the FREE Mimosas and yummy French food is worth the visit. I had the Croque Monsieur which was ham and melted swiss on french bread served with a salad and fries, and my husband had the Bouchon Omelet; which had ham, mushrooms, and swiss cheese served with fried potatoes. The french bread that they bring out at the beginning with the jam is OUTSTANDING. I think next time I would like to buy a jar of it. I think it is blackberry... We will go back again for sure!!
(4)
Aj C.

Great little place for a late brunch--delicious ratatouille omelet, french bread and complimentary mimosa! It wasn't even that crowded! Will be back.
(5)
Alex D.

Very nice! Unpretentious and simple. Great food in a great atmosphere. The staff is awesome too.
(4)
Adem S.

Very tiny place with a good service and lots of selections...I was there at Saturday for lunch. I had a warm lobster salad & Steamed mussels .They both were perfect. Pot for mussels was so big ,it is good for 2-3 people w.french fries. Thanks .I will be back.
(5)
Stacy A.

I love this place because it makes me feel like I am in a cafe in Paris or Marseille. The mussels are incredible! The croque monsieur is also amazing. We love going for Sunday brunch because they serve you complimentary mimosas! The bread they serve before your meal is so good, I have to be careful not to eat it all before my meal. Romantic date place, or cute brunch with the girls location! Lovely decorations and definitely makes you feel like you are on vacation!
(5)
Alfred G.

Always a good meal here. Mussels are first-rate as is the salmon tartare. Steak and Pom frites are also very good. The ambiance is also nice. Small tables are not really a problem as the staff is attentive and professional. Would definitely recommend.
(4)
Dave C.

We came here after having dinner at LuLu's for Dessert. I love Creme BrÃ»lÃ©e, there is such a weak spot in my stomach for bruleed sugar and vanilla custard, it also helps that this place a a very cool atmosphere and great service.
(5)
Scarlett W.

well that was a waste of my hard earned money. apparently this place has it's regulars who are huge fans. and i say, good for them. they can have it. i will not be returning. made a reservation, got there, they didn't have it down. asked me what time i called, showed them the call in my phone. they managed to find us a table, in this hallway area which has no business having seating because it is where people enter, and worse, hover while they are waiting for their tables. there is nothing worse than people hovering when you are eating. there was even a family looking at the menu who sent over their small daughter to ask what i was eating. there is no a/c, in miami, are you kidding me? if your idea of ambiance is a bunch of posters and ephemera then you will find it charming. there is a drop ceiling for lord's sake. a drop ceiling at these prices? and i'm sorry, but it has a very dirty feeling. there is so much crap everywhere you just know they can't possibly keep it clean. not to mention all the dirt that must blow in off the street. the wine list is very expensive, so we ordered a glass of pinot noir which we had to send back because it tasted like vinegar. but only after we tackled a waiter because once we were seated and ordered, we never saw ours again. they opened a new bottle at the table, by way of screwing off the cap, and served us new wine. is pinot noir supposed to be carbonated? this was, bubbles rising to the top. i didn't have the energy to flag the waiter again and complain. i really wanted a steak, so had ordered the filet. it comes smothered in this brown sauce that is supposed to be a pepper sauce. it was a salt lick. i like my food salted as much as the next guy but i could only eat a third of this as i didn't want to send my blood pressure through the roof. my friend took it home to her cat. i am sure he enjoyed it very much. the food was not so much served to us as dumped on our table. the tables are so close together, and the people next to us started talking to the table next to them, and they were all very loud and suddenly i had to yell to be hear by my friend. we had to tackle the waiter again to ask for our check and he said oh i didn't know you were in a hurry. what? maybe if you had appeared in the last 40 minutes with a minor form of pleasantry we wouldn't want to be leaving.
(1)
Luke S.

A 'French' restaurant in Miami, let's see. Ambience: acutally, quite cozy but the tables are small and so close together it's difficult to move around without bumping into other patrons, or worse yet, womens' purses hanging from chair backs! Service was ok, staff appeared busy, BUT - and this is one of my pet peeves - the waiter removed the silverware from our appetizer plates and put it back on the table, which is frankly disgusting. My knife had little chunks of, well, appetizer still on it, and so had my fork. NO self-respecting restaurant in France would ever do that to a customer. Just take the frickin' steak knife and give me a fresh one. By the way, why would you give me a huge steak knife for my appetizer anyway? Rustique. The poor guy sitting next to me had to fish for his tiny snails with this huge armamentarium, and the other guests used it to sacrifice their salads. Food: appetizer, charcuterie, nothing to write home about but not bad. Main dish, NY strip steak with fries and porcini sauce - I'm pretty sure there is no New York Strip steak in France, and neither do they serve porcini mushroom sauce (Italian, presumably). The steak was kind of whimpy but had a nice flavor, the fries were very good actually, thin and crisp, and the porcini sauce looked like grainy drywall mud. It was also so heavy that it refused to leave my stomach for hours after. Some of the other guests had the chicken in heavy cream soup, which was apparently quite tasty. The wine was ok. In the end, a busy place, not bad, but not stellar either, three and a half stars in all; it has nothing in common with Keller's Bouchon, by the way. Oh, they had a wall full of pictures with celebrity guests none of whom I recognized.
(3)
Jordan K.

My favorite french restarant in miami and my favorite restaurant in the grove. It is so good that I don't mind the tight seating arrangement which is typical of French restaurants. Waiting for a table is made enjoyable with complimentary house champagne. Love the lotus salad, moulle fritte and escargot along with everything else I have tried.
(5)
Marysa E.

Having only been before for lunch, I was excited to try out Le Bouchon Du Grove for a celebratory dinner with my boyfriend. I was instantly charmed by the French kitsch and complimentary champagne, not to mention enticed by the prospect of real french onion soup. Service was solid, and we appreciated that our waiter was real with us about a wine we tried to order but was part of a bad batch. The food was very good -- I had the endive and bleu cheese salad and my dining companion the lamb chops. I would definitely return, especially for a romantic occasion or to anyone enthused by an authentic French experience. I withhold the one star because the food was lacking a certain je ne sais quoi, which might be just me because I ordered as salad as my main in a French restaurant.
(4)
Diana H.

Looking for a cute small intimate French restaurant in the Grove then this is the place. As far as food goes all I can say is, chicken fricassee! The French onion soup is also wonderful dripping with cheese and just the right amount of onion. The fact that they start you out with a small glass of champagne, gratis, is also quite nice. Highly recommend this cute bistro.
(4)
Susan S.

Great omelette and service is impeccable. So glad I tried this place on the last day of my trip. Such a great end meal!
(4)
Vicky L.

This place is getting three stars because I have gone other times and it was satisfactory. I went last night and was dissatisfied with the slow service. The waiter took too long to bring out bread and water which all other tables including those that arrived later had already. Then, they ran out of duck and mussels, their two signature plates. We ended up getting only an appetizer. This place is small and cozy with good ambience for a date.
(3)
Patrick O.

Service was mediocre to rude. They don't even ask for drink orders after serving you champagne upon being seated (weird). Window seating exposes you to relatively frequent begging by Grove crackheads. Mussels dish is decent, however, but likely overpriced. Made a good time of it, but I will not return for any reason. There are better options.
(2)
Anthony B.

The last time I was at Le Bouchon for a Sunday brunch the food was good, but the service was horrible. I and the others in the party just agreed that someone didn't show up for work because the bad service was uncharacteristic of the establishment. Well tonight was the last straw. The service was terrible. We had a reservation, but were made to wait while tables sat empty. We were told that a four top would be ours as soon as the party finished. When the table was cleaned another party was rushed in and seated at our table. When we were finally seated we waited first for menus. Then we waited for bread. Then we waited to place our order. It seemed like all we did was wait. My companions said their food was okay, but my cassoulet was not particularly good. The flavors were overwhelmed by the panchetta. The sausage and confit were tasteless. I don't think I'll be going back anytime during the Fifth Republic.
(2)
Christine M.

Le Bouchon is more authentic than most darling little French restaurants but it does seem incongruous there in the heart of the Caribean-influenced Miami area. But it is packed every night, and most afternoons, too, and there is no mystery as to why. Le Bouchon is lively, fun, with better service than you could expect and simply terrific food. Truly, the joie de vivre here is so infectious, the food need not be anywhere near as consistently good as it is. So, to begin: Of course, the onion soup. Deep, intense, oniony, with every bit as much cheese and crouton as anyone could ask. This is onion soup as high art and if you like onion soup you will not be disappointed. But there is much more to experience here: the fish baked en papillote is a fragrant cloud of heaven; the side potatoes are sheer perfection; even the table bread is delicious and unique. The joy of the staff on the occasion of a patron's birthday is completely intoxicating. Portions are sizable; prices are fair.The wine list is remarkably well-curated. Yes, yes, you can be cynical about the cramped tables, the noise, and the crowd. Or you can surrender to this little labor of love as a whole-hearted experience and let yourself fall in love. That's what I did.
(4)
Jessica B.

Wow for reading the other reviews i guess i went to a different place last night. I had been here before on several occassions and i had liked it but last night was disaster for me. Went with my hubby for dinner and can say the service was horrible. The waiter didnt properly greet us and absolutely had no conversation with us. I asked for the special which i happen to see by coincidence on the board, the grilled ny steak with mushroom sauce, salad, and fries. The steak seemed like it had been cooked like 4 hours before, hard as a rock and had slabbed the sauce all over the plate, i got 3 leaves and the fries were full of sauce and soggy. My husband had the chicken fricasse which was pretty good to say. Im about giving second chances, but will be going for breakfast better the next time.
(2)
Jorge M.

Good French Bistro in Coconut Grove. I went there a few nights ago for dinner with some friends. The inside is small and quaint. Great place for a date or romantic dinner.Its decor is like authentic French Bistro in Paris. Has several tables inside and outside. Staff was friendly and restaurant was clean. We started off with some French onion soup. The cheese was burnt and so was the crouton Also there was hardly any broth just mostly onions. My friends had a Cesar salad and it was OK. For my entree I had the Mussels and they were Amazing. The mussels were clean and had no sand or grit inside.I ate almost all of them. The broth was sooo Good. I used a whole loaf of French bread dunking it inside that Broth. My friends had the chicken fricassee. It tasted great but the risotto was burnt in the bottom of the pot. The chicken was in parts that were on top a mushroom risotto that was Amazing. Then we had a creams brulee. It was a little runny not to firm and it had very little sugar on top so the shell wasn't as hard as I'm use to. I guess since we came late to the restaurant it wasn't up to Barr. We will go again to give it another try. The desserts and non alcoholic drinks are not expensive at All.
(3)
Ash D.

Tomato carpaccio with shrimp, onion soup , chicken fricassee all very good! Having travelled in France extensively, this is an Authentic French food served American portions. Best of both worlds! I never liked onion soup excepts le bouchon's.. No bread filling in the bowl... Just the delicious golden onions and cheese. You're going to love the fricassee as its served with the creamiest risotto ever. It's also great the next day...This place is all about good food, although they are very polite and fast , do not expect royal treatment. Just enjoy your meal! Did I mention the complementary champagne..!
(4)
Roy D.

Ridiculously delicious. Don't even bother looking at another Grove restaurant. Run, don't walk to Le Bouchon du Grove. And thank us later. Suggestions, Mussels, Sea Bass.
(5)
Bianca C.

Food was delicious. Coffee was to die for. Best capuccino in town...their omelets are delicious too. They the Spanish omelet yummm.
(5)
Avi R.

Owners want u to feel like you are really in Paris. Great food and horrible service. Brought coffe in a cup with lipstick mark and didn't apologize
(3)
Beverly R.

This little French cafe was wonderful. At Sunday breakfast, we got free mimosas, fresh juice, great lattes, a perfect omelette, and chocolate walnut pancakes. It was very, very good. The place was crowded with right seating.
(4)
JoAnn D.

Absolutely amazing. The chicken risotto is far and away the best entrÃ©e I've ever had at a restaurant. Everyone loved it. The atmosphere is very quaint and reminds me of France. It is a small place so make reservations.
(5)
Jonathan B.

This may have been the worst service I have ever had at a restaurant. Almost every table was left dirty, I had to ask for water 3 times, our food took 40 min to arrive. My wife asked for the manager and refused to pay for the meal and the manger agreed. I give it 1 star because the food still tasted good. The ham, cheese and mushroom omelet was perfect as well as the potatoes. Unfortunately the service made the experience horrible over all.
(1)
Anthony G.

Very good actually! And appears to be authentic as well! I have actually been on a mission to try food at Bombay Darbar next door, but failed at every attempt - either the place is closed, or booked, so we decided to give a try to Le Bouchon - and were glad we did! The food was solid overall, and the ambiance was fantastic. I did ask the waiter for the driest red, and he couldn't seem to make a singular suggestion, so I got a cabernet blend that was a bit too sweet for my taste. I requested rack of lamb, he suggested it medium, I asked for medium well, and it came... very medium. I would rather have my meat undercooked than overcooked, but still... However, the white beans it came with were AWESOME. And the seabass dish was spectacular. They didn't have the terrine :(, so ordered the mousse. It was OK, but not the best I have tried. The prices are high, but they did include a free champagne, and the portions were reasonably sized. All in all, despite its flaws, it was satisfied.
(4)
George B.

My wife, daughter and I wanted a good dinner for the first day of the year. We drove to the Grove, walked around, and unanymously decided on Le Bouchon. Friends and my other daughter had recommended it. The place was packed, but we were able to get a table. I had the Chilean Sea Bass over lobster risotto, and the ladies both had steak au poivre with au gratin potatoes. The food was delicious and worth the price (not cheap). The service was good, and overall we felt it was a great meal. Until around midnight, when my daughter started one of those vomit/diarrhea nightmares most everyone has experienced. My wife helped her as by early morning I started getting sick. My wife was fine. The common denominator is that I had a piece of my daughter's steak (and my wife's too; I'm your typical clean-up Dad). It was classic food poisoning. I reported the incident to the Fl Dept of Health. I'm writing this on the possibility that I might prevent it from happening again, plus I'm angry that my little girl suffered through so much wretching. Needless to say, we'll never eat there again. A zero star rating is not an option with Yelp.
(1)
Alison M.

This is a cute French restaurant with great ambiance and good food. The whole place is decorated like French cafe complete red checker table cloths and open air doors and windows. It's a little cramped in there, but overall it's nice. The food is very good as well. When we sat down for dinner they gave us complimentary glasses of champagne and a never ending basket of delicious, fresh baked rolls. I ordered a steak I don't remember which one, but it was big and oh so good. They let me switch out a side with no problem. Another person in my party ordered the mussels and it was such a huge portion he couldn't really make a dent in it no matter how hard he tried. I'd come back to Le Bouchon du Grove again.
(4)
Steven M.

Probably the best French restaurant in all of Miami and a real diamond in the rough surround by countless bars and smokes shops in the Grove. Very small hole in the wall but the food is nothing below fantastic. The head chef is always present and active in the menu and daily specials. The service is phenomenal and the dining atmosphere is comfortable but sophisticated. I highly recommend this restaurant. Enjoy!
(5)
J A.

We've only come here for brunch, and it is divine. It's so good, I only order one thing every time because I simply can't bring myself to stray and cheat on my Croque Monsieur. The staff is attentive and bring each diner a complimentary mimosa (delicious!) to start their brunch experience, followed by mini baguettes that are freshly baked to perfection and served with butter and homemade jam/preserves. Also brought the two of us our own carafe of water so we can refill as we wish. The aforementioned Croque Monsieur is a simple ham and cheese sandwich pressed into a large french baguette served piping hot, with a side of thinly sliced and impeccably salted french fries, and a mixed greens salad with a balsamic vinagrette. Everything gets devoured along with a cappuccino that compares to none. My husband always gets some type of pancake: blueberry, chocolate chip, and all (3) are thin, light, and delicious. The atmosphere here is worthy of mention: small, intimate, cozy feel with walls that are littered with personalized French decor ranging from prints, to sayings, to street signs, and tour du france scarves. We are always treated well, and to a delightful brunch. Highly, highly recommend!
(5)
Matt N.

Some of the best food I've ever eaten. This is a quaint little French restaurant that has a great ambiance. They bring you out some complimentary champagne and genuine french bread which starts the meal off great. I got the goat cheese/salad appetizer, which was extraordinary. The chicken fricassee came out in a pot where I served myself. There was more than enough food to share. This is a great place to relax and enjoy some good food while enjoying the weather in this open-air restaurant. I will definitely be back.
(5)
Rosa M.

Excellent place. The chicken fricassee was exquisite!! 100 % worth it. Coming back soon.
(5)
Julio M.

I would give this place 5 stars for the food. Unfortunately, the service was not great. The waiter was very friendly but it looked like he had too many tables to cover. We had to ask for water; we had to ask for bread; and we were never asked if we cared for dessert. It was very crowded, loud and fun. Reservations are a must on weekends. Instead of the staff singing happy birthday, they played an ear piercing cacophonous song. Last Saturday they had a magician going from table to table. Not good given my rational fear of magicians. I would have felt more comfortable if they had John Wayne Gacy dressed as a clown to entertain us. The French onion soup is perhaps the best I have ever had. The $7 price for a bowl made it even better. Sure, they don't use Gruyere cheese but you won't miss it. The sea bass served with risotto and lobster bisque sauce was superb. Come for the food but don't expect too much in the way of service.
(4)
S C.

Such a cute restaurant with great service and delicious food! Absolutely loved the French onion soup and I don't even like that soup! The goat cheese salad was fresh and the dressing was good. The chicken fricasse was savory and flavorful - the chicken was tender and juicy and the risotto went perfectly with it. Nice ambience even though people are packed in tightly - it makes it very cozy! Love how the space opens to the outdoor seating area, too. Would definitely return here! Also loved how they gave you complimentary champagne to start off your dining experience! What's not to love about this place?!
(5)
Nahir D.

What a great place to dine in! The food was plain delicious and the environment reminded me of an old romantic brasserie in Paris. The service is attentive and willing to accommodate any request. Our party of 8 was served rather quickly starting out with complimentary champagne. I recommend the escargots as appetizers and the chicken fricassee!! Yum! The wine list was generous but the waiter went above and beyond to offer us the largest wine bottle available. I love loved everything about our experience at this restaurant. It made reuniting with family an even sweeter memory.
(5)
Camille K.

Chicken risotto was amazing!!!! Mussels are usually the best in Miami but we recently we had a bad batch that were pretty crumbly. Great staff and delicious bread. Authentic French food in the grove that always seems to be bustling
(4)
Julien D.

So if you want a tiny French Bistros in the heart of Coconut Grove; Welcome... This place is tiny, cute, arrogant french (in a good way), and the food is quite good and fits the expectation... Go for the Chicken and Mushroom risotto, but bring a crane to take you out of the restaurant once you are done with your meal. This dish is Gargantuan to digest, and if you are not the sister of Godzilla, well you will enjoy the moment but might have second thoughts once you try to move.... Quite heavy indeed.... Don't read this thinking every thing is heavy and creamy, but if that is what you are looking for, well be sure you'll be happy... The intimacy yet the promiscuity of the other tables is what I identify as "so French", its unique...
(4)
Hernani A.

Yummy! Love everything in here! From rhe owner to the spoons! There is no room to move as is overpacked but is part of the originality of the rest. Awesome bread, great mussels, try the escargots!!! mmm and love the french accent on waiters and neighbors. Pricey but completely worth it!
(5)
Jonathan P.

Been meaning to get here for a year. It came highly recommended from a couple of persons. I usual expect a French place to be a little "snooty". Not this one. The waiter was great. He steered us away from "ok" dishes and led us to the ones the chef does well. very friendly. And they were not the most expensive meals. A shrimp something app to the French onion soup to the pÃ¢tÃ© and chicken fricassee were so good. Pricing not to bad. $75+ tip for two with no booze. But they did place two glasses of champagne on the table before the bread. Bread was pretty good. Not just "for Florida". Will be going back often.
(4)
Christine P.

Our favorite brunch place. He gets the mussels. I get the steak tartare. Please refill our mimosas, and that bread, butter & jam. Perfection.
(5)
Carl L.

Food is good... atmosphere is good.... service is good... Only reason I don't give 5 stars is because i'm pissed after just finding out everyone gets free champagne when they sit down... I thought I was special.
(4)
Michelle S.

Yummy baguettes that melt in your mouth and taste of buttery goodness. Add a complimentary glass of mimosa. Add a pot of mussels that were wonderfully flavored, not a hint of fishiness and all perfectly opened and obviously well prepared with a side of the crispiest fries...this sums up my brunch here. My only complaint was the service was a bit frazzled (had to remind them of fries, ketchup twice and the bill) but overall a solid place for good french food.
(4)
John L.

We had dinner there recently with another couple while I was visiting Miami. Le Bouchon was a pleasant surprise! This is authentic French cooking. I had the Chicken Fricassee with Risotto. It was off the hook. The sauce was creamy, rich, and flavorful. Soak a piece of bread in it, and just revel in the calories. Delicious. My fellow diners had nicely cooked steaks with good sauce, and an excellent fish special. The table next to us had the mussels, and just the smell as it came by made me almost intercept it. Service was excellent and with a sense of humor. Will return!
(4)
Natalie S.

A true French restaurant right in the heart of Coconut Grove! I must have passed by this place hundreds of times before actually deciding to go in and see what they offer. I went with my boyfriend, who is Parisian and lives in Paris, and he and I both agree that the food is really French, with great options and flavors. We were both very impressed. The owner was outside and heard us speaking French as we were eyeing the menu, and she invited us in and treated us to a glass of champagne. She was very kind and inviting and almost eager to show us the cuisine. We ordered the escargot to start, cooked deliciously and just as good as any escargot I've had in France. We also ordered the goat cheese salad and the sea bass and each were delicious in their own right. The ambiance is really cozy and has a very French brasserie/cafe-feel to it. If you're looking for a an amazing meal and would like to escape to France for a bit, indulge yourself and try Le Bouchon Du Grove!
(5)
Glenis B.

Brother in law was in town from Atlanta and wanted to have some great French food. We have been to Bouchon a couple of times before. The food as always did not disappoint, the shrimp and tomato carpaccio, the seabass and the chicken were delicious. The disappointment of the night was the service. We asked the waiter to please wait to serve the main course after we finished the appetizers, he said that he would ask us when we were ready. This did not happen, main course came right away. We asked for bread twice, didn't get it until the main course. After finishing our meal, plates lingered on our table until we had to tell the waiter to please remove them. We had a very late dinner and there were empty tables, couldn't understand the lack of service. Love this place and have always enjoyed the food but the service needs to improve.
(3)
Mad G.

Yum! Just got done with breakfast and it was so good. Fresh food and flavored well. Service was great and atmosphere was very Parisian.
(5)
Alexa F.

I really hate to hate this place. I've passed by it for years and never stepped in. Finally my friend who lives out of town suggested it for a reunion brunch, so I was excited to go. Little did I know the miserable time that awaited me. It was of course packed, but we made it there around 2pm, an hour before brunch ended. It took almost an hour to be seated, but I had a large group, so I took it with a grain of salt. It was super cramped and full of random nick knacks, which I'm sure are contaminating the air with dust particles. The waiter was awful - he never checked up on us, we basically had to tackle him as he passed by to get a refill and we had to ask for their "famous jam." Smuckers would have sufficed for me. We waited almost another hour for our food (most of us ordering omelettes) and it was terrible. Eggs overcooked, food was cold, shrimp in the "cajun omelette" were hard as rocks, yuck. On top of it all, the waiter added gratuity - which is fine, since we're a big group - but didn't give us our extra change - which we specifically asked for - and mumbled something about "end of shift...shitty waiter..." It was the cherry atop a shit sundae. It's safe to say I won't be going back.
(1)
Andy S.

One of the few places with eggs past 2p. We love the outside and inside feeling and the amazingly nice and polite staff. Dan can't have enough of the mussels.
(4)
Chris B.

A great brunch spot. A mimosa was waiting for us as we sat. The food was good and priced very fairly. The atmosphere is welcoming, a little cramped, but not bad. It's 'open', so you may not want to go later in the day, especially in the summer, but a good spot on a nice morning in the Grove.
(4)
Mark R.

Great breakfast. Dark chocolate walnut pancakes were fabulous. Very French cafe. Tight seating no AC
(4)
Laura D.

The hubby and I where looking for a new place to have brunch. This place is literally a hole in the wall. The tables are in top of each other, there is no place to walk by with out bumping into someone. Beside that the food was delicious, the service was fast. I will definitely go again but in a day that is less crowded.
(4)
Kim O.

The food here is so good. This place is tiny and if you are familiar with eating in New York it is something like that. You are basically eating with the patrons to your left and right, which to me is just fine! As soon as we sat we were given a free mimosa each. Loved that! We came for brunch and we both got egg dishes. I ordered the goat cheese and fresh tomato omelette. Wow. The ingredients were fresh and the taste was just so good. Mr. O ordered the best, most tasty eggs Benedict I have ever tasted. Seriously. We are dying to go back to this cozy spot. Next time we are trying the famous French onion soup for sure. Highly recommended.
(5)
Anthony J.

Iv had breakfast here many times and it is always great. They give you mimosas and jam with bread which is awesome!! Their pancakes are the shit !! I normally get the raspberry pancakes and pepper prosciutto omelette. They also have tvs with a very cute French atmosphere !!
(5)
Mia L.

AMAZING. this place never fails to impress me. Just make sure you make a reservation or come right as they open. It gets super packed but in a super charming way so you feel like you're in Europe. The mussels or chicken fricassee are the way to go.
(5)
Rachel P.

Great brunch spot! Like many others, we walked by this place dozens of times, but I always thought it was a tourist trap restaurant, so we never stopped. Well, thanks to YELP, we went today for brunch and it was EXCELLENT. Given, it is cramped (hence the 4 stars instead of 5), however, the FREE Mimosas and yummy French food is worth the visit. I had the Croque Monsieur which was ham and melted swiss on french bread served with a salad and fries, and my husband had the Bouchon Omelet; which had ham, mushrooms, and swiss cheese served with fried potatoes. The french bread that they bring out at the beginning with the jam is OUTSTANDING. I think next time I would like to buy a jar of it. I think it is blackberry... We will go back again for sure!!
(4)
Aj C.

Great little place for a late brunch--delicious ratatouille omelet, french bread and complimentary mimosa! It wasn't even that crowded! Will be back.
(5)
Michael W.

I took my parents for mother's day weekend on Saturday night. . My parents rarely have french food. This place was recommended by a friend. I heard good and bad things about it. However, I decided to still try it out because I really love french cuisines. We arrived at 11PM when my parents got out of work. Service: The first encounter of a waiter was grumpy and complaining that there are more people arriving for dinner even though they close at 12:30am. Another bus boy was complaining in Spanish to another bus boy that there are more people arriving and it sucks because now they got to stay late. I have never heard of employees complaining when they have more business and making more money. After they clean a table for us to be seated, the head waiter finally shows up and takes our order. He was actually professional and generous. Although, half way into the dinner service he had disappeared for like 20 minutes. We needed him to bring us some water and more bread. Keep in mind, the restaurant was not busy. They had a total of 4 tables. But overall, he did a decent job. 2.5/5 Food: We ordered the Escargot, filet mignon, the braised roasted lamb, and the beef stew. The lamb was a bit under cook for my liking, however it was seasoned well and had a great presentation. The filet mignon cooked to perfection. The beef stew was overpowered with the wine and salt. They never let the wine evaporate from the sauce. However, the meat was cooked well. The escargot was pretty delicious too with a well done presentation. 3.5/5 Atmosphere: I did not like how they have the enclosure for sitting inside to prevent people outside smoking . Half way through our dinner, we stared to smell smoke from other people stand around the restaurant that were walking by. Even though we asked them to sit inside, there was no enclosure that separated outside and inside. However, the whole place was themed pretty well. 3/5 Overall - it was not a great experience but it did contain some decent dishes. It is defintely overpriced for the type of atmosphere and service you get in a French restaurant.
(3)
Sunshine F.

Eh, Went here for brunch on a Saturday, the food was just mediocre at best. I am a tough critic of brunch spots however, given i live in NYC. The waiter seemed overwhelmed and more than once was a bit snippy with a few of the people at my table, who by no means were being difficult. I will mention that half of our party arrived 20 minutes below the other half, but they had already put in an order for food and booze so I'm not sure what he could have been frustrated about. He was not missing out on money being made. I should of asked, what his issue was, but i guess everyone is entitled to a a bad day, and i wasn't going to let him get in the way of washing down my medicore brunch with copious amounts of white wine.
(2)
H. Deborah S.

This is not a high end French restaurant. It's more reminiscent of little bistros you find all over Paris. Waiter brings you a bottle of wine, two glasses...and you pour yourself. The service here facilitates your good time, it's up to you to pour, eat, and be merry. When this place is really crowded it's a bit difficult to talk with a big party. However, this kitchen kicks out some very tasty dishes. Two of them were had last night. Chicken Fricasse and the lobster salad. Where George's in the Grove has gone to the dogs, the original place for good French food carries on. And does it well...Thanks Bouchon. I hope you are around for another 20 years!!!
(4)
Monica S.

Where ambiance is concerned, Le Bouchon is spot on in capturing that utterly French, sidewalk cafe feel. Granted, you can't quite sit at a sidewalk table (as there are none), but the open doors along the side of the restaurant certainly lends itself to that breezy, open air experience. For Grove-goers, Le Bouchon has been a neighborhood mainstay. As other nearby establishments reconceptualize and shutter, this petite francoeatery has occupied its same digs since 1994. For our brunch, we opted for the Cajun Omelet, a savory albiet oily dish, and a side of fries. I'm a huge fan of the mussels style french fries and catering to my delight, Le Bouchon serves these up just right. Overall, this is a spot I'd come back to, but perhaps I'd lean more towards the lunch or dinner menu vs. breakfast.
(3)
Maxine V.

Came here for brunch and it was packed! We were seated right away. Our food came out fairly quickly. I chose a goat cheese and tomato omelette, which was a large portion. The food was good and the service was ok. The main reason I'm giving this 3 stars and not four is because of the price. Maybe I'm wrong but $12+ for an omelet and $9 for a mimosa seems a little steep to me. I just feel like I could have gotten the same minimal service (they never brought the ketchup for my friend, or checked on our table, I had to flag down someone to grab out waiter) and the same food somewhere else for less $ and less crowd. On a side note, they bring out bread with jam and butter...the jam is amazing!
(3)
Dr. J.

Wow! Great dinner! The Sea Bass & the Chicken Fricassee were UH-mazing!! It's a small place and it gets crowdy but service was friendly.
(5)
nunya b.

Not happy with my experience this evening.. The main menu item I requested was "not ready" almost hour after service has begun....why have an item on the menu if it is not available? ? This could be overlooked except for the fact that our dismay was returned with considerable attitude by our server. Bussers were fantastic! Im sorry that our unhappiness disrupted our servers evening. . It seemed that when we complaimed, he just stopped trying to be hospitable and just started to give us the silent treatment.. unless asked a direct question. . Never poured our wine .. and took a good while getting it to the table...The secondary selection, the sea bass was over herbed, over cooked served over an undercooked and runny risotto. Definitely not the saffron based light seafood dish I came in for... Took a guest here and we will most likely not return :( mussels were good.
(2)
David A.

Wow, went here with a group of ten from work as a celebration and what a mistake. We tried to order some high end red wine and they were out. Ok no big deal, next one down the list. Nope. Next three wines also out of stock.....hmm ok. Wine arrived 15 minutes later and we ordered appetizers. Some came and others did not, had to remind wait staff three times of our orders to get them to come out. Food was ok but the service was a tragedy and took over two hours to have our meal. I'm ok with the classic FLFL but this was just stupid. Its sad because I've had great dinners here before but this place is a no go from now on.
(1)
Alex D.

Very nice! Unpretentious and simple. Great food in a great atmosphere. The staff is awesome too.
(4)
Adem S.

Very tiny place with a good service and lots of selections...I was there at Saturday for lunch. I had a warm lobster salad & Steamed mussels .They both were perfect. Pot for mussels was so big ,it is good for 2-3 people w.french fries. Thanks .I will be back.
(5)
Stacy A.

I love this place because it makes me feel like I am in a cafe in Paris or Marseille. The mussels are incredible! The croque monsieur is also amazing. We love going for Sunday brunch because they serve you complimentary mimosas! The bread they serve before your meal is so good, I have to be careful not to eat it all before my meal. Romantic date place, or cute brunch with the girls location! Lovely decorations and definitely makes you feel like you are on vacation!
(5)
Alfred G.

Always a good meal here. Mussels are first-rate as is the salmon tartare. Steak and Pom frites are also very good. The ambiance is also nice. Small tables are not really a problem as the staff is attentive and professional. Would definitely recommend.
(4)
Dave C.

We came here after having dinner at LuLu's for Dessert. I love Creme BrÃ»lÃ©e, there is such a weak spot in my stomach for bruleed sugar and vanilla custard, it also helps that this place a a very cool atmosphere and great service.
(5)
Susan S.

Great omelette and service is impeccable. So glad I tried this place on the last day of my trip. Such a great end meal!
(4)
Vicky L.

This place is getting three stars because I have gone other times and it was satisfactory. I went last night and was dissatisfied with the slow service. The waiter took too long to bring out bread and water which all other tables including those that arrived later had already. Then, they ran out of duck and mussels, their two signature plates. We ended up getting only an appetizer. This place is small and cozy with good ambience for a date.
(3)
Patrick O.

Service was mediocre to rude. They don't even ask for drink orders after serving you champagne upon being seated (weird). Window seating exposes you to relatively frequent begging by Grove crackheads. Mussels dish is decent, however, but likely overpriced. Made a good time of it, but I will not return for any reason. There are better options.
(2)
Scarlett W.

well that was a waste of my hard earned money. apparently this place has it's regulars who are huge fans. and i say, good for them. they can have it. i will not be returning. made a reservation, got there, they didn't have it down. asked me what time i called, showed them the call in my phone. they managed to find us a table, in this hallway area which has no business having seating because it is where people enter, and worse, hover while they are waiting for their tables. there is nothing worse than people hovering when you are eating. there was even a family looking at the menu who sent over their small daughter to ask what i was eating. there is no a/c, in miami, are you kidding me? if your idea of ambiance is a bunch of posters and ephemera then you will find it charming. there is a drop ceiling for lord's sake. a drop ceiling at these prices? and i'm sorry, but it has a very dirty feeling. there is so much crap everywhere you just know they can't possibly keep it clean. not to mention all the dirt that must blow in off the street. the wine list is very expensive, so we ordered a glass of pinot noir which we had to send back because it tasted like vinegar. but only after we tackled a waiter because once we were seated and ordered, we never saw ours again. they opened a new bottle at the table, by way of screwing off the cap, and served us new wine. is pinot noir supposed to be carbonated? this was, bubbles rising to the top. i didn't have the energy to flag the waiter again and complain. i really wanted a steak, so had ordered the filet. it comes smothered in this brown sauce that is supposed to be a pepper sauce. it was a salt lick. i like my food salted as much as the next guy but i could only eat a third of this as i didn't want to send my blood pressure through the roof. my friend took it home to her cat. i am sure he enjoyed it very much. the food was not so much served to us as dumped on our table. the tables are so close together, and the people next to us started talking to the table next to them, and they were all very loud and suddenly i had to yell to be hear by my friend. we had to tackle the waiter again to ask for our check and he said oh i didn't know you were in a hurry. what? maybe if you had appeared in the last 40 minutes with a minor form of pleasantry we wouldn't want to be leaving.
(1)
Jonathan B.

This may have been the worst service I have ever had at a restaurant. Almost every table was left dirty, I had to ask for water 3 times, our food took 40 min to arrive. My wife asked for the manager and refused to pay for the meal and the manger agreed. I give it 1 star because the food still tasted good. The ham, cheese and mushroom omelet was perfect as well as the potatoes. Unfortunately the service made the experience horrible over all.
(1)
D P.

Loved this place. Came on a Sunday and there was barely a wait. I was with a group of four and the lobster salad and salmon were to die for. The omelettes were good but the others are a must. Service was also great.
(5)
Tony R.

We went for dinner on a Saturday. Consistently good. Service efficient and professional. The sea bass special was delicious. Their seafood in papillote was excellent. Desserts are so-so. Thankfully we missed the "illusionist". Surprising that a French chef would tolerate such nonsense! Illusionist indeed! Reservations a must. Go for the food and skip the nonsense.
(4)
Luke S.

A 'French' restaurant in Miami, let's see. Ambience: acutally, quite cozy but the tables are small and so close together it's difficult to move around without bumping into other patrons, or worse yet, womens' purses hanging from chair backs! Service was ok, staff appeared busy, BUT - and this is one of my pet peeves - the waiter removed the silverware from our appetizer plates and put it back on the table, which is frankly disgusting. My knife had little chunks of, well, appetizer still on it, and so had my fork. NO self-respecting restaurant in France would ever do that to a customer. Just take the frickin' steak knife and give me a fresh one. By the way, why would you give me a huge steak knife for my appetizer anyway? Rustique. The poor guy sitting next to me had to fish for his tiny snails with this huge armamentarium, and the other guests used it to sacrifice their salads. Food: appetizer, charcuterie, nothing to write home about but not bad. Main dish, NY strip steak with fries and porcini sauce - I'm pretty sure there is no New York Strip steak in France, and neither do they serve porcini mushroom sauce (Italian, presumably). The steak was kind of whimpy but had a nice flavor, the fries were very good actually, thin and crisp, and the porcini sauce looked like grainy drywall mud. It was also so heavy that it refused to leave my stomach for hours after. Some of the other guests had the chicken in heavy cream soup, which was apparently quite tasty. The wine was ok. In the end, a busy place, not bad, but not stellar either, three and a half stars in all; it has nothing in common with Keller's Bouchon, by the way. Oh, they had a wall full of pictures with celebrity guests none of whom I recognized.
(3)
Jordan K.

My favorite french restarant in miami and my favorite restaurant in the grove. It is so good that I don't mind the tight seating arrangement which is typical of French restaurants. Waiting for a table is made enjoyable with complimentary house champagne. Love the lotus salad, moulle fritte and escargot along with everything else I have tried.
(5)
Marysa E.

Having only been before for lunch, I was excited to try out Le Bouchon Du Grove for a celebratory dinner with my boyfriend. I was instantly charmed by the French kitsch and complimentary champagne, not to mention enticed by the prospect of real french onion soup. Service was solid, and we appreciated that our waiter was real with us about a wine we tried to order but was part of a bad batch. The food was very good -- I had the endive and bleu cheese salad and my dining companion the lamb chops. I would definitely return, especially for a romantic occasion or to anyone enthused by an authentic French experience. I withhold the one star because the food was lacking a certain je ne sais quoi, which might be just me because I ordered as salad as my main in a French restaurant.
(4)
Diana H.

Looking for a cute small intimate French restaurant in the Grove then this is the place. As far as food goes all I can say is, chicken fricassee! The French onion soup is also wonderful dripping with cheese and just the right amount of onion. The fact that they start you out with a small glass of champagne, gratis, is also quite nice. Highly recommend this cute bistro.
(4)
Anthony B.

The last time I was at Le Bouchon for a Sunday brunch the food was good, but the service was horrible. I and the others in the party just agreed that someone didn't show up for work because the bad service was uncharacteristic of the establishment. Well tonight was the last straw. The service was terrible. We had a reservation, but were made to wait while tables sat empty. We were told that a four top would be ours as soon as the party finished. When the table was cleaned another party was rushed in and seated at our table. When we were finally seated we waited first for menus. Then we waited for bread. Then we waited to place our order. It seemed like all we did was wait. My companions said their food was okay, but my cassoulet was not particularly good. The flavors were overwhelmed by the panchetta. The sausage and confit were tasteless. I don't think I'll be going back anytime during the Fifth Republic.
(2)
Christine M.

Le Bouchon is more authentic than most darling little French restaurants but it does seem incongruous there in the heart of the Caribean-influenced Miami area. But it is packed every night, and most afternoons, too, and there is no mystery as to why. Le Bouchon is lively, fun, with better service than you could expect and simply terrific food. Truly, the joie de vivre here is so infectious, the food need not be anywhere near as consistently good as it is. So, to begin: Of course, the onion soup. Deep, intense, oniony, with every bit as much cheese and crouton as anyone could ask. This is onion soup as high art and if you like onion soup you will not be disappointed. But there is much more to experience here: the fish baked en papillote is a fragrant cloud of heaven; the side potatoes are sheer perfection; even the table bread is delicious and unique. The joy of the staff on the occasion of a patron's birthday is completely intoxicating. Portions are sizable; prices are fair.The wine list is remarkably well-curated. Yes, yes, you can be cynical about the cramped tables, the noise, and the crowd. Or you can surrender to this little labor of love as a whole-hearted experience and let yourself fall in love. That's what I did.
(4)
Jessica B.

Wow for reading the other reviews i guess i went to a different place last night. I had been here before on several occassions and i had liked it but last night was disaster for me. Went with my hubby for dinner and can say the service was horrible. The waiter didnt properly greet us and absolutely had no conversation with us. I asked for the special which i happen to see by coincidence on the board, the grilled ny steak with mushroom sauce, salad, and fries. The steak seemed like it had been cooked like 4 hours before, hard as a rock and had slabbed the sauce all over the plate, i got 3 leaves and the fries were full of sauce and soggy. My husband had the chicken fricasse which was pretty good to say. Im about giving second chances, but will be going for breakfast better the next time.
(2)
Jorge M.

Good French Bistro in Coconut Grove. I went there a few nights ago for dinner with some friends. The inside is small and quaint. Great place for a date or romantic dinner.Its decor is like authentic French Bistro in Paris. Has several tables inside and outside. Staff was friendly and restaurant was clean. We started off with some French onion soup. The cheese was burnt and so was the crouton Also there was hardly any broth just mostly onions. My friends had a Cesar salad and it was OK. For my entree I had the Mussels and they were Amazing. The mussels were clean and had no sand or grit inside.I ate almost all of them. The broth was sooo Good. I used a whole loaf of French bread dunking it inside that Broth. My friends had the chicken fricassee. It tasted great but the risotto was burnt in the bottom of the pot. The chicken was in parts that were on top a mushroom risotto that was Amazing. Then we had a creams brulee. It was a little runny not to firm and it had very little sugar on top so the shell wasn't as hard as I'm use to. I guess since we came late to the restaurant it wasn't up to Barr. We will go again to give it another try. The desserts and non alcoholic drinks are not expensive at All.
(3)
Ash D.

Tomato carpaccio with shrimp, onion soup , chicken fricassee all very good! Having travelled in France extensively, this is an Authentic French food served American portions. Best of both worlds! I never liked onion soup excepts le bouchon's.. No bread filling in the bowl... Just the delicious golden onions and cheese. You're going to love the fricassee as its served with the creamiest risotto ever. It's also great the next day...This place is all about good food, although they are very polite and fast , do not expect royal treatment. Just enjoy your meal! Did I mention the complementary champagne..!
(4)
Roy D.

Ridiculously delicious. Don't even bother looking at another Grove restaurant. Run, don't walk to Le Bouchon du Grove. And thank us later. Suggestions, Mussels, Sea Bass.
(5)
Bianca C.

Food was delicious. Coffee was to die for. Best capuccino in town...their omelets are delicious too. They the Spanish omelet yummm.
(5)
Avi R.

Owners want u to feel like you are really in Paris. Great food and horrible service. Brought coffe in a cup with lipstick mark and didn't apologize
(3)
Beverly R.

This little French cafe was wonderful. At Sunday breakfast, we got free mimosas, fresh juice, great lattes, a perfect omelette, and chocolate walnut pancakes. It was very, very good. The place was crowded with right seating.
(4)
JoAnn D.

Absolutely amazing. The chicken risotto is far and away the best entrÃ©e I've ever had at a restaurant. Everyone loved it. The atmosphere is very quaint and reminds me of France. It is a small place so make reservations.
(5)
Anthony G.

Very good actually! And appears to be authentic as well! I have actually been on a mission to try food at Bombay Darbar next door, but failed at every attempt - either the place is closed, or booked, so we decided to give a try to Le Bouchon - and were glad we did! The food was solid overall, and the ambiance was fantastic. I did ask the waiter for the driest red, and he couldn't seem to make a singular suggestion, so I got a cabernet blend that was a bit too sweet for my taste. I requested rack of lamb, he suggested it medium, I asked for medium well, and it came... very medium. I would rather have my meat undercooked than overcooked, but still... However, the white beans it came with were AWESOME. And the seabass dish was spectacular. They didn't have the terrine :(, so ordered the mousse. It was OK, but not the best I have tried. The prices are high, but they did include a free champagne, and the portions were reasonably sized. All in all, despite its flaws, it was satisfied.
(4)
George B.

My wife, daughter and I wanted a good dinner for the first day of the year. We drove to the Grove, walked around, and unanymously decided on Le Bouchon. Friends and my other daughter had recommended it. The place was packed, but we were able to get a table. I had the Chilean Sea Bass over lobster risotto, and the ladies both had steak au poivre with au gratin potatoes. The food was delicious and worth the price (not cheap). The service was good, and overall we felt it was a great meal. Until around midnight, when my daughter started one of those vomit/diarrhea nightmares most everyone has experienced. My wife helped her as by early morning I started getting sick. My wife was fine. The common denominator is that I had a piece of my daughter's steak (and my wife's too; I'm your typical clean-up Dad). It was classic food poisoning. I reported the incident to the Fl Dept of Health. I'm writing this on the possibility that I might prevent it from happening again, plus I'm angry that my little girl suffered through so much wretching. Needless to say, we'll never eat there again. A zero star rating is not an option with Yelp.
(1)
Alison M.

This is a cute French restaurant with great ambiance and good food. The whole place is decorated like French cafe complete red checker table cloths and open air doors and windows. It's a little cramped in there, but overall it's nice. The food is very good as well. When we sat down for dinner they gave us complimentary glasses of champagne and a never ending basket of delicious, fresh baked rolls. I ordered a steak I don't remember which one, but it was big and oh so good. They let me switch out a side with no problem. Another person in my party ordered the mussels and it was such a huge portion he couldn't really make a dent in it no matter how hard he tried. I'd come back to Le Bouchon du Grove again.
(4)
Steven M.

Probably the best French restaurant in all of Miami and a real diamond in the rough surround by countless bars and smokes shops in the Grove. Very small hole in the wall but the food is nothing below fantastic. The head chef is always present and active in the menu and daily specials. The service is phenomenal and the dining atmosphere is comfortable but sophisticated. I highly recommend this restaurant. Enjoy!
(5)
J A.

We've only come here for brunch, and it is divine. It's so good, I only order one thing every time because I simply can't bring myself to stray and cheat on my Croque Monsieur. The staff is attentive and bring each diner a complimentary mimosa (delicious!) to start their brunch experience, followed by mini baguettes that are freshly baked to perfection and served with butter and homemade jam/preserves. Also brought the two of us our own carafe of water so we can refill as we wish. The aforementioned Croque Monsieur is a simple ham and cheese sandwich pressed into a large french baguette served piping hot, with a side of thinly sliced and impeccably salted french fries, and a mixed greens salad with a balsamic vinagrette. Everything gets devoured along with a cappuccino that compares to none. My husband always gets some type of pancake: blueberry, chocolate chip, and all (3) are thin, light, and delicious. The atmosphere here is worthy of mention: small, intimate, cozy feel with walls that are littered with personalized French decor ranging from prints, to sayings, to street signs, and tour du france scarves. We are always treated well, and to a delightful brunch. Highly, highly recommend!
(5)
Katie V.

If you're going for breakfast/brunch I recommend the raspberry pancakes and the fresh fruit bowl. The omelets and french toast are just as delicious as well. Everything was so great and the fruit was so fresh. This place gets 5 stars because I was completely impressed with everything!
(5)
Shannon R.

This is one of my favorite restaurants in Miami. I don't even have words to describe it so I'll just say: If orgasms were food, this would be it.
(5)
Cam C.

Very small place without a/c. Service was quick. The food was very good. We had the raspberry pancakes and the goat cheese and tomato omelette. We were pleased with our food. I will come back.
(4)
Matt W.

Good points: bread was soft and good with house jam. atmosphere is very French. menu has plenty to offer (but no crepes) Bad points: service was terrible. food was poor. restaurant had musty smell.
(1)
Michael C.

Ate here a couple of times. Both times with my wife and son. Location is excellent in Coconut Grove, menu is fine, pricing is meh, and atmosphere and attitude is very French. Recommend it for dates, maybe a business lunch or a decent sized party. Not a place for kids. If you bring a child under 10, ask for grilled cheese on a baguette, if the chef is in the mood, he may oblige.
(4)
Mindy G.

Best sea bass. Romantic ambiance. Great service. Gratis champagne. How could you go wrong? Easily the best restaurant in the grove!
(5)
Megan M.

I went for brunch yesterday and fell in love. This place is open air, so may not be so great in the summer, but with the weather being so perfect lately, I got together with some friends for Sunday brunch. There is a complimentary mimosa with brunch which was a pleasant surprise for all of us. They also serve fresh,warm bread with jam. This kept us occupied for quite some time. Service was a little slow, but with our bread and mimosas, we didn't mind waiting a bit to put in our orders. I had the chocolate walnut pancakes. They were to die for. Perfectly cooked and the chocolate was definitely great quality. They didn't just throw in some chocolate baking chips. My friends tried a variety of things, and were all pleased with their orders. The best part was my bill. Less than $10 and the amount of food we consumed was insane. We went for a long walk around the Grove after that just work off some of the meal because we were so stuffed. The decor is great. It's a little bit kitsch with all of the French signs, posters, and various art on the walls, but it's cute and I really loved it. I felt like I was on vacation. They made me want to have my birthday there. There was a birthday in the house, and it was a big production. Everyone loved it, and we kept hearing "I want to come here for my birthday" from nearby tables. I'll definitely be back. I can't wait to try lunch or dinner here, and I'm sure the brunch will become a regular spot for me.
(4)
Amanda H.

On our last day of vacation in Miami, my boyfriend's brother had the brilliance to show us around Coconut Grove. One of my favorite spots of the entire week, the Grove is also where I found my favorite French eatery. Anywhere. (Keep in mind I've never been to France, so there are a few serious contenders for this spot still waiting for their turn at bat). This neighborhood has three French restaurants all within a block of each other, so little, genuine Bouchon has some competition. But the moment we peered into the open French doorways, onto walls plastered with football paraphernalia and European signage, wooden tables set with antique sugar urns and tiny flower vases and diners conversing in French, it was fairly obvious we'd picked the right spot. Our server was great - attentive despite the busy lunch and personable, with a healthy dose of friendly sarcasm. (I was pretty pleased when he gave my friend, who's a big guy, a hard time about not finishing every last mussel in the enormous pot they were delivered in). My salade nicoise was impeccable - the greens fresh, the eggs perfectly boiled, the tuna tender and expertly cooked. My boyfriend had the fresh mozzarella and prosciutto on a soft baguette that looked unbelievable (and he confirmed these suspicions after polishing it off in a hot minute). The pomme frites gave American fries a run for their money and the quiche also looked phenomenal. Et comme dessert? I highly recommend the chocolate mousse. Soft and airy, but superbly cocoa-y (word?), it comes in a little pot with a side of sweet cream (which I shamelessly used to top off my espresso, it was that good). All around a perfect experience. No better way to top off an afternoon in Coconut Grove. ~a
(5)
Patrick L.

I'm a little ashamed to say I'd never been here before this morning. Oh sure, I'd passed by COUNTLESS times on the bike. I'd see people sitting at the tables in the open-air storefront with their little mimosas while I'm sweating my butt off pushing the pedals, and I'd think "aw, that looks nice." I figured it was just a tourist joint, albeit one that has hung in there for a long time. In any event, my friend was threatening to take me to brunch for quite some time, and today she finally dislodged me from my Sunday morning routine. We sat at one of those prime people-watching tables right by the sidewalk, and yeah, it was quite nice. The complimentary mimosa came before the menu - score. Big basket of rolls accompanied by some excellent framboise jam. Cafe au lait. I ordered the smoked salmon omelet, which came with a side of taters. Tasty. It was nothing that even I couldn't easily whip up.....but making this for myself and pouring my own mimosa to have in my own living room just wouldn't have been as fun. I see now that Le Bouchon is difficult to resist on a lazy Sunday morning.
(4)
Stephanie L.

When I get a little homesick I come for dinner... au Bouchon. Best french food in town therefore the place is always packed but it's worth it. Reservation recommanded! The restaurant is unique by all the little touches of France on its walls. It would take many days to capture all the details of the decoration. The atmosphere makes it a great family friendly place. A plus is listening to the french radio. Nostalgie! The food is so good it makes you melt on your seat. The chef, Christian is terrific and the specials of the day are totally must try! I remember loving the sanglier they had for the Beaujolais Nouveau menu. On their dinner menu I've has the seabass, the mussels, and the duck leg confit. Everything was perfectly cook and very tasty. Excellent service Ã la franÃ§aise and bonne humeur. The only negative point is that the restaurant is too small. They need more tables. Will come for dinner again...and again.
(5)
Aline C.

For me this is one of the best restaurants in Miami. It never disappoints, the food and service are outstanding. I usually go for the specials, but the other day I tried the chicken fricassee and wow, it was delicious. The only thing I don't like much is that the tables are very close together, so close that it seems we are all part of the same party. It's fun, but if you are on a first date for example, it could be awkward. Be careful, the couple seated next to you can hear everything you say.. :)
(5)
Whitney K.

As a self-proclaimed francophile and ex-expat, I had high expectations for this place. I came for brunch and was greeted with mimosas and crowded tables that suggested I was in for an authentic taste of France. Service was appalling (even by French standards), the food was cold, and the menu was limited. I'd like to say it was an off morning, but I'm not convinced.
(3)
Nicholas M.

I love coming to this place. I would rate it 5 stars if it weren't so close to some noisy bar. The food is excellent, tuna steak was great! Champagne when you sit down to go with some awesome bread. Wait staff is very friendly and some are actually french. We met the chef last time we went who looks very french! All in all cool place, I come once every couple of weeks for dinner and I'm always very happy.
(4)
Adalberto M.

Always wanted to try this place for Dinner. Finally had the opportunity. Saturday night, it's packed, so be sure you made reservations. If you want to have the best view, reserve the table(s) that are inside but are opened to the outside street (you'll get it when you see it). The place is very much themed "French" as you would expect. You will be sitting in tight quarters as they cram as much tables as they possibly can. However the atmosphere is very cheery and loud. Definitely one of the top spots people pick to dine in the Grove. Although we reserved at 8pm, wasn't seated immediately but was given complementary champagne. Great gesture! No appetizer because we wanted to dig right in. I had the special of the day, grilled sea bass with champagne risotto and asparagus. Excellent choice if you want to have a light but filling meal. My fiancee had the chicken fricassee with mushroom risotto. Huge portion, could possibly share if not feel free to pig out because it is delicious! Wonderful place to celebrate a birthday. They play this insanely loud music announcing the birthday. The entire restaurant will clap and join in on the celebration. It's all in fun. Overall, wonderful place. A bit pricey but definitely worth it.
(5)
Shams B.

Holy crap..... this place is f'ing amazing. If I had to sum it up in one word, it'd be wow. I got to go to Europe last year and when I visited Paris I didn't think I'd be able to enjoy authentic French cuisine again without paying the $$$$ symbols on yelp. When we first arrived we had to wait for a bit and they provided all of us with mimosas (I don't drink so I just gave mine to my buddy) to make up for having to wait. How long was our wait? Not even 10 minutes. They brought out baskets of baguettes which were freshly baked along with this delicious jam. I ordered a goat cheese and tomato omlette... it was amazing and they didn't skimp on the fillings. I would definitely recommend this place to anyone in the Miami area.
(5)
Vince E.

Le Bouchon is a nice French installation in Coconut Grove. The food was decent to good, with the Flank steak being the outstanding entree of the night. Extremely tender and well marinated. It certainly had a spicy kick and the flavor ran full through the entire piece of meat. The duck confit, however was a bit dry. The place is very busy, which I can't blame them, however, the waiters are very rude regardless of that fact. Given there was an empty table inside away from the street, they insisted on seating us out next to the cold and rain, and basically where everyone congregates as they wait for a table. After incessant prodding, they finally let in. Service inside was also just sub-standard to standard. Tip- $25 corkage fee.
(3)
Peter D.

Came here on a Monday night with no reservation and it was surprisingly not as busy as many have reported it to be on weekends. The food was absolutely delicious. I skipped over the appetizers and went straight for the Chilean Sea Bass and accompanying Risotto. It was out of this world. I had little expectations considering its location and also the locale it attracts, but then quickly changed my mind. The food was really, really good. The waiter also gave each of us a glass of champagne. What a place! If I ever appear in the Miami area again and want to splurge, this may be the spot!
(5)
Martha M.

Service was impeccable. Me n the hubby decided to split the blueberry pancake and the Bouchon omelette, it was nice that the server actually split everything for us saving us the trouble of doing it. Now for the food. I was looking forward to those amazing pancakes I've heard so much about.. But didn't get that. They were, ok. Too eggy I think, I guess that's how the Europeans do it, since they were similar to the ones I had in Ireland. The same for the omelette, it was just ok. The quiche on the other hand, as well as the baguette sandwiches, were amazing. The baguettes well stuffed and very cheesy. The quiche was creamy and savory. The free mimosa was a nice extra! Overall, I wish I could give 3.5 but I'll be generous, hoping they were just having an off morning. I'll try it one more time for dinner. No, on second thought, I'll give the three. Overall, I think that's more appropriate.
(3)
Jaclyn G.

Oh, zee French! Zee crusty bread, zee wine, zee stylish berets hanging from their perfectly coiffed scalp. OK. So that's a bit of a misnomer. You're probably not going to catch any striped chemise/beret action at Le Bouchon (maybe). BUT, what you will find is authentic, simple, hearty French fare smack dab in the middle of Coconut Grove. You've likely passed it a million times. Stumbling out of Sandbar's back entrance with a Bud Light in hand. Or furtively making your way to the neighboring head shop for some..."posters." It's a curious little yellow den overflowing with French memorabilia and checkered tablecloths. Quaint, charming and altogether warm and comforting - I couldn't resist and finally stepped in one overcast Sunday morning. The gratis mimosa was a ray of sunshine on an otherwise gloomy Miami morning. Nice balance of bubbly and OJ and the perfect compliment to a fresh basket of piping hot, crusty French bread and raspberry preserves that were brought to the table. I ordered up a Cajun omelette filled with shrimp and a variety of zingy spices. The omelette? Perfection. Slightly oozy (re: not overcooked and dry), yet fluffy, and threatening to spill off of the plate. The accompanying potatoes, while few in number, were thick and flavorful. Our waiter...a smiling charmer. Quick, efficient and a bit of a jokester. Alas, I have one glaring regret. If you go...do NOT pass up the pot of mussels with pomme frites. GOOD GOD. As I began to tuck into my omelette, a large earthenware pot floated magically past me with an accompanying basket of fresh-out-of-the-fryer fries. It's been over 24 hours and smell of that dish has yet to leave my nostrils. So basically, I'll be back there tonight. Viva zee mussels!
(4)
Wade M.

AUTHENTIC FRENCH - SNOBBY - MIXED QUALITY. We went to a mostly empty restaurant, and were told to sit wherever we wanted. When we sat down, the waiter came over and asked us to move. Odd. Two of our meals were very good, the chicken was dry, and the escargot had a very strange taste. We left full, but not in a hurry to go back.
(3)
Andrew R.

I do believe that this is my favorite brunch place of all time! The atmosphere, the staff, and the food totally usurped my previous favorite: a standard brunch buffet at a good Italian restaurant. The atmosphere is amazing. Cramped little wood tables, pretty tablecloths and table decorations, lots of stuff to look at on the walls, and the french doors that opened onto the sidewalk made it seem like I was dining in France! Probably. Maybe? I've never been to France, so I have no clue, but it was definitely unique. It was pretty hot and humid too, being a summer day, but it was bearable with the fans and I'd prefer having the breeze anyway. All of the food sounded so good, but I settled for sharing a bowl of french onion soup and a Croque Madame (one of those secret menu things....its a Croque Monsieur with an egg....get it? get it? hardy har har). The sandwich was standard, although the bread was pretty good. It was a large portion which was a good deal for the price. The soup....ooooooh my. It was amazing, definitely up there in my favorite french onion soups. Still nothing has topped the stuff I got for Mardi Gras on Soulard in St. Louis one year, but this comes close. The staff was great. Very attentive and only gave me a slightly weird look when I just ordered a cup of soup for breakfast. Oh, and complimentary champagne....awesome stuff. P.S. Make sure you tell them that its your birthday...you'll be surprised and hopefully not too embarrassed.
(5)
Cassie G.

Stepping into Le Bouchon du Grove, you feel like you are escaping the flashiness of Cocowalk and instead, immersing yourself in a bustling cafe far away from Miami. I have been here for dinner before and absolutely loved it but finally made it to grab brunch. I got Eggs Benedict and had a taste of my friend's omelet. Both were wonderful but my favorite part was probably the jam that accompanied the warm french bread they brought to our table the second we sat down. Add mimosas to the mix? And I'm in heaven. It seems like there are way too many waiters for such a small place but watching them work together and joke around with eachother just adds to the pleasant experience. So now I can confirm: from morning to night, Le Bouchon is a great place to be.
(5)
Laura R.

I need to go back! Only got to try the brunch on a weekend visit- eggs benedict were perfect! Coffee really well made and the ambiance is very french! Its like being transported to paris for brunch!
(4)
Riselda R.

Had dinner here yesterday and it was amazing. The baguette is baked on the premises and it is crusty and chewy at the same time. For appetizers we ordered the escargots and they were delicious. My main meal consisted of the pan seared sea bass with mushroom risotto. Oh my goodness! It was the best sea bass I've ever had. The risotto wax cooked perfectly. It spread in the plate as good risotto should. I was in food heaven. The service was excellent as well.
(5)
Hannah S.

Vive le France! A charming sidewalk cafe, complimentary mimosas and warm bread, butter and jam - it's like I died and went to Paris. While I'm not the biggest fan of France in general, their sidewalk cafes are world-famous, and for good reason. There's nothing more enjoyable than an afternoon spent people watching and sipping coffee or cocktails. Le Bouchon du Grove does an incredible job of recreating this experience, down to the nonchalant waiters content to let you sit for hours, reading the paper or chatting away. Sometimes, this can get a little over the top, as there's one waitress who's pretty close to being rude. But, it's forgivable in a French establishment, I suppose. Frankly, I don't even need to eat anything more than the bread they bring, it's SO delicious, but their food is pretty excellent too. I've had the omelettes - quite tasty. My mom, a longtime French resident (back in the day), fell in love with this little jem, just as I knew she would. It's definitely made its way into my brunch spot rotation. Bon appetit! (Keep in mind, while one complimentary mimosa comes with brunch, they're overpriced when ordered on their own - $10. Kind of a rip. Also, one time, they failed to give me the complimentary mimosa, though I was there for brunch. Not sure why ... so it's best to ask on that one.)
(4)
Jen D.

I' ve been here about 3 times and highly recommend it. I really like their duck with rosemary; a break from the typical duck with orange sauce which in my opinion just kills the duck's natural taste. I have also tried their "papillon"- steam seafood in broth. Very good! Chef always around asking customers if they like their food. Nice place and not too expensive.
(4)
Michelle C.

We've been several times now and the service is consitentaly great. **You do have to make some sort of sign that you want the check. They don't bring it automatically. That's kind of a european thing, kind of a I-don't-want-to-give-up-my-good-people-watching-Âseat-just-yet thing. They aren't going to assume that just because you finished eating means you are ready to leave. My husband loves their eggs bendict as well.
(5)
Jacquie N.

Le Bouchon is the closest one can feel like sitting in a little cafe/bistro in a bustling part of Paris. Sitting in the window table facing the streets, there is a strange and pleasant feeling of time and space bending. The back drop is an un air conditioned bistro, with french waiters huddling around the the Tour De France on a small TV. As you look outside, it is the Grove, with locals and tourist languidly making their way. My Parisian Grandfather passed away yesterday. My mother and I torn by the inability to just hop on a plane and be there with the family. I am the American granddaughter, the mono linguist. Sliding in early, with a friend, I feel somehow closer, even as my heart aches. But taking our time over a plate of Charcuterie and mimosa, taking the time to talk, eat, savor and watch those around me. It worked a little balm into an aching heart. For this, I am thankful. They do not have an extensive menu, as the shouldn't. What they do, they do very well. If you want to speak a little French in this Spanish town, here is your small escape.
(5)
Gigi U.

One of my favorite restaurants when I travel to Key Biscayne. It's always packed and the food never disappoints. It's a small, lively French bistro where the servers and customers all seem to be having a good time. French baguette was served warm - I love that! I had the French onion soup and sea bass with tomato risotto which were both excellent. If they are running behind, they give you a glass of champagne while you wait - that helps kill some time while enjoying a nice cocktail. Food is consistently very good. Mussels arrive in a huge pot, enough for 3-4 people. If you are in Coconut Grove, you must eat at Le Bouchon du Grove. You won't be disappointed.
(5)
Ronnie G.

Have to try crawfish omelet with bloody Mary! Great brunch, service and atmosphere!
(5)
Brian K.

Love to visit Le Bouchon when visiting the Grove. It feels like an authentic french bistro and the food is excellent. I always seem to get their escargot to start, but everything I have tasted has been top notch. The location is excellent, and it is fun if you can get one of the tables by the open windows to the street. Good people watching. It is a very small restaurant so be prepared to be sitting very close to your neighbors, but it is well worth the experience.
(4)
Heather M.

This is a Grove staple that keeps on kicking, and it is a charmer. The food is good, the decor is kitschy and laid-back (rare in Miami!!) and the service is typically condescending French (the waiter described a Tarte Tatin as an "apple pie cooked upside down," love it.) The brunch is a really good deal here. The lobster salad is very good, though on my most recent visit the meat was a little chewy. The baguettes that they serve (and serve, and serve) are amazing, especially considering that finding a good baguette is hard in Miami (sorry Don Pan.) The chocolate mousse is also quite good. This is a perfect date spot, as long as you come and go before the throngs of UM kids swarm adjoining Sandbar and neighbor tavern (read: do not go on a Thursday-Saturday night.)
(4)
Wendy O.

The good...charming little French restaurant, and very good food. I had salmon with a pea puree...which sounds awful, looks like baby food, but was actually quite good. The bad...we were squished into a little table outside the door in a shopping arcade, hardly room to move. The service was rushed, they were very busy, it was hardly a relaxing dinner experience. But, considering the quality of the food, I would go back if I lived closer.
(4)
Ali L.

true french cuisine! the most delicious french onion soup in our neighborhood! love the cozy seating and true french decor. great experience!
(5)
Diana Z.

Ok, so this is officially my favorite restaurant. The food was outstanding. I ordered the salmon over sweet pea puree and black truffle. Sooo good. The ambience was great too. Small, little cozy place. I'll will be back here over and over again.
(5)
Lulu P.

Best place for brunch in Miami! Food is fresh, tastes delicious and service is great. I have been here on Sundays where I thought it would be impossible to get a table (like on Mother's Day) and have been very fortunate each time. Even my mom, who is hard to please loves this place. My kids love the food too! The traditional breakfast consists of two eggs, bacon, bread, potatoes. I have also had the omelets and sandwiches. None have disappointed. The tables are very close to one another and so some may not find it comfortable, but that is part of its charm. On Sundays, you get complimentary mimosas. Best of all, there is a seriously hot waiter. I don't know his name, but I enjoy looking at him and his incredible body. Sorry, husband. :)
(5)
Lourdes P.

I ate there many years ago and I'm glad it still exists. The ambiance is a little to Elbow close. But, I love the Grove and always will even with it's changes. I really like this Restaurant and if I remember correctly the Food was Excellent and also the Wine.
(4)
Noti J.

2nd BEST RESTAURANT IN MIAMI - HANDS DOWN!...Technically its the best, now because House of India closed down. You have to get the Chicken Fricasse, it is seriously the best thing on the menu, but everything else is a close 2nd. Weekends are always jammed packed, so you have to make reservations if you don't want to wait an hour and a half.
(5)
Erleen G.

You had a rough Saturday, its now Sunday morning, you got to sleep in and wake up to realize its gorgeous out, what comes to mind? If you love food as much as I do, the answer is brunch! Only for me, I am so often disappointed with weak mimosas, soggy toast and a pissy staff... until last Sunday that is. This little Gem is perfectly located, quaint, intimate, and authentic. As for the food, let's start with the bread. No one expects the french to mess this up but I surely wasn't expecting perfection. Can I have four loafs to go please? Moving on to their mimosas, first one is on the house and delish. However I am pretty sure the one we ordered after was different but still good. My eggs Benedict burst with the touch of my knife (if you "ew" at this then you don't know how to eat eggs Benedict) God was it wet and messy and amazing. Second best I've had. I didn't try but was told the mozzarella and prosciutto sandwich was "off the hook"... it did look yummy and I wasn't offered a taste so I'm SURE it was! The only downfall was sitting near the sidewalk and being uncomfortably hot. But it wouldn't stop me from going back and even attempting to eat one of those spectacular looking union soups I saw go by, yes even in this weather. Can't comment on the price as I was treated but I did catch a glance at the menu and it seems very reasonable for brunch... The best brunch I've had in a while at that. :)
(4)
Jerry R.

I would give 2.5 stars if I could. This was a brunch with high points and some very low points. The meal kicked off with a complimentary mimosa, which was nice and fresh. A basket of warm french bread with grape jam and butter was delivered next, this was nice but nothing special. Good enough start. I ordered the eggs benedict with potatoes. The potatoes were the stars of the meal. They were very crispy on the outside and well done on the outside, they seemed very fresh with just the right amount of butter and a few crusty bits. I would have preferred a bit more seasoning but they were delicious to be sure. Now the bad news, the eggs benedict were very poor. The eggs were overcooked, the yoke was nearly solid. The english muffin tasted as if it had just been pulled from a package and thrown on the plate - not toasted, buttered...nothing. The hollandaise was very poor, not well seasoned, not light and creamy, it was much top think. The ham tasted cheap and had grizzle. Overall this was an extremely poor dish. If the eggs benedict had been better this would have been a very nice brunch, as it is it was less than impressive.
(3)
Stephanie L.

Mais oui! If you're in the Grove and looking for a tasty brunch spot this is definitely one of the better options. They start weekends off right, with a complementary mimosa (or two if they are feeling generous). While you peruse the menu you are given warm, flaky bread and they give you a fresh berry (seeds and all) preserves to spread on top. As for the actual breakfast, my favorite is the cajun omelet. I was afraid it would be a bit spicy, but I've found that this is not at all the case, and instead it is just very flavorful and the shrimp inside taste very fresh. I'm not a big fan of sweet breakfasts but friends and family have really enjoyed their fluffy raspberry and chocolate walnut pancakes. For brunch or a light lunch, the quiche is also scrumptious, with the perfect almost custard-like texture. The French onion soup is another fantastic choice, very warm and hearty! The atmosphere is cheery, with bright yellow walls and kind of a mish-mosh of French country items and art. Sometimes the birthday songs are so loud and crazy you think someone had a seizure and the ambulance is arriving. Deafening! Contrarily, it's kind of a chaotic fun, and the staff are all very attentive and friendly. The biggest negatives are that it can get a little cramped since they pack some many tables in such a small space, and since it is open to the outside and alleys, it can get hot. Also, I've definitely had much better Croque Monsieurs in Miami and light-years better quality in France. Overall though, this can be a charming spot to people watch and have an enjoyable meal!
(4)
Jessica L.

I fell in love with Le Bouchon. I would go for breakfast/brunch and not only was the food fantastic but I loved hearing the waiters talking/yelling at each other in french. The walls are eclectic and covered with various signage French related or Miami. The place is small and there can be a wait, but it is worth it. Certainly a hole-in-the-wall, secret treasure. It is a lively place full of energy and the food holds its own. I have not eaten dinner there, the entrees look expensive but if you have the money to spend I would not doubt the food would be worth it. This is probably my favorite brunch spot, not just in Miami, but anywhere.
(5)
Marina V.

Had a coupon (excuse me...Restaurants.com) for this quaint little bistro and decided to try it out Friday evening. Not knowing there was a ''downtown grove'' run, we decided to sit toward the front , facing Main Hwy, to cheer on all the runners, albeit with a glass of ...CHAMPAGNE !! Tres magnifique! Being the original George's, I see the resemblance, yet much more understated. Something about the evening perhaps, but the ambiance, the quaint surroundings, the company : ) It was just very enjoyable. I start with the french onion soup, and the BF with the escargot (but of COURSE!) oh MAN....each was quite flavorful. The main courses of chicken ceasar salad and the special veal rack were on par with some of the best dishes we have experienced. Pair that with a nice, middle-of-the-road bordeaux , and we were set. Having stuff ourselves, we swore off dessert...until we heard dark chocolate flourless cake on the menu. MMmmmm CHOCOLATE.... So, 17 seconds after it arrives, we don't even remember inhaling it! LOL... Great little bistro. This is one that makes the list for us.
(5)
Kellie K.

I have now been here for brunch and dinner and have to say, very impressed both times. You get a free glass of champagne AND they have the best mussels around. You get a huge dutch oven filled to the brim with mussels; enough to fill up at least 3 people. The ambiance is cool as the restaurant is filled with french memorabilia and if you have a birthday, well get ready for a fun surprise:)
(5)
Marcos R.

Great little spot in the heart of Coconut Grove. They open up the patio doors the lead onto the side walk, which lends itself to plenty of people watching. I had the Croque Monsieur. It was o.k., but the Kronenbourg 1664(French lager) complimented it well and made for an overall decent meal. I would definitely go back and try their brunch menu.
(3)
E S.

The food is not bad, but really overpriced (entrees are between $25 to $29). Also whenever there's a birthday, they blast some techno song at an ear-piercing volume. It doesn't make for a relaxing meal. Neither does the temperature of the restaurant: the open door dining experience means you hardly feel the AC. I went another time because my family made reservations. I ordered onion soup. It took forever, and, it was lukewarm, tasted a little sour and hardly had any broth. I thought nothing of it until later that night when I was throwing up. Onion soup - how hard is it to get that right.
(1)
Jenny S.

Cute little french cafe. feels pretty authentic compared to other places. good seating for sidewalk people watching. good coffee and french bread with preserves yum. can get crowded and cramped sometimes. love coming here for breakfast/brunch when its not as crowded.
(5)
Grant P.

To start this review out, I'll begin with the positives: This place has a lot of character and the service was great--very attentive. Having worked in a French restaurant through college I have a certain appreciation for many of the small things. The complimentary champagne was a great touch too. The bread, while tasty, was served cold-room temp with hard butter straight from the fridge. The tables are not big enough to accommodate a bread plate. A warming drawer would have made the bread experience that much better, but hey, it's complimentary. We got a late start, so we arrived at the restaurant just before 10pm. It was still fairly crowded. The first table we were seated in was unusable. I'm not a large guy (5'11, 165ish) and my back was pressed against the wall and my knees were touching my date's. A table was freed up near us, so we moved. Problem solved, but that table could probably be eliminated and the rest of the surrounding tables wouldn't seem as cramped. When it was time to order, they were out of several items including most of the fish dishes. My GF was set on the Sea Bass, but ordered the NY strip instead since the fish was unavailable. The steak was a poor cut, and much thinner than a typical NY strip I've seen. It was also overcooked, but perhaps a good thing considering George B's review. However, the service handled it very well and removed it from the bill without any hassle. Credit to the staff. My lamb dish was very good. Our grilled shrimp over tomatoes appetizer was also excellent. BIRTHDAYS--while fun the first time around, this LOUD music was very annoying by the 3rd time. I didn't really see anyone who was truly enjoying it. While it's better than a song and dance at Applebee's, perhaps turn the volume down just a little and don't overdo it. 3 times in one sitting is too many. I gave this 2 stars because the description next to it said "Meh. I've experienced better." which is exactly how I felt. I probably won't return. I've had much better experiences in The Grove.
(2)
Juan S.

Good, but not great. A lot of positive reviews for this place; however, I don't think it is all that. Pros: -Brunch was good (Delcious french bread and preserves, complimentary mimosas, tasty omelettes) -Atmosphere...Tacky yet cool at the same time... -Authenticity: French management and staff -Sevice: Friendly and attentive Cons: -Price...expensive. Especially for dinner. -Portion sizes...just ok; unfortunately, still left hungry after an omelette and pancakes Overall, i think this is a very nice place, but its overpriced.
(3)
E-and-K R.

Food is mediocre, nothing to write home about. The service staff is rude, and the service itself is terrible. Stay away. A good way to ruin your morning.
(1)
JOHN H.

Goat Cheese Omelet... DO IT! I remember coming to Le Bouchon with my family when i was a bit younger and always have great memories of not only the food but the ambiance too. I'm usually a only a fan of buffet style bunches like you would find at big hotels but this place does a solid job! like i said earlier, try the Goat Cheese omelet.
(4)
B. J. P.

I had the sea bass special, and it was wonderful. The restaurant was a little warm because they had it opened up, but it didn't bother me.
(5)
Eric Douglas S.

This place is considered one of the best restaurants in Miami. I can understand why it is considered a great restaurant, but the best, that's tough. I think they do an amazing job with their menu and items within, I do think they could expand on the beer selection. Sometimes I want something more than a Kronenbourg. As for what I've had to eat, everything was good, the fish has always been fresh. I remember the service being somewhat pretentious on two occasions, but hey, this is MIami after all. The room is really crowded too, and it is next to a college bar that's off the rocker most normal hours of a day, so sitting in the galley could beg for annoyance. I like the openness of the inside during lunch. I enjoy sitting right next to the opened doors during lunch or dinner. But don't expect this to be a budget lunch, if you're looking to pinch a penny, stick with Chili's. Eric Statzer Eric Douglas Statzer
(3)
Bill R.

Simply Fabulous. I had an extended work stay in Miami and stayed in Coconut Grove. Le Bouchon du Grove became my very favorite place to eat from Sunday brunch to dinner the food was great the ambiance superb and the staff attentive and friendly.
(4)
Enrique C.

I have only been to this place for breakfast & the food was excellent. Each time I had a different type of pancake & some sort of omelet. They serve you big portions. My only knock has been the service. It should have been better but it was not. I believe this is the problem if you choose to sit outside. I will take note & see if this changes my opinion. Aside from that, I like the place & The Girl also approves.
(3)
Mr. Met s.

Chocolate walnut pancake was excellent and unique. The pancake was more 'burnt' type and unevenly made but very good and scrumptous. Added with the walnuts it was certainly a semi crunchy delight. The Cajun Omelet (Shrimp, Tomato and Cajun Seasoning) was decent, nothing too awe about, but the homefries were very good. The complimentary bread was good along with the grape jam. Remember: the benedicts are not served on weekdays! Excellent location in beautiful coconut grove with a unique ambiance. A definite must check out.
(4)
Joseph D.

The food here is amazing, I tried the rack of lamb with a pesto glaze and the sea bass, both dishes were great. I didn't know what to expect upon first sitting down but the menu was very diverse and the all the dishes had amazing flavors. I can't wait to dine here again, the only disappoint was that it took me so long to find out about this hidden gem.
(4)
Jana C.

Great brunch! The seating is a bit tight, basically packed with as many tables and chairs in the whole place as possible. Also the tables and chairs are a little harder for a tall man to get into. My boyfriend is 6'2" and he had a hard time fitting in comfortably. But the Eggs Benedict were cooked to perfection and I am looking forward to trying dinner here.
(4)
Doc B.

I ate here with my wife, college son and his girlfriend recently. Having been to Paris and eaten at several very good French restaurants in NYC, I found this place fantastic! The tables are quite close to each other, and the decor is a bit tacky, but oh the food! There was a real French chef in the kitchen (occasional outbursts heard a la Gordon Ramsey yelling at his staff in French) who produced outstanding Parisian fare. The escargot were warm, lightly dressed in oil and garlic. The fish and meats were fresh, and served with detail. Interestingly in contrast to most French restaurants, the portions were adequate. The wine list while not extensive was on par with any respectable Parisian restaurant. The waiters were very attentive. One unusual addition to the evening was the restaurants illusionist. He walked around doing some fantastic card tricks and disappearing acts (with my wedding ring!). It was quite interesting. Overall the food was authentic, service attentive, atmosphere downright Parisian. I would recommend this place highly especially to out of town foodies.
(4)
Maria A.

Le Bouchon de Grove is that great combination of being a good French bistro, in a great location in the Grove, and good at all hours. Sitting directly on Main Highway this restaurant's street seating is prime for people watching. I especially like this place for brunch. Their banana pancakes are delicious and one of the better breakfast/brunch options. Also nice spot for grabbing a quick bite while convening with friends before really starting the night. Please keep in mind that temperature may be a factor, as there is no real AC however, there are fans. Lots of parking options from metered street parking to lots nearby.
(4)
Glenda S.

Been here twice for breakfast and the service and atmosphere are great! Having never been to Paris - yet - this made me feel I was there. The breakfast was really yummy and for those of you who love your mimosas they serve you a complimentary one.
(5)
George R.

2 1/2 stars I often take out of town guests to the Bouchon for its authentic ambiance - and besides I live in the grove- and they always enjoy the experience . The food however is only average and overpriced for its quality - not unusual for French restaurants here in the States. BTW Croque Msr or Mme are not considered cuisine and it's amusing that Americans will pay good money for them. In France those grilled sandwiches are typically offered in bistrots that don't have a kitchen or a cook - their equivalent of a grilled cheese and bacon sandwich.
(2)
Charles S.

This was a very pleasant meal but not memorable. I had the NY strip steak with pommes frites and a glass of red wine. The steak was fine but not as tasty as a NY strip should be. The atmosphere was pleasant . Le Bouchon is perfectly fine for a good but not outstanding dinner at a reasonable price. But there are much better restaurants in Miami.
(3)
Aimee B.

I have been here TONS of times. It used to be my regular hot spot every Sunday for brunch, and I can't say enough about it. Everything on the menu is exquisite, the staff is hilarious (albeit slow at times, but that's the European way), and it's such a wonderful environment. If you haven't been there - GO! If you have - GO AGAIN! Vive la France! My favorite dishes are the croque madame (not on the menu), the escargot, and the french onion soup. The (generally) free mimosas don't hurt either! Oh, and it's a PERFECT hangover cure restaurant.
(5)
Brian B.

This is my favorite French Restaurant and one of my favorite restaurants in Coconut Grove. Some things they do better at George's a few blocks away, and others here. Both are top notch places. Always great food, always great ambiance, and the staff is always great. Make sure you try the goat cheese omeletes, the pancakes, the escargot, and the mussels. Pretty much everything I've had here was excellent.
(5)
Lourdes W.

Bank on Le Bouchon for Brunch!! Hot french baguettes waiting to be devoured by your overnight appetite. Mimosas flowing from reasonably priced carafes over and over. A selection of omelets and pancakes that make Denny's and IHOP wish they were never born. The goat cheese and tomato omelet was calling my name so I had to try it and it was excellent. I normally would not order this, but I am so glad I did. I also tried the raspberry pancakes and the mushroom, ham and Swiss cheese omelet...it was all so very tasty. I can't wait for our next brunch date here! Even though it was only 5 of us, I would not recommend Le Bouchon for a big party. I did this once for a birthday dinner and it's too crowded. But don't underestimate this small and quaint restaurant because their dishes are packed with flavor.
(4)
Allie W.

Get the chicken fricassee. HUGE portion. One of the best things I've ever tasted.
(5)
Chi D.

I love Le Bouchon Du Grove, just saying the name makes me feel fancy! Haha, but I have been here a few times for breakfast and I love it. For some reason the decor reminds me of New York city, it's so cute. A few dish you should try besides just pancakes and the regular stuff are Egg Benedict (only on the weekend), Cajun Omelette with Shrimp (this dish is awesome if you are a sea food lover), or their Grilled Salmon Salad. Everything tastes great and reasonably priced. If you're in the mood for some sweetness, get a Chocolate filled croissant, I can guarantee you'll love it! Service is a breeze, very attentive and polite! I'd highly recommend it if you are looking for some delicious breakfast with style. ;)
(5)
Paul W.

What an unexpectedly good find this place was! I had a friend visiting from out of town, and we attempted to hit Greenstreet for brunch on a recent Sunday; The wait for a table was about an hour, so we decided to stroll. Though I'd passed Le Bouchon Du Grove dozens of times while entering Sandbar Grille next door, I'd never actually checked this restaurant out. We had a look at their menu and decided to stop. Know that the seating at this restaurant is a bit cramped - the tables for two seem to be tucked into spaces behind doors, in corners, etc. and if you select one of the tables for 4 to sit at, they will put another couple of 2 next to you, seated about 2 or 3 inches away so there's little privacy. This happened to us, and luckily both our groups had a sense of humor about it and managed to carry on our own conversations, but I'd not been in a seating situation this cramped since I visited New York City. Once we were seated, a server was there right away with 2 complimentary mimosas for us, a basket of bread and butter and a carafe of ice water. I ordered the ham, mushroom and cheese omelet with roasted potatoes, my friend got the salmon tartare. Both our meals were very good, we were happy and the service remained attentive throughout the meal, but I would note that my potatoes were quite salty, and the omelet was a touch on the salty side as well. That said, I was satisfied with the food overall and would come here again.
(4)
Alessandra P.

I have been here twice for brunch and it's good. It does make you feel that you're in Paris because in Paris the restaurants looks like how Le Bouchon, which is tiny. I had the eggs benedict both time and it's worth it. There are times that the service does take long. But it's worth the wait because the food is great and you will not be disappointed.
(4)
Wendy L.

Come here if your looking for something a little different for breakfast, lunch or weekend brunch!! This is one of the best places I've been to in Miami for brunch. The portions are perfect and the prices are reasonable for the quality you get. You will love it here if you're a fan of French food or just love breakfast/brunch items like me. I loved their raspberry pancakes. They use fresh raspberries, balancing tart and sweet. They cooked over medium eggs perfectly and their breakfast potatoes are standout. Get the French onion soup, especially if you love cheese--they definitely don't skimp on the good stuff! They also have a huge wine selection. The decor is pretty rustic and it's open to the outside, so it's pretty warm inside during the summer, but not uncomfortable to the point where you are sweating during your meal. They have a bunch of overhead fans which helps. It's definitely a cozy little place and their bathroom is super cute, but there's only one stall available. I was happy with the service here, the food was brought out at a reasonable time and our bread basket was refilled.
(5)
Trou D.

Great atmosphere, Sebastian (waiter) is excellent, the Bouchon Omelet (ham, Swiss, and mushrooms) is delicious!
(5)
Cassandra C.

I only have fantastic things to say about Le Bouchon. Every time my family is in town we eat dinner and or brunch here, both meals amazing. The atmosphere is unique. A small restaurant with high energy, lost of laughter and lots of champagne. They serve you a complimentary glass upon arriving. I've had the filet, duck, salmon and sampled a variety of other dishes. All clean your plate amazing. Everything is savory, you never want to finish your meal too quickly! I would recommend for both brunch and dinner. Amazing atmosphere and the food is just divine.
(5)
Dario C.

I'll make this simple: This is the best restaurant in Miami. I come every time im in town! Its THAT simple.
(5)
Isabel G.

My parents, husband and I were completely amazed by the food this restaurant serves. As very foody people, this place is a hidden gem in Miami. Not only because the food was more than excellent, and the dishes were prepared as French dishes/cuisine are meant to be prepared, but the quality of each ingredient was really high. the people that work there are 100% professional, the chef, the waiters etc. Small and beautiful restaurant, magnificent experience, congratulations.
(5)
Sally R.

Came here for the first time on Friday (Memorial day weekend 2015) around 8:30pm... We were thinking of catching a movie but we had some time to kill so we decided to take a walk in the Grove and try a new place for us since we always go to the same places. We were thinking to get a few drinks since we wanted to make it to a movie so nothing really big... First, we stopped at La Gamba, a Spanish place, and we were not accommodated so with that bad incident in mind we took another chance and went across the street to Le Bouchon. Thank God we did because we found a jewel!!!! They were not only very friendly and accommodating but the food was excellent even though the place was packed!!! In my opinion, that is a sign of a good restaurant with a talented chef. So, we got a table without any terms or conditions (unlike the previous place) and we were lucky to get am amazing waiter, SebastiÃ¡n! He was so great that we decided to try some food.... It was so delicious food and such a fun atmosphere that we stayed for dinner and forgot about the movie. That's what I called goooood! The mussels with fries were delicious (20$). They have an extensive menu with great seafood and meat selections in addition to the daily specials. They also have a nice French wine menu and great desserts. Great service, delicious food, great atmosphere and No rules or conditions to get a table. Everyone was friendly and they even spoiled us when we were greeted by our waiter with a glass of an aperitif (I think it was some type of Prosecco) that by the way it was delicious. Great way to stimulate our appetite! The way the tables are arranged in this restaurant makes it very easy to make friends with the people on the table next t you. So, you have an option to be romantic by getting a table right by the two big opened doors (a little more private) or have fun by getting a table inside and make friends with other customers. up to you! Either way you should be able to enjoy this place. If you are in the Grove and want to experience some French cuisine and wines with some great service this is your place and Sebastian is your guy. The menu is not cheap but the food is delicious and the experience was worth it. I know we will be coming again very soon!! Merci Ã Le Bouchon! SantÃ©!
(5)
Jorge D.

I must say I was very disappointed. We were walking thru the grove looking for some breakfast and we found Le Bouchon Du Grove. We were sat quickly, but the place was soo packed we couldn't really move in our chairs. customers and wait staff were constantly bumping our table. It was very awkward. I will admit the Champagne was a nice touch. I ordered the hot peppered omelette (I cant recall the name) and I really didn't enjoy it. The food was just ok. There are many better options for french or brunch in Miami.
(2)
J L.

Sooooo NOT impressed. The food was not cooked to order. All was overdone. This is my second time and thought the first time/dish...must have been a miss based on all if the reviews. Find another French restaurant in Miami!
(1)
May A.

Walking in, you are immediately attended by a hostess who seats you. She seems nice and sits you within seconds. The restaurant is smaller than the average and the tables are very close to one another. Walking to your table, may be difficult if 2 people are walking in the same aisle. The restaurant has a bunch of doors that face the street and they are all opened. Making it very hot if you go during the day. We came for brunch on a Sunday for a friends birthday. Once we were seated, each of us received a complimentary mimosa. Great start! I ordered the 2 eggs with canadian bacon and potatoes, as well as the french toast. We didn't have to wait very long to receive our meals, maybe about 15-20 min, and the place was pretty packed. The food itself was very good, and the french toast was fluffy. As of now, I was having a great eperience. The waiter overheard us talking about my friends birthday, so he told us, "Oh you should've told me it was her birthday, I would've brought you a dessert as a courtesy. Would you like for me to bring you a dessert with a candle?". We were full by this point, so we politely declined. He asked us again, "Are you sure?". We replied by saying, "Yea its fine". He said, "We always like to give our customers a dessert for their birthday". He had already asked us various times, and since he said it was a courtesy, we decided to accept. He brought the dessert, a chocolate mousse, which was very tasty. It came time to pay for our meal, and we saw that the dessert was added to our bill. We thought it was an error so we told the waiter about it. He told us that he never said that the dessert was for free. Since the mimosas were for free they cant give us the dessert for free. My mother and I both told him that we understood that he meant it would be for free. He again said, that he never told us it would be for free. By this point, I was frustrated because he clearly told us it was a courtesy. It wasn't just me who heard him, but everyone else in my party did as well. I honestly felt lied to, because he kept insisting us to get the dessert. If it was up to us, we would have never even gotten the dessert! Overall, the food was great, there is no denying that. However, the service I received from the waiter towards the end was unacceptable.
(2)
Elaine Z.

Cute French spot in the grove..do not put off by the complete lack of service by a host or hostess. I was tempted to leave when I came to Le Bouchon and was not received by anyone, instead standing in the doorway/front of the restaurant for probably ten minutes and being completely ignored. No one came out or even indicated for us to come in. I'm hoping this was a one off day even though they did not seem busy and had tables ready. We finally got in when a patron after us went inside and almost demanded service for both of our tables. Now on to the food - I had a tasty red pepper omelette and my boyfriend had a Cajun shrimp omelette. Both were good and we enjoyed the free mimosa as well. The portions of the omelettes were not large, so if you have a bigger appetite, you may need to order a side. French bread was provided with butter and was fresh and soft. We did not order dessert but perhaps would come back for dinner and try on another occasion.
(4)
Lorelei W.

Perfect place for brunch! Amazing omelettes & lattes. Super dog friendly. I LOVE this place!!
(5)
Don O.

Let me start this review saying this was the best dinner I've had since I moved to Miami 2 months ago so this is my new favorite restaurant for now. My wife and I and a friend had 7:00pm reservations last night and when we showed up there was only 2 other couples in the restaurant. It was still a little early but it didn't have the crowd I was expecting and that I saw a week earlier when I just happened to drive by. The restaurant is small and the tables are tightly packed together. We chose our table and sat down and ordered a bottle of french Pinot Grigio wine. I dont really drink often but my wife and our friend later finished the bottle and said it was great. A very nice waiter who was from france and had a heavy french accent suggested we start out with the Charcuterie Platter which we did. The ladies were drinking wine and the Charcuterie platter was served and we just sat and nibbled at the meat and cheeses for about a half hour and started our night just perfectly. We ordered our meals around 7:30 and the place was starting to fill up and we continued chatting. I ordered the Homemade Duck Legs Confit, our friend ordered the Chilean Sea Bass and my wife ordered the Chicken Fricasse. About 15 minutes later our meals were served and everything looked terrific. What did catch my eye was that the Chicken Fricasse was served in a cast iron pot kind of thing and not on a traditional plate and it was really big. We all started to eat and my duck legs were really good. The skin was light and crispy and the meat was very tender and moist. I would have to say it was in the top 5 duck dishes I've ever had. I loved the fact that it came with 2 duck legs instead of just the one you usually get. The Chilean Sea bass was really good as well as it presented beautifully and baked to perfection. It was very flakey and not overcooked or undercooked. I only had a sample bite but I liked it a lot. Now here's the game changer. While I was eating my duck legs my wife kept commenting on how good her Chicken Fricasse was and that I needed to try it. Since she is a picky eater I thought to myself hmmm, it must be really good. So about the time I finished my duck my wife was a little tipsy from the wine and told me she was finished and said I can have the rest of her chicken. Since she raved about it i took the dish and sat it right in front of me and took my first bite. Almost instantly I was like OMG, OMG, OMG this Chicken Fricasse is AWESOME. I freaking loved it and kept eating until I finished the whole thing. It was not only was the best chicken dish I've ever had it was one of the best meals I've ever had as it truly tasted incredible. I cannot go into the details of what all the ingredients were in the dish because I don't really know what was in it. I did taste a creamy mushroom flavor but the chicken was mixed in a pot of who knows what and it was unbelievably good. I think I loved this dish more than Christmas as a child so when you eat here you HAVE to order the Chicken Fricasse. It's the best dish you're ever going to eat, trust me. By 8:00pm it was very busy and people were packed in like sardines because the tables are so close to each other but it feels more like a family get together rather than a restaurant. Everybody was talking to everybody. This is a great place with a great vibe and an incredible menu. I'll definitely be back often and you if you come here you will not be disappointed.
(5)
Tammy K.

Awesome food, great price, and it is laid back so you don't have to dress fancy to eat a great french meal.
(5)
Brian M.

The food is very good but that doesn't excuse having one waiter for 30 tables! Waited 10 minutes for menus, waited another ten for beverages, then about 20 minutes for the salad. I let this go on a number of occasions, but this time was enough. You can't just have great food, service is as important and sometimes more important than the food. It's not that the waiter was bad (although he seemed to be paying more attention to the big parties) it was that he had way too many tables to handle! Even the best server cannot properly manage so many people. It's a matter of being properly staffed on a big holiday weekend so your customers have a good experience. Not sure if management knows of this problem as there was no manager to be seen! The food was excellent. I had the Salad with large grilled shrimp. Very tasty and tempting to bring me back. Just need to remember the service fiasco and I'll give it a little time to get it together. Maybe in a month or three!
(2)
Jackie I.

Came back once again for their awesome Mussels! They give you a nice big pot for only $20.50!!
(4)
Lauren A.

Our favorite place for Sunday brunch! Can't go wrong with the atmosphere and free mimosas! We frequent this place and have had nearly everything on the menu-- haven't had one complaint about the food yet! I gave it 4 stars because parking can be tricky, and its a little crammed inside, so you can very well share your low conversation with neighbors. If it doesn't bother you (doesn't bother us!), then you're good to go!
(4)
Sarah S.

Wow! Great place. We were just walking around and stumbled upon this place and it looked adorable. We didn't have a reservation so we had to sit outside and it was so super hot! But the food was so good and something different. I would definitely come back but with reservations next time.
(5)
Catalina M.

The plan was to go to Greenstreet, but we passed by this place and it looked interesting- I'm glad we stopped and changed plans! We waited about 10 minutes to be seated. We got a complementary mimosa and the food was very good we didn't have to wait much for it either, it's very tiny place but we had An amazing time, it's not too loud and it's a nice setting for a Sunday brunch. Our waiter was nice and he spoke Spanish which was a plus for my aunt. They ran out of croissants but the banana pancakes and omelet were really good. Good pricing too. Will come back
(5)
Franky F.

My gf and I stayed at the Sonesta for the weekend and walked around the grove for a good breakfast spot. This place looked really good and decided to check it out. We both had omelettes. I had a mushroom, ham omelette. It was very good. She had a Spanish Ratatouille omelette which she loved. Our waiter and assistant waiter took a long time to refill our coffee after asking them 2-3 times. The price was a little high for a breakfast but we had a good experience.
(4)
Otty B.

The Best Day of my Life. Celebrating our Engagement . This 's one of my favorite restaurant. Amazing service, Excellent food & Good Food is always Better when Shared with Family.
(5)
Michael C.

"Cute little French breakfast place". That was my tip. Sorry to say I was really disappointed to what could of been a nice little start of our day. When you look at the pictures, the French dÃ©cor is really inviting for a place to walk into. No doubt about that. We walked in here and sat down and there were probably only 6 other tables taken, so it was not that busy. All the more reason we should of had great service and a nice welcoming. WRONG. The staff here were "rude", had to be chased down for any little thing we wanted, even the check. And when they brought the check, they forgot the pen, so I had to get up and ask for the pen. The menu was not difficult to see that there were mainly eggs, omelettes, and pancakes. The eggs and omelettes are served with a side of roasted potatoes and they also had Canadian bacon on the side if you wanted. I ordered the salmon omelette and a side of Canadian Bacon. As you can see on the picture the omelette was sitting on a "bed of water/butter". My wife ordered the 2 eggs which came with the Canadian bacon, no problem there. I had to find anyone I could to let them know that my waiter forgot to bring me MY Canadian bacon, so I let one of the servers know. The waiter came over and I reminded him. Now I was half way through my meal and I could hear the waiter asking the kitchen for "that side of Canadian bacon" 3 times. This was getting annoying. Finally when my waiter brought over the Canadian Bacon, he just put it down on the table and mumbled something, I am not sure but it was not an apology or anything of the sort. In fact he barely made eye contact with us. I think he was looking up at his other tables. These people here never smiled and I felt like they were doing us a favor by serving us. When we were done with the meal it was a little more busier, but this place is not that big and my waiter was only feet away from us most of the time. Had to track down the check. Got the check. I had to put my hand out with the credit card and the check for him to notice and when I got them back,, NO PEN. So,,,, had to get up and ask for a pen. By then I wanted this "experience" just over. I really do not understand how a breakfast place like this that is pretty simple and has such nice dÃ©cor and a great set up can make anyone feel like they did not want to be there. Maybe they didn't. On a positive note, the little French tables were set up with a carafe of water and 2 nice little wine/water glasses They had a bottle of some French Rose which added to the ambiance, cute. The bread was served with a delicious raspberry spread, really delicious. Beyond that, I will not be coming back here, sorry to say.
(2)
Victoria M.

This restaurant with its ambiance and food allows you to walk right out of Coral Gables and journey to a riviera in France. The food is outstanding, the wait staff is fast, the cooks are extremely efficient. We were in the Gables for a wedding (on Mother's Day weekend) and every other place had a 2-3 hour wait. This place, which we had been to two days prior, had absolutely no wait and served us complimentary mimosas. The french woman who runs it, is fantastic! If you are in the Gables, DO NOT WAIT at the trendy restaurants, GO HERE!
(5)
Viviane B.

What I like about you... Ahhh Le bouchon... Love at fist sight. I simply adore this place!! The food is delicious & always consistent. Big fat A+ for the kitchen staff! As for the waiters... I think Le bouchon would be a better place if they changed their waiter staff or had a long course on hospitality. You go there wanting a table... and you're either going to catch the waiters on a good mood where they will acknowledge your presence & sit you... OR you'll get them on a bad mood where they will see you standing there for 10 minutes & not say anything (while having 4 open tables) until you finally tell them that you want a table. Thats all folks.
(4)
Cathy C.

Went last night to have dinner with my boyfriend, let me tell you.... AMAZING!!!! Love this place! We were a little bit late and even though They were almost closing the staff welcome us and make us feel at home! No rushing at all like in most restaurants when you go late at night! We had the pleasure to meet the chef and owner who was really nice too! as an appetizer we got the "Escargots en Persillade et au Pastis" And the chef recommend as the entrÃ©e "La FricassÃ©e de Volaille fermiÃ¨re Ã l'ancienne servie avec un risotto aux Morilles et son Biscuit de Parmesan" pardon my French but this was FOOD PORN! Best meal I have had in a long time! The flavors! OMG! To die for! We accompanied the courses with a glass of champagne (courtesy of the house) and a bottle of French rose wine! LE BOUCHON in now one of my favorite restaurants in Miami! Thank you very much for an amazing night! Really good service! And most of all thank you for an epic food!
(5)
Charlotte H.

I love this place! We came here for Brunch last Sunday. The hostess and waiter were extremely friendly...(although the waiter took forever to bring us the check but continued to give all the tables around us theirs). I got the Spanish omelette so yummy! The meal came complete with a complimentary mimosa :). Perfect Sunday if you ask me. The atmosphere was very homey, we loved it! I'm dying to come back for dinner.
(4)
Mitzy R.

I've been back a couple of times and al I ca. Say is: the food still great and that glass of champagne it's always welcoming. Also the waiting staff is more friendly and for me that makes the dinning experience more pleasant. The escargots and onion soup it's a must. The steak with fries never disappoint . Last night I tried the halibut and was excellent! The cream brÃ»lÃ©e is the perfect ending. The place is cozy, looks very French themed. It's perfect for a date but not ideal for a large group or children. The food is excellent, the portions are average and presentation is nice.
(4)
Amy H.

Came for brunch, so delish! Must try a goat cheese omelet, mine was perfect! And the potatoes - yum!!! I usually don't touch the bread basket, but they bring French bread with raspberry preserves. Who could resist?? A little crisp on the outside, soft on the inside, so worth the splurge. I will be back!! It's so cozy in here, I bet it's great for date night:) I only held back on a fifth star because i had to wait and ask for a coffee refill. The cup should never go empty...
(4)
John H.

Eggs Benedict were great, pancakes were decent, missing something though. Nice open format.
(3)
Prina B.

Le Bouchon Du Grove serves classic French cuisine in a very cute bistro-style setting. I've eaten here a few times for dinner. Here are my thoughts: Appetizers: The French Onion Soup is bland and not the rich, intense flavor that you expect out of a French Onion Soup. The Roasted Jumbo Tomato with Tomato and Prosciutto had potential had the tomato not been partially frozen (I kid you not!!!). Minus one star. Entrees: The Roasted Rack of Lamb and New York Steak have always been cooked perfectly with beautifully developed sauces and flavorful accompaniments. Dessert: The chocolate mousse is A-Mazing! Service: The hostess was indifferent and un-attentive. All of the waitstaff was very nice but not well-versed on the menu. Minus one star. I would probably frequent this restaurant a bit more for the entrees and desserts if it were not for the service.
(3)
Marcus Z.

This place is good. Came here for dinner after reading all the reviews. The place has a very French interior, with French accent waiters making you feel like at a street restaurant in France. However, if you can't stand hot weather, stay away, because like restaurants in France, this place only has ceiling fans. But they offer you a small glass of champion while you sit down. I ordered the Onion Soup, shrimp salad and dah dah the famous mussels. The onion soup, to my likings, is pretty good, since I don't love foodie that is too cheesy(yup, a cheese meher here), but my partner who is a cheese lover like most of you, LOVES it, actually he puts it the best dish of the night. It has a crispy cheese topping, with more melt cheese inside, goes perfectly with the bread it serves. The shrimp salad has a tomato sauce at the bottom with greens on top and shrimps surround it, which is a pretty good presentation at the first glance. The taste is okay (like you can expect too much from salad). The mussels, eventually, is very delicious. It comes in a very old, Le Creuset style pot, although it strangely with French fries on the side(the fries is not French at all, not even thick cut, taste like McDonald fries). The mussel itself, taste great, very well seasoned at the first few bites. There are probably 25-30 mussels in the pot, which is a great size to share. But as I mentioned earlier, it is seasoned very well at the first few bites, if you decided to eat all by yourself, get plenty of water near you, as it will be on the salty side after a while, especially those that are submerged in the soup at the bottom. But all in all, I would give a 80/100 for the place, orrrrrr maybe 75, 5 point off for the crazy "can you feel it" dance music played twice during our stay that night. Everyone dining there laughs when the music is played as it is such a contrast to the very French settings.
(4)
Mari V.

Great little French restaurant in the heart of Coconut Grove, Miami. The food is really good and the ambience takes you back to a Paris cafe.
(5)
Alessandra G.

Absolutely delicious food and romantic environment. Free champagne upon being seated--nice touch! We decided on our wine and asked for a goat cheese salad, which the waiter so nicely split on separate plates for us. For our meal, the famous chicken fricassee as well as mussels. Both were to die for! Especially the chicken, which comes in a pot with risotto and Parmesan....make sure you take the fresh baguette they give you and rub it all over the leftover sauce. Yum!! If you're looking for authentic, tasty French food..or even just a restaurant with a great atmosphere, try Le Bouchon!!
(5)
Alden K.

Inexpensive place for French food, what's not to like? My only regret is that I don't visit this place often enough. Everything is always tasty. Great atmosphere and a great location. I wish there was more activity like this in the Grove.
(4)
Nicole W.

We had dinner here this past weekend..OMG..the food here is heavenly. Heavenly, rich, tasty French food! We arrived on time for our 7:30p reservations and were immediately seated at one of the hallway tables in the entrance way. Please don't sit here!! The employees of this restaurant smoke in the interior hallway a few feet away from their guests. I initially thought the smoke was coming from the neighboring clubs' patrons, but it wasn't! That's a bit thoughtless and gross, and I deducted a star for this! As soon as we were seated, our waiter came over with two glasses of complimentary champagne! :) He also reviewed the specials with us and made some recommendations. We started out with the French Onion soup and the Endive salad. Both were fabulous. The soup had a creaminess to it that I've never experienced, and they did not skimp on the cheese! For the main course, we ordered the Chicken Fricassee and one of the seafood specials. It was a decent sized filet of fish (I believe it was Sea bass) on a bed of risotto! Both entrees were amazing, but the Fricassee was my favorite. They brought out a medium sized POT of this creamy goodness! It was comfort food to the max and my friend was happy to help me devour it! For the grand finale, we took the waiters' advice and ordered the Tarte Tatin (French Apple pie). It's served with Vanilla ice-cream and is large enough for two. Both of us were not impressed...it was a bit too sweet and dry for my liking! I will definitely order something chocolatey (is that a word?) the next time! I totally enjoyed my meal at Le Bouchon, however our service, which started out very well, took a nosedive at the end. We waited forever to get our check. I had to flag down someone to let the waiter know we were ready. Even though we experienced some minor issues, I look forward to dining here again as they have lots of interesting offerings on the menu!
(4)
Krys P.

Once in a while we do like to come here as a cheap substitute of a French vacation. The interior does make you feel very much like you are in a little cafe in France. And the service too. How do I put it... well, the waiters are not rude, but they just come around and do things, like filling your cup, when they feel like it, not when you need it. So don't expect to snap your finger and have someone come doing your bidding. We usually come here for breakfast. The French breakfast is actually a pretty good value, with CafÃ© au Lait, bread and jam, and this place is French enough to know how to make some good bread and jam. Omelettes and sandwiches are good too. We've never tried the lunch menu though, as most are well over $20 and more than what I would spend for lunch at a spot like this.
(4)
Yuliya M.

The food is delicious, staff are friendly and I definitely would come back again to try the dishes we haven't yet tried. Gluten free options available! The place is very crowded and stuffed with decorations. Felt like we were sharing a meal with strangers that's how close else were to each other but haven't been to France, that's how a lot of their eateries are. The decor was a little over crowded for me, too much memorabilia for me- associate it more with with a sports bar but food is the winner.
(4)
Gabriela B.

I've been here for breakfast a couple of times and decided it's average. I gave it 3 stars, but it is really a 2.5 stars kind of place. The last time I went it was a Saturday around 11 am. Considering it is usually an hour wait at other breakfast spots in this area, it was nice that we got to sit right away. The server was indifferent; not bad, but not great. I ordered the Bouchon omelet which is supposed to come with ham, cheese and mushrooms, but instead of mushrooms I got red peppers. I was glad I got the red peppers, I wasn't crazy about getting the mushrooms anyway. The omelet was fluffy and tasted good. The only problem was that it was oily. In fact, my friend's omelet was oily too. She got the salmon omelet. If it weren't for the oily eggs I would have given it four stars. I haven't been here for dinner so this review is solely based on the breakfast.
(3)
Mike M.

Very good spot to go eat brunch!! The shrimp Creole ommelet is very good. Also they have free mimosas for brunch, and a wide selection of wines. This is a must go to spot if you are in Coconut Grove looking to eat at a very good French restaurant.
(4)
Melissa N.

Mussel lover here! Original french, ambience, servers and food, they're all true to what you have in France itself. Love how they greet you with a glass of champagne and you have to have dinner here on your birthday! They take it seriously! Overall a great experience everytime we go and the food is always amazing! Not so good on deserts but it's worth it! Great prices too!
(5)
S F.

Quaint and authentic French bistro located in the heart of Coconut Grove. Excellent service from our waiter, Sebastian for the evening. Everything on the menu is fantastic and if it's your birthday, they really take care of you!!
(5)
David M.

The food was pretty amazing. I had that halibut risotto and my boyfriend had the mussels; the mussels where a large enough serving they could have fed a village. Both dishes were fresh and packed with flavor. The restaurant however is really cramped. You're elbow to elbow with the surrounding tables and service is really slow. Maybe we were there on a an off night, but if you have plans after dinner, this isn't the place for you. Come here planning on making an evening of it, and you'll experience a great French meal!
(4)
Mead M.

Fantastic French bistro in the heart of Coconut Grove with unbelievable seafood lamb beef service and atmosphere.
(5)
Graeme J.

Went for lunch to have Escargots. Simply not worth it. Escargots were tasteless at best and probably worst we have had. Service also not good. Would never go back
(2)
Alessandra C.

again the fricassee and scargot are a must. The service was better the first time, I don't like when the waitress don't pick my food up when I have finished! I almost pick the food up by myself -.- I really don't like it, I was without water, anyway the fricassee is the best! :) I want to give them 5 stars but in this kind of restaurant the attention is important.
(4)
Frank F.

Wine, desert, coffee wow!!!! Sea Bass "Rico" but if you really want to go crazy try the fabulous "Chicken Fricassee" heavenly out of this world! Definitely will comeback for more, and bring your girl if you don't , well you know!!!
(4)
Olga K.

Went out looking for a place to eat with my boyfriend and stumbled across this amazing French restaurant. From the moment we walked up, the place looked fantastic and after one look at the menu, we decided dine here. Service was good, the chicken fricassee was AMAZING and to top things off they gave us complimentary champagne. This is out second time here in 3 days. Love it
(5)
Tai T.

Ate here on Valentine's Day & was seated fairly quickly, though it took a while to get menus or drink orders. The escargot was pretty good, the pesto it was served in was a little too garlicky. I had their Halibut special & it was pretty good. A little pricey for the quality of food though.
(3)
Andy D.

Dear Abby I know your dead and your advice is now limited to Psychics, and the NSA, but I have a perplexing problem. I used to go to a French restaurant in Coconut Grove, mainly to be seen, but I soon realized what a gem this place was, was as in past tense. I hadn't been there for a while, but after returning from Europe, where the food was mediocre and service was shit, I craved true European food and my old friend Le Bouchon would provide. When we arrived at Bouchon Du Grove, we were greeted by the sign "Your Hostess will seat you" alas no hostess, until a lady dressed in black got up from a table and nervously smiled asking us where we'd like to sit. How nice that our hostess was able to take a break from her day and relax with the others. She sat us down, and we waited and waited for our waiter. He apparently like her was on a true French work week. When our waiter did arrive, he took our order of Escargot, Onion Soup, Veal Cheeks and Mussel's with two glasses of Cabernet. The waiter then disappeared. After two quick games of chess, and a read through of Tolstoy's War and Peace, the waiter came back with the onion soup and Escargot, but no bread or wine. The Escargot was good, the onion soup was ok, but still know wine. 10 minutes later our entrÃ©e's arrived and I asked the waiter about our wine, again Ms. Abbey he was dumbfounded, our cabernet finally got there, just before it hit the vinegar stage. The mussel's were passable, but dry and overcooked. The Veal cheek's were inedible, So over salted, they tasted like Moses sandals.How can any chef salt that food that many times. I actually felt my body swell six times it's normal size, and not the part of my body that usually swells on every other Wednesday, and during computer porn night. Oh, and Abbey the wine, I mean vinegar didn't even mask the pathetic flavor of the veal cheeks. Well Ms. Abby, now that I have your attention, I'm not asking that God drop a cinder block on the head of our hostess, that imbacilic excuse for a hostess, I don't want Jesus or St. Peter to kick the chef in the gonads for not tasting his food prior to serving, I'd really hate to see the waiter stabbed in the face with a for, and force to spell the word ASSFACE in his own blood, till he get's it right. I don't even want the owner to die, while choking on his own vomit, from eating that nasty food, of course while seated with the imbicilic hostess. No Ms. Abby, what I'd like to know why this review will never become the Review Of The Day, since there rarely picked for there sarcasm, and lack of star appeal. Abby Baby this was a horrible meal, I'm attempting to use good humor only to keep the food down. Others need to know! I used to love this place, now mmmeeeeehhh not so much.
(2)
Alfredo H.

Usually it's very good but today everything was off. From the host who was very condescending and rude to the food which was below mediocre. The onion soup is better from Campbell's. I hope it's an isolated incident.
(2)
Amanda Maria A.

Food was pretty good! Enjoyed it very much. Service was slow. Seems like everything down here in the grove the service is super super slow. I dunno, maybe where I come from, food shouldn't take an hour to receive. Lol
(3)
Alexandra B.

This place is so special to us. We have celebrated so many wonderful occasions here over the years, just the two of us :) My husband lived in France and he always says this place takes him right back! We lived in DC for some time and honestly could not find a French place as good as Le Bouchon. I love the escargots... so buttery and delicious. We always order the steak au poivre (not on the menu) with potatoes au gratin and it never disappoints! We usually order a bottle of Cote du Rhone that was recommended by a waiter on one of our first visits. I can't wait to go back once our baby is born and share a bottle with my hubby! The complimentary champagne and the overall vibe of the place almost makes you forget you're in Miami!
(5)
Mark M.

Were I of sufficient means, and a local, I'd take one meal here each day. No less than an all-round dining delight. Marvellous omelettes, coffee, and the panoply of bistro basics.
(5)
Alex D.

Love it, love it, love it! This is the place to get mussels and frites whenever I can visit Miami! The owner / chef is very friendly and really wants folks to get a taste of French cuisine when they visit his establishment. Location is fantastic as well - right in the commercial center of Coconut Grove! The bistro style food is very appropriate when walking around the area. The decorations in the restaurant are also very interesting and tell the story of this group well. Like other reviewers have touched on, this place can get full sometimes, and you may have to wait to be seated and wait for your food - I have never been disappointed, and take these moments as good opportunities to relax, sip on some good French wine, and enjoy the company of my family when I'm here. If you rush through the experience, you are somewhat missing out on the European ambience here. I never minded it. Looking forward to my next visit!
(5)
Solana F.

Escargot. Fricasse. Tartatin. My favorite restaurant in Miami. Greatest service. Greatest place to spend your birthday too. Bruch. Lunch or dinner.
(5)
Mariana R.

Run!!! Away from this place!! I found a cockroach in my salad!! Needless to say we got up and left. Would not recommend.
(1)
Arta L.

If you'd like to avoid the lines at the brunch places down the street (wont name any names :) ) and prefer a more intimate and friendly brunch spot that gives you FREE mimosas, this is your place. We found this place after attempting to eat down the block and being disappointed by the ridiculous wait time (I'm sorry but most breakfast is just not worth a one plus hour wait) This place was perfect. What friendly staff, some of whom were actually French! Everyone was very nice (French? Nice? Yes!!!!). And hardly anyone gives anything for free these days so free mimosas was a very nice welcome. The food was fantastic. We had the cajun omelette and raspberry pancakes and both were equally delicious and flavorful. I loved taking a break from my breakfast to enjoy the cute french atmosphere and decor. They were also playing fun, hip music in the background that wasn't obnoxiously loud. We ended up paying less, waiting less, and eating better than we would have down the street. Overall, a winner!
(4)
Jason C.

We had been here once previously and enjoyed the food, atmosphere, and service. But this morning we arrived with our two small children, having planned our day around starting breakfast there at 9:30a, when they open, only to discover that Le Bouchon DOESN'T OPEN on time - in fact, they'll be a half hour late beginning today. Thus if you value your time, Le Bouchon isn't for you, despite its good food.
(3)
Leyna C.

This is my FAVORITE Restaurant! I absolutely recommend a reservation the location is very small (in a good way) and don't be late they will give it away if they need the table. The food is amazing, you are safe ordering anything on the menu. I definitely think it's better to go on a cooler day though, it can get warm in the restaurant due to their large open windows in the front of the location. Don't forget to order a creme brÃ»lÃ©e at the end! Great for dates or special occasions! Really reasonably priced for a really good time.
(5)
Irina L.

Terrible. How sad. Service was bad also. Brie was hard, sausage sliced so think, chewy. Cirnochons and olives thrown on the plate. No mustard offered. No comp champagne. Ordered confit du canard wit frites to go. Got Roasted potato. This is after confirming it. Asked for bottle of chard. Got two glasses.
(2)
David E.

Best staff, best muscles and best company... I loved this place and always come when in Miami
(5)
Xasperniak B.

Lamb with white beans, bread, champagne... I literally just wanted to eat the entire meal all over again when I was done. It was that good. And small-ish. Great service, packed house and warm vibes all around. Will be back, and have told friends...
(5)
John S.

This wonderful and cozy restaurant is entirely open on the street side for cafe style dining you'd find in Paris, but don't worry they still run the a/c so it is comfortable inside. Upon seating we were each given a glass of Champagne, mildly warm bread, and delicious butter. Servers were attentive from the beginning without ever being intrusive. For dinner we each had a salad and soup. Each salad was big enough that with the soup they served as a complete meal. After dinner we had the mousse with cream Anglais. It was thick, rich and oh so chocolaty. Another note about the authenticity and ambience. On a rather slow Sunday night in the Grove we might have been on the only table that wasn't French speaking.
(4)
Kim V.

Sorry I am French and I don't understand how people can love this place! First of all, it is really not clean! Dirty silverware and glasses! Just a shame. Then, there is no service, I had to serve the wine myself the entire time, asked for water and coffee that never came! I had a steak with only fat on it and not even cooked as I requested! The check was $150 for 2 people!!!!!! I won't be back.
(1)
Laura G.

C'est le poulet plus magnifique du Miami. That is literally what I told the manager after i called him over to my table. The chicken with mushroom fricassee is, by-far, the most amazing chicken I have ever eaten. When I was younger I had the privilege of tagging along with my parents on a business meeting. Now that I can choose where to go, this restaurant is at the top of my list. I have gone through ups and downs with this restaurant (especially because one day they served me a cappuccino made of with nescafe), but after eating that chicken I will keep coming back for years.
(5)
Noura K.

We chose Le bouchon because of its nice atmosphere, and it looked pretty crowded. I am usually a bit reluctant about eating french food in the US. The food was very average, and not so french! I ordered le filet de boeuf, it was tender, and the sauce was very good, but the side of gratin tasted like water, which was very disapointing because I ordered the dish especially for the gratin! my husband ordered the NY steak, and he had the same comment, the sauce was good but the meat was so so. I have to say that many people around us ordered the moules et frites and they seemed to be enjoying it. we skipped the dessert, which I am not sure if it was a mistake. The place was cozy and the service was good. I would probably go back and try the moules.
(3)
Nick B.

I've been here for breakfast numerous times. It is always a deliciously great experience. They often offer you free mimosas. I went for dinner for the first time. To say it was underwhelming and overpriced. My NY Steak was cooked completely inconsistently, one side being a perfect pink, the other, just above carpaccio. While the sauce was delicious as were the fries, I couldn't get past that tough inedible half of steak. It's been a few years since I've been to France and had forgotten that beef is not one of the things I enjoy most about the country. Next time I will go for the pasta or chicken.
(2)
Ceile G.

Disappointing. Ate lunch there. Server didn't seem like she enjoyed being there. For the price, which is a little high, food was mediocre.
(2)
Amaris C.

Amazing Breakfast. Loved it. Will be back soon. 1st Mimosa on the house Amazing!!!
(5)
Andrea F.

We enjoyed dinner here on a Sat. night. Very packed, small place but it does have a cozy vibe. Staff friendly but not refined, our water glasses need filling and empty plates needed clearing most of the time. The food was great. I had a special of the night - seared scallop salad to start with a pan seared sea bass w/muscles and clams w/risotto. To die for. My hubby liked his food too, but wasn't blow away - Onion Soup to start (I loved it) with a filet entree. Overall I would recommend to anyone. We did get the free champagne which was a plus, just be friendly and ask if they forget you! Enjoy!
(4)
Victor ..

Crowded place, chaotic, I will add to that, I will say its a "Controlled Chaos" , and thats one of the first reasons why I like this place. Service is excellent, the waiters are very attentive Food is very good, moules et frites are very nice, the chicken fricasse also very good. If you are looking for a quiet place this is not it. If you like been surrounded by a crowd while enjoying a nice bottle of wine and having a great meal, well, you wont get bored here, nice place. Will I come back? Sure, I always do. This is the best french restaurant in Miami, take no chances.
(4)
Mrs. G.

This is one of my favoriteee restaurants in Miami. I love French food and this place feels so French from the moment you walk in! You completely forget you are in the middle of teen-infested coconut grove. The food is amazing... I can't remember the name of the dish I always have, but it's the chicken casserole with the risotto (a must every time I go). I think it's incredibly romantic for dinner or a great spot for a relaxed brunch with friends.
(5)
S K.

chicken friscassee is as good as it gets! you get greeted with a glass of champagne and they are all friendly and their service is great as well!
(5)
Michelle B.

One of my friends suggested we go to Bouchon for brunch last Sunday. I had never been there, but was game since she said it was great! And... it was! Yummmy! Mimosas & divine chocolate walnut pancakes. So good it felt sinful! Great service, too. Waiter was funny and professional. I'll be back to this cozy nieghborhood bistro!
(4)
Remy H.

I sometimes wonder how to rate by stars. Is the rating absolute or weighed in the context of the restaurant's comparative group. I have only been there for Brunch/Breakfast on the weekend and you can definitely do a whole lot worse. The food is good and the people are nice. Even enjoyed the ambiance and efficient use of space. Only enough area for the server to negotiate between tables.
(4)
Peter S.

Fantastic little french restaurant that has been there 30 years and could have expanded but likes to remain small and with a purpose. Quality french food in a quaint location. Best French onion soup alive. You must try it.
(4)
Roger A.

The banana pancakes are a must!!! Le Bouchon was as good as advertised!
(4)
Laura A.

One of my favorite brunch spots. To start, you get a complimentary mimosa, which is always a plus! The bread rolls are warm and they give you this delicious raspberry jam for them. I always get the eggs benedict, which are great because the hollandaise sauce is not too heavy. Also, I have never had to wait to get a table, unlike other good brunch spots in the grove (Greenstreet, Lulu). C'est magnifique!
(4)
John L.

Well executed typical bistro fare. The NY Strip with Shallot Confit and Red Wine Sauce was cooked flawlessly and the pommes frites (fries) are possibly the best in the city. While the food is not very intricate they are good at what they do; consummate professionals from back to front of the house!
(5)
soila c.

Great little neighborhood gem! Potatoes are scrumptious. I could go there just to eat the bread and jam. Service was good. Would go back again and again.
(4)
Ivonne G.

I really have enjoyed this restaurant for both brunch and dinner. Although the place is outdoors, it is actually very enjoyable. Dinner was amazing. Escargot was great (not to oily) and the steak and fries were delicious. The roasted tomato with goat cheese and prosciutto was fabulous. The brunch is also very tasty..first round of mimosas on the house!
(4)
Annabelle B.

ha Le Bouchon... How much we love you :o) Love the food, love the staff, love the location and love that I get my friends to order in French! The staff has a wonderful attitude, very French sometimes but very funny when they want to! The food is extremely reliable, I have yet to have gone and had a bad experience! Even before you order you already like it as they serve you the freshest baguette with butter as soon as you sit, along with a glass of complimentary mimosa during brunch and lunch times or a glass of champagne in the evening. I must say, I would have given Le Bouchon all 5 stars if they still gave the bottomless mimosas and champagne, but I understand with tougher economic times, something had to give. As long as it wasn't the quality of the food!! haaaaa, the food! I love their Chicken Fricasse, very delicious. It's served in a large pot and is best if shared with someone. The chicken pieces (thighs, breasts and wings) are served on top of a creamy mushroom risotto and it's cooked to perfection! I wouldn't recommend eating it all at once, though it is so good you'll want to, but you will regret it later. A staple dish on the menu, the onion soup is very tasty. Though I like my soup less intense (half beef half chicken stock versus all beef stock), it is still a treat!! The Gruyere makes it special. Gruyere is like a swiss cheese but better, yes, because it's French :o) It really makes a huge difference. The endive salad is also a good choice. I love it because it's hard to find restaurants that serve this dish and even harder to find a place that serves it with the right cheese. Of course it's about the fromage!!! Brunch choices are awesome, last week I had their quiche and it was fluffy, cheesy, buttery and everything else a true quiche should be! I m also a big fan of the tomato and goat cheese omelette, a heathier option. Another favorite is the croque monsieur, a ham and cheese sandwich that is delicious because of the... (drum rolls) cheese!!! You can also ask for a croque madame, which is a croque monsieur with a fried egg on top, very yummy! I usually never order dessert but when at le Bouchon I like to splurge :o) so last week I ordered the Tarte Tatin, an upside down apple pie in a vanilla cream sauce. Again, heavy, but really, you can't go to a French restaurant and not appreciate the cuisine that relies on butter, cream and cheese! I love Le Bouchon! A huge shout out to my favorite waiter of all times: Sebastien :o) Bisous!!
(4)
Dane S.

A lovely little place in a terrific location in Coconut Grove. The atmosphere was very enjoyable. I had the grilled shrimp salad, which was outstanding. The duck confit was good: tender on the inside, but perhaps a bit too crispy on the outside. The scalloped potatoes were delicious. The complementary glass of champagne at the beginning of the meal was a very nice touch.
(4)
Lisa C.

This place is adorable and reminds me of a little cafe you can stumble across in NYC's Greenwich Village. It is charming. The food is delicious. Very romantic spot. They start you off with two glasses of champagne. Then we ordered the tuna tar tar appetizer which was amazing. Then I had this seafood dish in saffron broth, mmmm muscles, sea bass clams and salmon with those little potatoes mmmmmmm. It's a neat dish because it comes in foil like Jiffy Pop but inside is this heavenly blend of seasonings and seafood. WOW! Then for dessert we split this apple cinnamon tart with ice cream EXCELLENT!! Such a lovely night. Up there as one of the most memorable.
(4)
Elizabeth S.

I'm officially disappointed :( I came here for breakfast with my s/o, after telling him that this place would be great because I saw the good reviews on my trusted Yelp. Bah. We were seated at a table promptly, no wait even though they were bustling with customers. We were greeted about 5 minutes later when they placed flatware on our table. Dismay #1 - egg encrusted steak knife, so noticeable that I was amazed they let it leave the kitchen. Hesitantly, I asked my s/o if he wanted to leave but he said nope, let's give it a try (since I vouched for this place). We were served some crusty baguette in a basket (sans napkin underneath, so crumbs everywhere) and some butter on the side, without plates. Immediately I docked one star for the dirty knife and no plate situation. We used our napkins as plates since our waiter was not to be seen at this point. When he came back, I ordered the french toast and he ordered the banana pancake(s). I know that, as Americans, we are used to large portions and value sized options. However, the Frenchies seem to think their food is so impressive they can get away with charging double for small portions of disappointing food and their reputation will carry them over. Although the Cafe Au Lait was delicious, the american style coffee was little more than water flavored with a slight coffee taste. The 2 pieces of over-egg battered, store bought toast left me with an eggy aftertaste (tinted with syrup). The banana pancakes were good. But at 2 small, crepe style pancakes were not worth the $8. We were seated very close to another table who ordered omelets, and in all fairness, they were overcooked (browned). Overall, the decor is obviously charming, the french bread is good, the service is ok, the breakfast isn't all that awesome (IMO). I would, perhaps, go back for some wine and order 3 baskets of the french bread to call it a day. Perhaps their dinner is better :)
(2)
Sabrina Anna C.

Was here in between stops on Thursday night... We came and had a couple glasses of wine while awaiting the hour to get a little later. The place was packed, even then, and it was about 10/1030pm... We didn't eat anything, just enjoyed the wine. My friend took a picture with the owner, since he has a wall of pics. LOL He was Super nice. We enjoyed our quick little stop through. Couple of glasses of wine and some good conversation later, we were ready to head to our other adventures. Great service and staff!!!
(4)
Jessica P.

This place never seems to fail me! I've been twice so far and absolutely love it. It's a cozy french restaurant right along Main Highway in Coconut Grove. It has an intimate and romantic atmosphere. Upon arriving they always give you a free glass of champagne, God knows I'll use any excuse to celebrate! The menu has a good variety of meat and fish, and their daily specials are superb. I HIGHLY recommend their Seabass dish, it is ALWAYS a winner! This place is fun for birthdays too. They'll play crazy music and come out with creme brulee for the birthday guest.
(5)
Lesley K.

LOVED this place! Cozy French open air bistro on Coconut Groves main drag - if you are a party of two you may get a four top with another couple you don't know. Exudes charm like no ones business. Ebullient staff shouting "opa!" upon an accidentally dropped plate - flirting with the patrons - really good people who enjoy their work/restaurant. This is so important re: atmosphere. And the food... When my husband and I come to SoFla for family occasions we try to get out one night and eat somewhere ourselves we haven't been - so far we'd been really disappointed. We'd been up and down Lincoln road, to dives with supposedly good seafood, to diners, to Latin grilles in the Gables. Finally we found place that blew us away in out price range. Upon seating (you pick your own seats) we were given a free glass of champagne - and handed the menus... We ordered the homemade foie gras terrine (eh okay...) My husband had a grilled mahi mahi that ws out of this world and an enormous portion to boot and I had the filet a poivre - which the cut itself was worth more than the menu price of the item. cliche but - like butter! Savory and perfectly peppered medium rare filet over crisp haricots verts - and a side of au gratin in it's own crock - serious comfort food done seriously well... We also had the "house wine" which was a nice Bordeaux (Chateau St. Michele?) - which was ice, the wine list is neither huge nor overly pretentious. No dessert for us but the couple next to us were encouraging us to get the tart tartin which they claim is the best they've had anywhere. I will definitely return next time I'm in Miami. go now!
(5)
John D.

The food and the service is good. I had the New York steak rare with red wine sauce. The flavor was great and it was cooked perfect. I also tasted the mussels. Great to share as an appetizer. It was very big. They serve champagne if you wait and sometimes keep the glass filled. My only complaint would that it was a little TOO cramped inside. I'm all for quaint, but it was a little over the top. It was not cheap, but worth the price.
(4)
Brian P.

Spectacular experience at Bouchon du Grove. Love the ambience both in the cafe and the surrounding streets of Coconut Grove. I enjoyed a fresh Salade NiÃ§oise, loaded with green beans, tomatoes, greens, and topped with a rare hunk of tuna perfectly seasoned. I sampled the lobster salad with its zippy citrus dressing, and it was magical, too. Even in the relentless South Florida summer, the fans blowing in the cafe made for a wonderful al fresco dining experience. Oh, and the baguette + raspberry preserves. C'est si bon! A bientot!
(5)
Patrick W.

I LOVE this place. It's one of my favorite Miami restaurants and probably the best place to feel like you're actually in France. The place is tiny and intimate but makes the absolute best of it as they do in France and other parts of Europe where people don't mind being a little closer together. I almost always have a few "micro-conversations" with people seated nearby. If you like to eavesdrop, this is the place to go. There are no discreet conversations here. So you may want to take the mistress somewhere else. ;-) I have NO complaints about Le Bouchon. The food is excellent, the service is very good, the patrons are usually pretty cool and friendly, and it's not TOO terribly expensive. There are always great daily specials and you can't go wrong with anything on the menu. If all else fails, order the steak au poivre.
(5)
Michael M.

They try for a flavor of a French Bistro; but fall short in many aspects. Thou the atmosphere is tinged with the taste of what one might expect nothing really carries though to a fine dining experience, not the bread on the table or the gold rapped butter, even the menu with elaborate designs lacks the French touch or a price fixed alternative. We went with another couple who had previously dined and selected the Bounchon based on previous experience. We started with the Escargots En Croute, 1/2 dozen snails sautÃ©ed in a garlic and parsley butter and baked in puff pastry cups, which proved to be very tasty and properly prepared. From there we moved directly to the entrÃ©e, three of our group ordered the Carre D'agneau, rack of lamb served with roasted garlic, portobello jus; one ordered the Popillote, seafood cooked in a folded pouch of aluminum foil and then baked. Not one of the three racks of lambs was acceptable though I was the only one to send it back and receive sea bass as a substitute. This was only the second time is many many years that I have ever sent a dish back to the kitchen. I must say that the sea bass was excellent; but that not one of the lambs was eatable says something about the consistency of food at Le Bounchon. Our waiter never inquired as to how the food was, something I have never experience especially in a French restaurant. There were no sides with any entrÃ©e. We were never given a wine list, amazing. It appears the wine list is very limited and they only had a single kind of French beer. They do being with a flute of Champaign, I'm not sure that this qualifies as French or note. The name "Bouchon" is the French word for cork, it's the colloquial term for a little neighborhood bistro. I would not recommend this place to a friend.
(2)
Luvlymui i.

Brunch at Le Bouchon du Grove was so yummy. I ordered the shrimp tomatoe salad, the spice and vinagrette sauce was delicious. My friend's sandwhich was toasted perfectly. I hate hard toasted french bread and this was crisp to perfection. The olive paste on the bread was wonderful. The service and ambiance was casual and lovely. Love everything about this place. Must go if your in the area.
(4)
Timothy W.

Monsiuer Ville (da Chef) Is a Great HOST! What a night, what a party! The Place is the BEST French Bistro in all S. FL You can's miss, The Scallops I had were SOOOOOOOOOO sweet they made me cry!
(5)
Velcrose B.

I rate food as moderately good and decor very good. I was disappointed to find my $90 bottle of champagne cost over $130 once compulsory tip added on top of tax. So while tax not included in cost of food, it is for calculation of compulsory tip. It undermines the whole experience to see the people who are there to serve you taking advantage of you with sleight of hand like this. Shouldn't happen.
(2)
Estelle C.

As a french person myself I was hoping to finally find The place I've been looking for for a long time in Miami... For sure the food is delicious and the bread is also really good. But putting all in all this place was a deception : the food is really too expensive, the wines are, as well, way too pricey compared to what they really worth.. The worse part was the ambiance. First it was really noisy, not a good place to have a nice conversation... Then the waiters are taking your plates from the table while you are still finishing up, they bring you your check (with lots on numbers on it!) without even asking.. I really had the feeling that they just wanted to put as many customers as possible without really giving you anytime to appreciate the food. I'd like to believe that this is NOT french hospitality....
(2)
Jenny C.

perfect french place for a weekend breakfast in coconut groove, try their omelett le bouchon or banana pancakes for those with a sweet tooth
(5)
Manuel G.

Great onion soup.
(4)
Daniel G.

It's all about the ambiance. Charming quartier, charming endroit! We didn't have reservations, but were seated promptly in an odd spot. But that was o.k. The feel of this place is great. We had a competent, somewhat offbeat waiter. The food is fine. I had a filet. It was fine. We had foie fras that was well presented and fun. It's all about the ambiance. It is busy, full of people having a good time. I'd go again.
(4)
Glenn R.

Always great. My only complaint is that it is a bit cramped.
(4)
Joseph P.

Love it...missed places like this when I moved back from NYC. Crowded, small, packed with french road signs and posters, good food..good wine, no complaints! A new favorite. Even better with a coupon, cause its a bit pricey.
(5)
Damien D.

The Chicken FricassÃ©e is worth the trip.....
(4)
Alexandra M.

We took my sister here for her b-day breakfast before hittin up the beach. The food was soo delish and the decor and atmosphere made it feel like you were in the south of France (not that ever been - only in my dreams). I had the quiche and a latte which both were yummy. My sis had the new orleans omelet, which made me jealous because after one taste I totally wanted it. Definitely a must try!
(4)
Dr. J.

I've been coming here since it opened, and if memory serves me correctly was around the late 90's. It was a lot less cramped and noisy back then but I can understand how they have developed a fierce group of loyal foodie followers, as they get a lot of things right most of the time. All of their breakfast items (omelets, bread, crepes, preserves, etc.) are delish and I especially like their Eggs Benedict! Their onion soup is good but I do like mine a little on the lighter side; nevertheless, it's pretty good and still very tasty. Their filet is good as well although options for sides are sparse. I will usually have it with the au gratin potatoes it comes with but i have asked them to make a side of whipped potatoes for me and they have done it. There have been times when they don't get the filet cooked to your specifications but they are okay about correcting the problem. Overall, it's a great little french restaurant and you won't go wrong with it... definitely more hits than misses! If you want to avoid the crampy feeling go when it's a bit less crowded which tends to be very early dinner. For breakfast you can go during the weekday but if you want to try the eggs benedict and other brunch items you have to go on the weekends and "crampyness" and overcrowding times vary.
(4)
Wasfito W.

Roasted Rack of Lamb was awesome...check the sides though as they seem to change. The chef came by to ask us about our opinion although we were setting outside. We were touched.
(4)
Mattheus B.

My girlfriend wanted to go to this place so I decided to take her there. Wow!! Great food!!! I love how they bring you champagne a few seconds after you are sitted. Never experienced that before and it made me feel like I wouldnt regret being here. We bought a bottle of wine, caesar salad and the soup of the day (potato soup) to start. The wine was great and they have a big selection. Caesar salad and potato soup was good. My girlfriend ordered the seabass (which the waiter recommend it) it comes with some type of rice. AMAZING!!! I wish i would have ordered that. I ordered the lamb chops which came with white beans. REALLY GOOD!!! And we finished with a creme brulee. Love it!! I will DEFINITELY come back. The only drawbacks is the portions were a little too small for me for the price, but I guess this place is to enjoy the moment more than "just eating". Check came up to be 121$ with Tax. Gratuity not included. Little expensive but I enjoyed it ..... :D :D :D
(4)
Lori R.

Came here with some friends. I ordered the raspberry pancakes & eggs benedict- no bacon. Everything was delicious! and to top it off, free mimosas. Need I say more?
(4)
Melis Ve Baris T.

I absolutely love this place! It is always super crowded and you can wait for some time even you have an appointment, but you then figure out it's worth every minute! The food is super delicious, I've tried almost everything on the menu and liked everything!! I recommend mussels, they are the best in Miami. (PS: Try the appetizer size if you won't share it with 3 people!)
(5)
Lilyvania M.

My favorite French restaurant in Miami- yes, it's that good times 100! You have to eat here at some point in your life but don't be late and remember to make a reservation. Great atmosphere, the best French food, and by far Miami's hidden French gem.
(5)
Allison C.

Wow, Le Bouchon just PLUNGED in my book. I had dinner there recently and although the food was as good as I remembered, the service was straight up horrible. Not in a bumbling way, but in a straight-up, a**hole way. I have never been spoken to so poorly by a server in my life--it's the only time I've ever stiffed a server on a tip. I won't be back.
(2)
Marisol O.

I love this place for dinner AND breakfast. I live closer to Pastis, but the atmosphere and food I think win out at Le Bouchon. I got the lamb, which was delish, and the duck - very good (I thought the lamb was better). I recommend making reservations on the weekends. For breakfast, take your newspaper and go chill out. Or go with a few pals - if you get there early, you'll score one of the tables sitting right by the street - great people watching.
(4)
Daniel L.

A MUST for brunch! Great food, service, and atmosphere. A little piece of France. We had the omelettes that had the prosciutto - very delicious. Their french bread with preserves was great. They gave us mimosas which were a nice touch.
(5)
Anwar Z.

Grilled tuna is great!
(5)
Ana O.

I cannot say enough about this place. A friend of mine introduced it to me a few years back and it's been a love affair ever since! The staff is amazingly special. They are very friendly. I go for Sunday brunch and I have NEVER been disappointed. Champagne with brunch???? Come on....does it GET any better than this? Their Cafe au lait is AMAZING! Omelets are great! Heck.....their bread, butter and jam alone would keep me lurking in the corners! The place gets rowdy at times which is why I like it. The staff turns up the music to celebrate someones birthday and it's mayhem for a few minutes as everyone joins in the celebration!
(5)
Pamela H.

This place was great! I loved the French-speaking staff, the funky bistro decor, and the heavy, old wooden tables. I went here for brunch this past weekend and got my usual go-to, eggs benedict, and they were perfect: the sauce was spot-on, the portions not overlarge, and it came with delicious warm French bread and raspberry jam. The service was excellent as well. The waiter accidentally brought my boyfriend and I two mimosas instead of just one, and not only let us keep the extra free of charge, but removed both from our bill! I will definitely come back to try more of their tasty creations!
(5)
K. N.

lovely atmosphere. ordering the hot chocolate to go with the bread was great. the ratatouille omelet was nice, different...not my fave, but tasty enough. I would go here again. other people in my party enjoyed it as well, and they were nicely accommodating to our group on early Sun morn. Nice that a bench seat was an option, as one person brought her baby and needed extra room for the carrier.
(4)
CJ L.

Great country-style French cooking. We had the six-hour-braised beef brisket served with ratatouille, and the chicken fricasee. Both dishes were excellent. The brisket was "fall-off-the-bone" tender and was well-complemented by the sweet-tart taste of the ratatouille. The chicken, in its traditional creamy-sherry sauce, was served in a big pot together with risotto and mushrooms. I kept spooning up more and more of the tasty bits of rice and sauce straight out of the pot and into my mouth, even though cholesterol-death alarms were going off in my head. No five stars? Well, it was S. Florida in August, and they have the open-air bistro atmosphere thing going on. When it's 93 outside the breeze and the big fans don't help. I'll take A/C over atmosphere...but YMMV. Prices are typical for bistros...dishes run about $15-$25 each. The square footage is not large...call ahead if you have a big party. Parking ($4-$6) was pretty easy to find down the street.
(4)
Liz E.

We had an absolutely wonderful lunch here. The BF and I were out strolling and wanted a quick bite for lunch. He wanted French, so I said oui. Our meal was AMAZING. First. The bread. The bread. Oh. my. goodness. It was quite possibly the best bread I've had in my life. They brought us a generously filled basket of bread before our meal and I thought "wow, that's a lot of bread." We ate it all. The outside was a symphony of crackle, the inside was soft and tender. If heaven was made out of bread, it would be like this. Next. Our meals. BF got a simple salad, dressed with a red wine vinaigrette, with warm goat cheese toasts on the side. Perfect. I got the prosciutto mozzarella sandwich (more of that delicious bread). The sandwich was huge and I ate it all. It was one of those things that I just kept eating because it tasted so good. It came with french fries. These little golden morsels were perfection. I literally am at a loss for words at how good everything was. Finally. The service was lovely. It was very relaxed and casual. The decor is an eclectic bohemian-like mix of everything from wine bottles to soccer jerseys pinned to the ceiling.
(5)
Whitney M.

Their brunch is exactly what I felt it would be after reading Yelp, and maybe even more. We had delightful service (he was actually French) with multiple mimosas, fresh omelettes, the best Eggs Benedict, and a salad nicoise to die for! I felt transplanted into a true French cafe with the ambiance, cappuccinos, and basket of fresh French bread that I could not stop eating. I would love to go back there for brunch and salads again!
(4)
Meli G.

For brunch, this spot is definitely as good as it gets! It is a bit pricey, but they give complimentary mimosas upon arrival and it has great energy - they play fun, dance music and their French waiters a go, go, go! Their eggs benedict is my favorite of any restaurant so far, their pancakes are thin and delicious and their latte is so good and I loved how it's served in oversized coffee cups. It's usually packed and you may sit very close to total strangers, but I've never had a problem with that. I've also gone twice for dinner. I've had the chicken fricassee...delicious!!! it was served with mushroom risotto and their mussels and fries are great too.
(5)
Donna H.

Love the mussels. Great food, great service in a cozy street-front bistro! Reserve the table by the window, sip your free glass of champagne and survey the bustling streets of Coconut Grove while enjoying a fabulous French meal. This place is an all time fave.
(4)
Matt W.

Went there for lunch. Nice food and decor. Attentive service. Un dÃ©lice !
(4)
Rodrigo P.

Always great food, sometimes packed, but the waiting is worth it.
(5)
Caribbean Cruisine C.

The foie gras is a must. Don't be discouraged by long lines: champagne on the house for those who wait.
(4)
Jorge G.

TrÃ©s Magnifique. I love this place!! Bruno always wlecomes you withj a glass of bubbly (mimosas for Sunday Brunch) The food is excellent and the portions are generous. The best things about Le Bouchon is hte ambiance and the service. Great for couples if you get a and small groups. The salmon appetizer is exquisite and the NY strip with Shallot confit is always good. Treat yourself to brunch one day you will not be disapointed.
(5)
Harry S.

Our family of four visited Le Bouchon du Grove for dinner last week at the recommendation of our hotel concierge and are we glad we did. This is probably the most friendly and welcoming French bistro you are ever likely to visit. From their warm welcome, complementary glass of sparkling wine and the very, very good food, it was a winner from start to finish. The portions are very generous and ample for sharing (although we didn't). From the fresh and delicious salads, the tasty (and garlicky) escargot, to the NY strip, wonderful chicken fricassee and tarte tatin - it was a great meal. If we lived in Florida we'd definitely be regulars here - it's that good and welcoming!
(4)
pura.vida n.

This is a very cute restaurant in Coconut Grove just by the back entrance to Sandbar. With the french decor, low romantic lighting, free flute of champagne, and real french speaking waiters how can you not be in love with this place. The personal space is very...european. My boyfriend and I shared space with another 2 top pushed against ours. Its pretty loud in there so we still felt private. The food was good, maybe a wee bit overpriced. Wine list favored bottles but all about $9-12 a glass. Cheapest $7.50 I believe. If you want to embarrass your friend bring them there on their birthday and arrange a dessert with the waiter. They play this awful wierd rap song...something...really loud. Strange. Why no, I dunno, french music. Make a reservation on the weekend. Each bill about $35 with one glass of wine (+ one free lass of champagne).
(4)
Miriam B.

This place feels like a restaurant in France. It's small and it's decorated with pictures and signs from France. The food is delicious. I always get the onion soup and the filet minon with the peppercorn sauce and the potatoe gratin and it always hits the spot! The chef is usually around and he's really animated and social. It usually gets crowded on weekends, so make sure to reserve a table so you don't have to wait outside. Also, if you go for your bday, you can let the waiter know and they will play a surprise over the sound system.
(4)
Capt F.

Every experience I've had in this place has been amazing. Even when we had a rude waitress. You get a bit of the French snobbery, but that's part of the experience. I've been there for breakfast, lunch and dinner and the food is always fantastic. Dinner a few weeks ago was phenomenal and I love that you sit down and they bring you a glass of Champagne on the house. It's be best restaurant ambiance in Miami.
(5)
Rob C.

misspelled yelp.com/biz/le-bouchon-â€¦
(4)
Will Y.

This place is great and is well-known to be a favorite of Tennis pros in town for the Lipton cup. It is a charming spot. The food is outstanding. They have almost no beer, which I find disappointing and my reason for holding out for a best rating. Try their chicken fricassee- it is top notch. This is the kind of place you expect Anthony Bourdain to visit.
(4)
Marissa D.

ahhhhhh! i thought this restaurant, with their 4 stars, would be a winner. unfortunately, it was not. everyone seems to love le bouchon due to their warm welcoming attitude, the complimentary glass of champagne, the good service, etc. when my friend, a native of coconut grove, and i came in, we were greeted by a waiter with an attitude and watched while all the other tables were brought their complimentary glasses of champagne while we were ignored. WHAT? our waiter hastily took our order, brought us our food, and didn't interact with us at all for the rest of the night. needless to say, we ate quickly and got the f out (excuse my use of the letter f, but it's necessary). at this point i feel obligated to say that i am a very friendly person, have been a waitress before, and am patient and understanding when it comes to dining experiences. but this was simply unacceptable. so in conclusion, we were very disappointed. i would never get this kind of service in chicago, which maybe says something about the restaurant business in miami... i definitely would not come back here and recommend you, yelp readers of the world, skip it. the end. oh p.s. the food was okay. my steak was COVERED in sauce and the frites were nothing special. my friends fish was okay. so.....yeah. that's the end of that. yucko!
(1)
Corinne R.

What a cozy and charming little restaurant in the heart of Coconut Grove. Not only is the food delicious (my favorites are the steamed mussels and salmon tartar), but the service is friendly and attentive. I recently went with friends for brunch - we were warmly greeted with complementary mimosas - what a great start! The Bouchon omelet was splendid, as was the goat cheese and tomato omelet my friend ordered. This is my new favorite place for brunch!
(5)
Tara H.

Fun little french restaurant in Coconut Grove. A welcome site after trying to dodge all of the chain restaurants. Plus, the food was pretty good and the atmosphere was great.
(3)
Marc M.

The food is good. That's it. Everything else is awful. It is tiny, super crowded (you sit right next to the next table) so you can't carry a conversation. Not that you could, because it is amazingly noisy. The absolute lack of A/C means you sweat like a pig. I don't care if they are true French, semi-French or Canadian French; the lack of creature comforts made me leave early the last time I was there
(1)
Nikhil S.

Excellent, active place for brunch. Busy with tables packed closely together. Get a table near the doorway.
(4)

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Address : 3430 Main Hwy
Coconut Grove, FL, 33133
Phone (305) 448-6060
Website https://lebouchondugrove.com/
Click To Get Directions

Opening Hours

Mon :10:30 am - 3:00pm
Mon : 10:30 am - 3:00pm

Specialities

Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Brunch
Parking : Street
Bike Parking : Yes
Wheelchair Accessible : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : No
Has TV : No
Waiter Service : Yes
Caters : No

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Le Bouchon Du Grove

3430 Main Hwy, Coconut Grove, FL, 33133

Le Bouchon Du Grove Menu

Breakfast

Les Soupes

Les Salades

Entrees

Les Sandwiches

Appetizers

Entrees

Our Desserts

Healthy Meal suggestions for Le Bouchon Du Grove

Breakfast

Les Soupes

Les Salades

Entrees

Les Sandwiches

Appetizers

Entrees

Our Desserts

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